Clive Maine McCay - Publications

1927-1962 Animal Husbandry Cornell University, Ithaca, NY, United States 

72/109 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
1989 McCay CM, Crowell MF, Maynard LA. The effect of retarded growth upon the length of life span and upon the ultimate body size. 1935. Nutrition (Burbank, Los Angeles County, Calif.). 5: 155-71; discussion 1. PMID 2520283  1
1978 Sperling GA, Loosli JK, Lupien P, McCay CM. Effect of sulfamerazine and exercise on life span of rats and hamsters. Gerontology. 24: 220-4. PMID 620944 DOI: 10.1159/000212252  1
1975 McCay CM, Maynard LA, Sperling G, Barnes LL. The Journal of Nutrition. Volume 18 July--December, 1939. Pages 1--13. Retarded growth, life span, ultimate body size and age changes in the albino rat after feeding diets restricted in calories. Nutrition Reviews. 33: 241-3. PMID 1095975 DOI: 10.1111/J.1753-4887.1975.Tb05227.X  1
1963 LUNSFORD WR, McCAY CM, LUPIEN PJ, POPE FE, SPERLING G. Parabiosis as a method for studying factors which affect aging in rats. Gerontologia. 7: 1-8. PMID 13931735 DOI: 10.1159/000211170  1
1962 BOSWORTH EB, McCAY CM. Pathologic studies of rat kidneys: absence of effects ascribed to fluoride following long-term ingestion of drinking water containing fluoride. Journal of Dental Research. 41: 949-60. PMID 14014234 DOI: 10.1177/00220345620410052201  1
1961 Payne IR, Empey EL, McCay CM. Renal clearance of calcium and phosphorus in experimental urolithiasis. The American Journal of Clinical Nutrition. 9: 345-50. PMID 13733663 DOI: 10.1093/Ajcn/9.3.345  0.01
1960 Konishi F, Mccay CM. The effect of limited water intake on nutrient utilization. The Journal of Nutrition. 70: 528-32. PMID 14410860 DOI: 10.1093/Jn/70.4.528  0.01
1960 Konishi F, Mccay CM. The effect of exercise on nutrient utilization with special reference to calcium. The Journal of Nutrition. 71: 125-8. PMID 14410859 DOI: 10.1093/Jn/71.2.125  1
1960 BROWN CE, BARNES LL, SPERLING G, McCAY CM. Radio active calcium osteosarcomas ans squamous carcinomas: influence of dietary restriction and retarded growth on incidence. Cancer Research. 20: 329-34. PMID 13804888  1
1960 MCCAY CM. Nutrition of older people. Nutritio Et Dieta; European Review of Nutrition and Dietetics. 1: 61-72. PMID 13773783  0.01
1960 LUPIEN PJ, MCCAY CM. Thermic contraction and elasticity in the chinchilla tendon fiber as influenced by age. Gerontologia. 4: 90-103. PMID 13764366  0.01
1960 HORRINGTON EM, POPE F, LUNSFORD W, McCAY CM. Age changes in the bones, blood pressure, and diseases of rats in parabiosis. Gerontologia. 4: 21-31. PMID 13715948 DOI: 10.1159/000210970  0.01
1958 McCAY CM, SPERLING G, SMITH CA. The effect of potatoes, two types of bread, two levels of margarine and butter upon the old age of white rats. Gerontologia. 2: 185-203. PMID 13609922 DOI: 10.1159/000210739  1
1958 McCAY CM. The conservative attack upon problems of aging. Geriatrics. 13: 709-17. PMID 13586598  0.01
1958 BARNES LL, SPERLING G, McCAY CM, BROWN CE. The production of osteogenic sarcomas in rats with radioactive calcium. A.M.a. Archives of Pathology. 66: 529-35. PMID 13582393  1
1958 McCAY CM. Nutritional experiments on longevity. Journal of the American Geriatrics Society. 6: 171-81. PMID 13525122 DOI: 10.1111/J.1532-5415.1958.Tb00704.X  0.01
1958 SAMBHAVAPHOL P, BOSWORTH EB, McCAY CM. Calculi and kidney calcification from feeding milk diets to rats and hamsters. The American Journal of Clinical Nutrition. 6: 159-63. PMID 13520647 DOI: 10.1093/Ajcn/6.2.159  0.01
1958 LOVELACE F, WILL L, SPERLING G, McCAY CM. Teeth, bones, and aging of Syrian hamsters. Journal of Gerontology. 13: 27-31. PMID 13514034 DOI: 10.1093/Geronj/13.1.27  1
1957 MCCAY CM, POPE F, LUNSFORD W, SPERLING G, SAMBHAVAPHOL P. Parabiosis between old and young rats. Gerontologia. 1: 7-17. PMID 13405201 DOI: 10.1159/000210677  1
1957 MCCAY CM, RAMSEYER WF, SMITH CA. Effect of sodium fluoride administration on body changes in old rats. Journal of Gerontology. 12: 14-9. PMID 13398599  1
1957 Mccay CM, Pope F, Lunsford W, Sperling G, Sambhavaphol P, Joseph NR, Molimard R, Bourlière F, Clay HM, Bourne GH. News Items – Nachrichten – Nouvelles Gerontology. 1: 126-126. DOI: 10.1159/000210683  1
1957 Mccay CM, Pope F, Lunsford W, Sperling G, Sambhavaphol P, Joseph NR, Molimard R, Bourlière F, Clay HM, Bourne GH. Conferences – Kongresse – Congrès Gerontology. 1: 60-63. DOI: 10.1159/000210682  1
1957 Mccay CM, Pope F, Lunsford W, Sperling G, Sambhavaphol P, Joseph NR, Molimard R, Bourlière F, Clay HM, Bourne GH. Book Reviews – Buchbesprechungen – Livres nouveaux Gerontology. 1: 59-59. DOI: 10.1159/000210681  1
1956 POPE F, LUNSFORD W, MCCAY CM. Experimental prolongation of the life span. Research Publications - Association For Research in Nervous and Mental Disease. 35: 61-9. PMID 13408570  1
1956 POPE F, LUNSFORD W, MCCAY CM. Experimental prolongation of the life span. Journal of Chronic Diseases. 4: 153-8. PMID 13345850 DOI: 10.1016/0021-9681(56)90015-7  1
1956 BROWN CE, HUANG TC, BORTZ EL, MCCAY CM. Observations on blood vessels and exercise. Journal of Gerontology. 11: 292-7. PMID 13332223 DOI: 10.1093/Geronj/11.3.292  1
1956 MCCAY CM, POPE F, LUNSFORD W. Experimental prolongation of the life span. Bulletin of the New York Academy of Medicine. 32: 91-101. PMID 13284491  1
1955 LLOYD LE, McCAY CM. The utilization of nutrients by dogs of different ages. Journal of Gerontology. 10: 182-7. PMID 14367787 DOI: 10.1093/Geronj/10.2.182  1
1955 SPERLING G, LOVELACE F, BARNES LL, SMITH CA, SAXTON JA, McCAY CM. Effect of long time feeding of whole milk diets to white rats. The Journal of Nutrition. 55: 399-414. PMID 14354474 DOI: 10.1093/Jn/55.3.399  1
1954 HUANG TC, ULRICH HE, McCAY CM. Antibiotics, growth, food utilization and the use of chromic oxide in studies with rabbits. The Journal of Nutrition. 54: 621-30. PMID 13222185 DOI: 10.1093/Jn/54.4.621  1
1954 LLOYD LE, McCAY CM. The use of chromic oxide in digestibility and balance studies with dogs. The Journal of Nutrition. 53: 613-22. PMID 13212440 DOI: 10.1093/Jn/53.4.613  1
1954 BHARUCHA RP, McCAY CM. The retention of calcium from gypsum and phytin by the albino rat in relation to life span. I. Journal of Gerontology. 9: 439-45. PMID 13212019  0.01
1954 McCAY CM. A simplified nutrition program for the latter half of life. Journal of the American Geriatrics Society. 2: 417-21. PMID 13183731 DOI: 10.1111/J.1532-5415.1954.Tb02132.X  0.01
1954 HUANG TC, MARSHAK RR, McCAY CM. Nitrophenide and other anticoccidial studies with dogs. Journal of the American Veterinary Medical Association. 124: 212-4. PMID 13142958  1
1953 McCAY CM. Nutrition in relation to aging. Gastroenterologia. 80: 193-203. PMID 13117200  0.01
1953 LIU CH, McCAY CM. Studies of calcium metabolism in dogs. Journal of Gerontology. 8: 264-71. PMID 13084898  1
1953 SAXTON JA, SPERLING GA, BARNES LL, McCAY CM. Pathologic studies of rats fed different amounts of fluids throughout life. Journal of Gerontology. 8: 255-63. PMID 13084897 DOI: 10.1093/Geronj/8.3.255  1
1953 HUANG TC, MCCAY CM. The effect of terramycin on the growth and body composition of pigs The Journal of Nutrition. 50: 129-139. PMID 13061989 DOI: 10.1093/Jn/50.1.129  1
1953 UDALL RH, MCCAY CM. The feed value of fresh bone. The Journal of Nutrition. 49: 197-208. PMID 13035491 DOI: 10.1093/Jn/49.2.197  0.01
1952 McCAY CM, LOVELACE F, SPERLING G, BARNES LL, LIU CH, SMITH CA, SAXTON JA. Age changes in relation to the ingestion of milk, water, coffee, and sugar solutions. Journal of Gerontology. 7: 161-72. PMID 14927896 DOI: 10.1093/Geronj/7.2.161  1
1952 McCAY CM. The contribution of naval experience to human nutrition. New York State Journal of Medicine. 52: 304-8. PMID 14899678  0.01
1952 MCCAY CM. Practical considerations in aging. Transactions & Studies of the College of Physicians of Philadelphia. 20: 58-63. PMID 12995453  0.01
1951 McCAY CM. Nutritional factors in the maintenance of bones and teeth. The New York State Dental Journal. 17: 429-35. PMID 14890860  0.01
1950 LOVELACE FE, LIU CH, McCAY CM. Age of animals in relation to the utilization of calcium and magnesium in the presence of oxalates. Archives of Biochemistry. 27: 48-56. PMID 15419772  1
1950 JAMES WT, McCAY CM. A study of food intake, activity, and digestive efficiency in different type dogs. American Journal of Veterinary Research. 11: 412-3. PMID 14783267  0.01
1949 KANE GG, LOVELACE FE, McCAY CM. Dietary fat and calcium wastage in old age. Journal of Gerontology. 4: 185-92. PMID 18135955 DOI: 10.1093/Geronj/4.3.185  1
1949 McCAY CM, UDALL RH. Phenothiazine in the treatment of demodectic mange. The Cornell Veterinarian. 39: 73-6. PMID 18118388  1
1949 McCAY CM, WILL L. Erosion of molar teeth by acid beverages. The Journal of Nutrition. 39: 313-24. PMID 15395797 DOI: 10.1093/Jn/39.3.319  0.01
1948 MCCAY CM. Using nutritional knowledge in practical dog feeding. Veterinary Medicine. 43: 99-101. PMID 18913908  0.01
1948 McCAY CM, TODHUNTER EN. A century of progress in nutrition. Journal of the American Dietetic Association. 24: 737-43. PMID 18883912  0.01
1948 Howell SR, Schlack CA, McCay CM, Taylor BL. Prevention of trichobezoar in the cotton rat, Sigmodon hispidus hispidus Science. 107: 424-425. PMID 17775771  1
1947 McCAY CM. Effect of restricted feeding upon aging and chronic diseases in rats and dogs. American Journal of Public Health and the Nation's Health. 37: 521-8. PMID 20297444 DOI: 10.2105/Ajph.37.5.521  0.01
1947 McCAY CM. Four pioneers in the science of nutrition, Lind, Rumford, Chadwick, and Graham. Journal of the American Dietetic Association. 23: 397-402. PMID 20296094  0.01
1947 SMITH CA, McCAY CM. Advanced age in relation to dental caries in white rats. Journal of the American Dental Association (1939). 34: 340-4. PMID 20285101 DOI: 10.14219/Jada.Archive.1947.0076  1
1947 McCAY CM, EATON EM. The quality of the diet and the consumption of sucrose solutions The Journal of Nutrition. 34: 351-362. PMID 20266672 DOI: 10.1093/Jn/34.4.351  1
1947 KANE GG, McCAY CM. Calcium requirements of old and young hamsters and rats. Journal of Gerontology. 2: 244-8. PMID 20265002 DOI: 10.1093/Geronj/2.3.244  1
1947 BARNES LL, SPERLING G, McCAY CM. Bone growth in normal and retarded growth rats. Journal of Gerontology. 2: 240-3. PMID 20265001 DOI: 10.1093/Geronj/2.3.240  1
1946 GORTNER RA, RESTARSKI JS, McCAY CM. Some effects of dietary oxalate on the teeth of white rats. Federation Proceedings. 5: 232. PMID 21064561  1
1946 GORTNER RA, McCAY CM. Some effects of dietary oxalate on the teeth of white rats. The Journal of Nutrition. 32: 121-31. PMID 20999562  1
1945 McCay CM. Nutritional Problems That Arise in Large Scale Cookery. American Journal of Public Health and the Nation's Health. 35: 143-52. PMID 18016117  0.01
1945 Restarski JS, Gortner RA, McCay CM. A METHOD FOR MEASURING THE EFFECTS OF ACID BEVERAGES ON THE TEETH OF SMALL LABORATORY ANIMALS. Science (New York, N.Y.). 102: 404-5. PMID 17755281 DOI: 10.1126/science.102.2651.404  1
1943 Loosli JK, McCay CM. Utilization of urea by young calves. Journal of Nutrition. 25: 197-202. DOI: 10.1093/Jn/25.2.197  1
1941 McCay CM, Maynard LA, Sperling G, Osgood HS. Nutritional requirements during the latter half of life. Journal of Nutrition. 21: 45-60. DOI: 10.1093/Jn/21.1.45  1
1939 Tunison AV, Phillips AM, McCay CM, Rodgers EO, Fentress EW. Certain Physical and Chemical Characteristics of the Lake, Loch Leven, Rainbow, and Brook Trout Transactions of the American Fisheries Society. 68: 316-321. DOI: 10.1577/1548-8659(1938)68[316:Cpacco]2.0.Co;2  1
1939 McCay CM, Ellis GH, Barnes LL, Smith CAH, Sperling G. Chemical and pathological changes in aging and after retarded growth. Journal of Nutrition. 18: 15-25. DOI: 10.1093/Jn/18.1.15  1
1939 McCay CM, Maynard LA, Sperling G, Barnes LL. Retarded Growth, Life Span, Ultimate Body Size and Age Changes in the Albino Rat after Feeding Diets Restricted in Calories Four Figures Journal of Nutrition. 18: 1-13. DOI: 10.1093/Jn/18.1.1  1
1938 McCay CM, Paul H, Maynard LA. The influence of hydrogenation and of yeast in counteracting cod liver oil injury in herbivora, and the influence of salmon oil on milk fat secretion. Journal of Nutrition. 15: 367-375. DOI: 10.1093/Jn/15.4.367  1
1935 McCay CM, Crowell MF, Maynard LA. The Effect of Retarded Growth Upon the Length of Life Span and Upon the Ultimate Body Size Journal of Nutrition. 10: 63-79. DOI: 10.1093/Jn/10.1.63  1
1932 Kozlowska M, McCay CM, Maynard LA. A Technic for Studying Lactation in Small Animals and Its Use in Evaluating Protein Levels in the Diet Journal of Nutrition. 5: 61-67. DOI: 10.1093/Jn/5.1.61  1
1929 Maynard LA, McCay CM. The Influence of a Low-Fat Diet Upon Fat Metabolism During Lactation Journal of Nutrition. 2: 67-81. DOI: 10.1093/Jn/2.1.67  1
1928 McCay CM, Bing FC, Dilley WE. FACTOR H IN THE NUTRITION OF TROUT. Science (New York, N.Y.). 67: 249-50. PMID 17809873 DOI: 10.1577/1548-8659(1927)57[250:Fhitno]2.0.Co;2  0.01
1926 McCay CM, Schmidt CL. THE DISSOCIATION CONSTANTS OF RACEMIC PROLINE AND CERTAIN RELATED COMPOUNDS. The Journal of General Physiology. 9: 333-9. PMID 19872256 DOI: 10.1085/Jgp.9.3.333  1
Low-probability matches
1963 MCCAY CM, STEVENS AC. Kennel management and efficient production of pups. Journal of the American Veterinary Medical Association. 142: 1015-8. PMID 13932072  0.01
1958 McCay CM, Follis RH, Jolliffe N, Kountz WB, Waife SO. Panel Discussion On Proper Nutrition For The Older Age Group Journal of the American Geriatrics Society. 6: 787-802. PMID 13587160 DOI: 10.1111/J.1532-5415.1958.Tb00786.X  0.01
1958 REIMANN SP, WEINHOUSE S, McCAY CM, WAIFE SO. Panel discussion on energy maintenance. Journal of the American Geriatrics Society. 6: 199-204. PMID 13525125 DOI: 10.1111/J.1532-5415.1958.Tb00707.X  0.01
1954 McCay CM. Housing an Aging Population American Journal of Public Health. 44: 822-822. DOI: 10.2105/Ajph.44.6.822-A  0.01
1953 McCay CM. Gustav B. von Bunge, January 19, 1844-November 5, 1920. Journal of Nutrition. 49: 1-19. PMID 13023455 DOI: 10.1093/Jn/49.1.1  0.01
1952 McCay CM. Book Review: Man and His Years — An Account of the First National Conference on Aging, Sponsored by the Federal Security Agency Ilr Review. 6: 143-144. DOI: 10.1177/001979395200600119  0.01
1949 McCay CM. Diet and Aging Vitamins and Hormones Series. 7: 147-170. DOI: 10.1016/S0083-6729(08)60827-4  0.01
1948 NEWLIN HE, MCCAY CM. Bone marrow for fat storage in rabbits. Archives of Biochemistry. 17: 125-8. PMID 18910684  0.01
1947 McCay CM. Effect of Restricted Feeding Upon Aging and Chronic Diseases in Rats and Dogs. American Journal of Public Health and the Nation's Health. 37: 521-8. PMID 18016520  0.01
1946 McCAY CM, RESTARSKI JS. Effects of acid beverages containing fluoride on the teeth and bones of dogs. Federation Proceedings. 5: 147. PMID 21066755  0.01
1946 McCAY CM, SCHLACK CA. Messing aboard a large carrier and a modern battleship. Journal of the American Dietetic Association. 22: 225-30. PMID 21014393  0.01
1946 BIERI JG, McCAY CM. Further studies on in vivo tooth decalcification by acid beverages. Archives of Biochemistry. 11: 33-40. PMID 20998024  0.01
1946 SPERLING GA, LOOSLI JK. The effect of coffee, human diets, and inheritance upon the life span of rats. Journal of Gerontology. 1: 426-32. PMID 20273844 DOI: 10.1093/Geronj/1.4_Part_1.426  0.01
1944 McCay CM, Pijoan M, Taubken HR. ASCORBIC ACID LOSSES IN MINCING FRESH VEGETABLES. Science (New York, N.Y.). 99: 454-5. PMID 17798400 DOI: 10.1126/science.99.2579.454  0.01
1943 Heller CA, McCay CM, Lyon CB. Adequacy of the Industrial Lunch and the Use of Brewer's Yeast as a Supplement. Journal of Nutrition. 26: 385-390. DOI: 10.1093/Jn/26.4.385  0.01
1943 Heller CA, McCay CM, Lyon CB. Losses of Vitamins in Large-Scale Cookery Journal of Nutrition. 26: 377-383. DOI: 10.1093/Jn/26.4.377  0.01
1941 McCay CM. REPRINT SIZE. Science (New York, N.Y.). 94: 415. PMID 17798236 DOI: 10.1126/science.94.2444.415  0.01
1941 Phillips AM, McCay CM. HEMOGLOBIN REGENERATION IN ANEMIC TROUT FED LIVER FRACTIONS AND FLY MAGGOTS. Science (New York, N.Y.). 93: 355-6. PMID 17734548 DOI: 10.1126/Science.93.2415.355  0.01
1940 Bowers RE, McCay CM. INSECT LIFE WITHOUT VITAMIN A. Science (New York, N.Y.). 92: 291. PMID 17802525 DOI: 10.1126/science.92.2387.291  0.01
1940 McCay CM, Smith SE. TOMATO POMACE IN THE DIET. Science (New York, N.Y.). 91: 388-9. PMID 17773433 DOI: 10.1126/Science.91.2364.388-A  0.01
1938 McCay CM, Paul H. The Effect of Melting Point of Fat upon Its Utilization by Guinea Pigs Journal of Nutrition. 15: 377-382. DOI: 10.1093/Jn/15.4.377  0.01
1937 McCay CM. CAN WE ABANDON THE VITAMIN ALPHABET? Science (New York, N.Y.). 86: 347-8. PMID 17751231 DOI: 10.1126/science.86.2233.347  0.01
1937 Crowell MF, McCay CM. Nutritional Studies of the Webbing Clothes Moth Tineola bisselliella Hum Physiological and Biochemical Zoology. 10: 368-372. DOI: 10.1086/Physzool.10.3.30151419  0.01
1935 McCay CM. IODIZED SALT A HUNDRED YEARS AGO. Science (New York, N.Y.). 82: 350-1. PMID 17733212 DOI: 10.1126/science.82.2128.350-a  0.01
1935 Tunison AV, McCay CM. The Nutritional Requirements of Trout Transactions of the American Fisheries Society. 65: 359-375. DOI: 10.1577/1548-8659(1930)60[127:Tnrot]2.0.Co;2  0.01
1934 McCay CM, Ku CC, Woodward JC, Sehgal BS. Cellulose in the diet of rats and mice. Journal of Nutrition. 8: 435-447. DOI: 10.1093/Jn/8.4.435  0.01
1933 McCay CM. IS LONGEVITY COMPATIBLE WITH OPTIMUM GROWTH? Science (New York, N.Y.). 77: 410-1. PMID 17742061 DOI: 10.1126/Science.77.2000.410  0.01
1933 Tunison AV, McCay CM. The Nutritional Requirements of Brook Trout Transactions of the American Fisheries Society. 63: 167-177. DOI: 10.1577/1548-8659(1933)63[167:TNROBT]2.0.CO;2  0.01
1933 McCay CM. A Continuous Extractor of Large Capacity Industrial & Engineering Chemistry Analytical Edition. 5: 213-213. DOI: 10.1021/AC50083A030  0.01
1931 McCay CM, Tunison A, Crowell M, Tressler DK, MacDonald SP, Titcomb JW, Cobb EW. The Nutritional Requirements of Trout and Chemical Composition of the Entire Trout Body Transactions of the American Fisheries Society. 61: 58-79. DOI: 10.1577/1548-8659(1931)61[58:Tnrota]2.0.Co;2  0.01
1930 McCay CM. WAS MAGENDIE THE FIRST STUDENT OF VITAMINS? Science (New York, N.Y.). 71: 315. PMID 17779301 DOI: 10.1126/science.71.1838.315  0.01
1930 Crowell MF, McCay CM. THE LETHAL DOSE OF ULTRA-VIOLET LIGHT FOR BROOK TROUT (SALVELINUS FONTINALIS). Science (New York, N.Y.). 72: 582-3. PMID 17736110 DOI: 10.1126/science.72.1875.582  0.01
1930 McCay CM, Maynard LA, Titcomb JW, Crowell MF. Influence of Water Temperature upon the Growth and Reproduction of Brook Trout Ecology. 11: 30-34. DOI: 10.2307/1930779  0.01
1929 Titcomb JW, Cobb EW, Crowell MF, McCay CM. The Relative Value of Plant and Animal By-products as Feeds for Brook Trout and the Basic Nutritional Requirements of Brook Trout in Terms of Proteins, Carbohydrates, Vitamins, Inorganic Elements, and Roughage Transactions of the American Fisheries Society. 59: 126-145. DOI: 10.1577/1548-8659(1929)59[126:Trvopa]2.0.Co;2  0.01
1929 McCay CM, Dilley WE, Crowell MF. Growth Rates of Brook Trout Reared upon Purified Rations, upon Dry Skim Milk Diets, and upon Feed Combinations of Cereal Grains The Journal of Nutrition. 1: 233-246. DOI: 10.1093/Jn/1.3.233  0.01
1928 Titcomb JW, Cobb EW, Crowell MF, McCay CM. The Nutritional Requirements and Growth Rates of Brook Trout Transactions of the American Fisheries Society. 58: 205-231. DOI: 10.1577/1548-8659(1928)58[205:Tnragr]2.0.Co;2  0.01
1927 McCay CM. Goals in Nutrition Transactions of the American Fisheries Society. 57: 261-265. DOI: 10.1577/1548-8659(1927)57[261:Gin]2.0.Co;2  0.01
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