8 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
1957 Miller GJ, Quackenbush FW. Antioxidant activity of phenols as related to effects of substituent groups Journal of the American Oil Chemists' Society. 34: 404-407. DOI: 10.1007/Bf02637893  0.396
1955 KUC J, ULLSTRUP AJ, QUACKENBUSH FW. Production of fungistatic substances by plant tissue after inoculation. Science (New York, N.Y.). 122: 1186-7. PMID 13274078 DOI: 10.1126/Science.122.3181.1186-A  0.466
1942 Quackenbush FW, Kummerow FA, Steenbock H. The Effectiveness of Linoleic, Arachidonic, and Linolenic Acids in Reproduction and Lactation The Journal of Nutrition. 24: 213-224. DOI: 10.1111/J.1753-4887.1982.Tb05293.X  0.335
1942 Quackenbush FW, Steenbock H, Kummerow FA, Platz BR. Linoleic Acid, Pyridoxine and Pantothenic Acid in Rat Dermatitis The Journal of Nutrition. 24: 225-234. DOI: 10.1093/Jn/24.3.225  0.323
1939 Hegsted D, Quackenbush F, Peterson W, Bohstedt G, Rupel I, King W. A Comparison of Alfalfa Silages Prepared by the A.I.V. and Molasses Methods Journal of Dairy Science. 22: 489-500. DOI: 10.3168/Jds.S0022-0302(39)92905-X  0.422
1939 Quackenbush FW, Platz BR, Steenbock H. Rat Acrodynia and the Essential Fatty Acids The Journal of Nutrition. 17: 115-126. DOI: 10.1093/Jn/17.2.115  0.317
1938 Quackenbush FW, Steenbock H, Peterson WH. The effect of acids on carotenoids Journal of the American Chemical Society. 60: 2937-2941. DOI: 10.1021/Ja01279A031  0.471
1935 Quackenbush FW, Peterson WH, Steenbock H. A Study of the Nutritive Value of Mushrooms The Journal of Nutrition. 10: 625-643. DOI: 10.1093/Jn/10.6.625  0.431
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