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Albert Charles Chibnall - Publications

Affiliations: 
1924-1929 University College London, London, United Kingdom 
 1929-1943 Imperial College London, London, England, United Kingdom 
 1943-1949 University of Cambridge, Cambridge, England, United Kingdom 
Area:
Protein chemistry, biochemistry
Website:
http://rsbm.royalsocietypublishing.org/content/roybiogmem/35/55.full.pdf
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21 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
1954 Chibnall AC, Mangouri HAE, Piper SH. The long-chain paraffin constituents of rose-petal wax. Biochemical Journal. 58: 506-512. PMID 13208644 DOI: 10.1042/Bj0580506  0.296
1943 Chibnall AC, Rees MW, Williams EF. The dicarboxylic and basic amino-acids of edestin, egg albumin and beta-lactoglobulin. The Biochemical Journal. 37: 372-88. PMID 16747654 DOI: 10.1042/Bj0370372  0.328
1943 Bailey K, Chibnall AC, Rees MW, Williams EF. Critique of the Foreman method for the estimation of the dicarboxylic acids in protein hydrolysates. The Biochemical Journal. 37: 360-72. PMID 16747653 DOI: 10.1042/Bj0370360  0.374
1943 Chibnall AC, Rees MW, Williams EF. The total nitrogen content of egg albumin and other proteins. The Biochemical Journal. 37: 354-9. PMID 16747652 DOI: 10.1042/Bj0370354  0.369
1940 Chibnall AC, Rees MW, Williams EF, Boyland E. The glutamic acid of normal and malignant tissue proteins. The Biochemical Journal. 34: 285-300. PMID 16747167 DOI: 10.1042/Bj0340285  0.372
1940 Chibnall AC, Rees MW, Williams EF, Boyland E. Glutamic Acid of Proteins Nature. 145: 311-312. DOI: 10.1038/145311A0  0.409
1937 Blount BK, Chibnall AC, Mangouri HAE. The wax of white pine chermes. Biochemical Journal. 31: 1375-1378. PMID 16746466 DOI: 10.1042/Bj0311375  0.299
1934 Pollard A, Chibnall AC. The proteins of grasses: The cystine content of certain grasses and other pasture plant proteins. Biochemical Journal. 28: 326-336. PMID 16745372 DOI: 10.1042/Bj0280326  0.418
1934 Chibnall AC, Latner AL, Williams EF, Ayre CA. The constitution of coccerin. Biochemical Journal. 28: 313-325. PMID 16745371 DOI: 10.1042/Bj0280313  0.268
1933 Chibnall AC, Miller EJ, Hall DH, Westall RG. The proteins of grasses: A new method of preparation. Biochemical Journal. 27: 1879-1884. PMID 16745313 DOI: 10.1042/Bj0271879  0.354
1932 Damodaran M, Jaaback G, Chibnall AC. The isolation of glutamine from an enzymic digest of gliadin Biochemical Journal. 26: 1704-1713. PMID 16744994 DOI: 10.1042/Bj0261704  0.443
1932 Smith JAB, Chibnall AC. The phosphatides of forage grasses: Cocksfoot. Biochemical Journal. 26: 1345-1357. PMID 16744943 DOI: 10.1042/Bj0261345  0.321
1932 Sahai PN, Chibnall AC. Wax metabolism in the leaves of Brussels sprout Biochemical Journal. 26: 403-412. PMID 16744838 DOI: 10.1042/Bj0260403  0.376
1932 Miller EJ, Chibnall AC. The proteins of grasses: Preliminary communication. Biochemical Journal. 26: 392-402. PMID 16744837 DOI: 10.1042/Bj0260392  0.336
1932 Smith JAB, Chibnall AC. The glyceride fatty acids of forage grasses: Cocksfoot and perennial ryegrass. Biochemical Journal. 26: 218-234. PMID 16744806 DOI: 10.1042/Bj0260218  0.339
1932 Chibnall AC. Growth of Aspergillus versicolor on higher paraffins Biochemical Journal. 26: 133-142. PMID 16744796 DOI: 10.1042/Bj0260133  0.307
1932 Chibnall AC, Westall RG. The estimation of glutamine in the presence of asparagine. Biochemical Journal. 26: 122-132. PMID 16744795 DOI: 10.1042/Bj0260122  0.325
1924 Chibnall AC. Investigation on the Nitrogenous Metabolism of the Higher Plants. Part V: Diurnal Variations in the Protein Nitrogen of Runner Bean Leaves. Biochemical Journal. 18: 387-394. PMID 16743316 DOI: 10.1042/Bj0180387  0.433
1922 Chibnall AC. Investigations on the Nitrogenous Metabolism of the Higher Plants: Part IV. Distribution of Nitrogen in the Dead Leaves of the Runner Bean. Biochemical Journal. 16: 344-362. PMID 16743123 DOI: 10.1042/Bj0160608  0.41
1922 Chibnall AC. Investigations on the Nitrogenous Metabolism of the Higher Plants: Part III. The Effect of Low-Temperature Drying on the Distribution of Nitrogen in the Leaves of the Runner Bean. Biochemical Journal. 16: 599-607. PMID 16743122 DOI: 10.1042/Bj0160599  0.396
1921 Chibnall AC, Schryver SB. Investigations on the Nitrogenous Metabolism of the Higher Plants Part I.: The Isolation of Proteins from Leaves. The Biochemical Journal. 15: 60-75. PMID 16742976 DOI: 10.1042/Bj0150060  0.657
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