| Year |
Citation |
Score |
| 1988 |
Ovecka GD, Miller G, Medeiros DM. Fatty acids of liver, cardiac and adipose tissues from copper-deficient rats Journal of Nutrition. 118: 480-486. PMID 3357063 DOI: 10.1093/Jn/118.4.480 |
0.323 |
|
| 1987 |
Miller GJ, Field RA, Medieros L, Nelms GE. Lipid Characteristics in Fresh and Broiled Loin and Round Steaks from Concentrate Fed and Pasture Grazed Steers Journal of Food Science. 52: 526-529. DOI: 10.1111/J.1365-2621.1987.Tb06666.X |
0.398 |
|
| 1986 |
Miller GJ, Field RA, Agboola HA. Lipids In Subcutaneous Tissues And Longissimus Muscles Of Feedlot And Grass‐Fed Ewes1 Journal of Food Quality. 9: 39-47. DOI: 10.1111/J.1745-4557.1986.Tb00853.X |
0.435 |
|
| 1986 |
Miller GJ, Field RA, Riley ML, Williams JC. Lipids In Wild Ruminant Animals And Steers Journal of Food Quality. 9: 331-343. DOI: 10.1111/J.1745-4557.1986.Tb00802.X |
0.343 |
|
| 1983 |
Petro KA, Miller GJ, Williams JC, Field RA, Cross HR, Secrist JL. Storage and Lipid Quality of Chunked, Formed Roasts Containing Mechanically Separated Lamb Journal of Food Science. 48: 1881-1882. DOI: 10.1111/J.1365-2621.1983.Tb05111.X |
0.338 |
|
| 1983 |
Williams JC, Field RA, Miller GJ, Welke RA. Evaluation of TBA Methods for Determination of Lipid Oxidation in Red Meat from Four Species Journal of Food Science. 48: 1776-1778. DOI: 10.1111/J.1365-2621.1983.Tb05082.X |
0.309 |
|
| 1982 |
Kruggel WG, Field RA, Miller GJ, Horton KM, Busboom JR. Influence of Sex and Diet on Lutein in Lamb Fat Journal of Animal Science. 54: 970-975. DOI: 10.2527/Jas1982.545970X |
0.315 |
|
| 1982 |
CROUSE JD, FERRELL CL, FIELD RA, BUSBOOM JR, MILLER GJ. THE RELATIONSHIP OF FATTY ACID COMPOSITION AND CARCASS CHARACTERISTICS TO MEAT FLAVOR IN LAMB Journal of Food Quality. 5: 203-214. DOI: 10.1111/J.1745-4557.1982.Tb00744.X |
0.371 |
|
| 1982 |
Miller GJ, Frey MR, Kunsman JE, Field RA. Bovine Bone Marrow Lipids Journal of Food Science. 47: 657-660. DOI: 10.1111/J.1365-2621.1982.Tb10144.X |
0.357 |
|
| 1982 |
Williams JC, Field RA, Miller GJ, Kunsman JE, Riley ML, Vimini RJ. Lipid Characterization of Longissimus and Biceps Femoris Muscles from Beef Animals Exsanguinated at Various Times after Stunning Journal of Food Science. 47: 1384-1385. DOI: 10.1111/J.1365-2621.1982.Tb07694.X |
0.355 |
|
| 1981 |
Busboom JR, Miller GJ, Field RA, Crouse JD, Riley ML, Nelms GE, Ferrell CL. Characteristics of Fat from Heavy Ram and Wether Lambs Journal of Animal Science. 52: 83-92. DOI: 10.2527/Jas1981.52183X |
0.371 |
|
| 1981 |
Miller GJ, Masor ML, Riley ML. Intramuscular Lipids and Triglyceride Structures in Range and Feedlot Steers Journal of Food Science. 46: 1333-1335. DOI: 10.1111/J.1365-2621.1981.Tb04166.X |
0.384 |
|
| 1981 |
Arasu P, Field RA, Kruggel WG, Miller GJ. Nucleic Acid Content of Bovine Bone Marrow, Muscle and Mechanically Deboned Beef Journal of Food Science. 46: 1114-1116. DOI: 10.1111/J.1365-2621.1981.Tb03003.X |
0.313 |
|
| 1980 |
Miller GJ, Kunsman JE, Field RA. Characteristics Of Soft Subcutaneous Fat In Ram Lambs Fed Corn And Corn‐Silage Diets Journal of Food Science. 45: 279-282. DOI: 10.1111/J.1365-2621.1980.Tb02596.X |
0.388 |
|
| 1973 |
Miller GJ, Blankenship JW. Influence of dietary lipids upon lipids in larvae and adults of the dried-fruit moth Journal of Insect Physiology. 19: 65-74. DOI: 10.1016/0022-1910(73)90222-9 |
0.393 |
|
| 1971 |
Griswold MD, Miller GJ. Histones and their modifications during amphibian metamorphosis. Comparative Biochemistry and Physiology. B, Comparative Biochemistry. 39: 445-54. PMID 5315898 DOI: 10.1016/0305-0491(71)90191-X |
0.421 |
|
| 1970 |
Kruggel WG, Field RA, Miller GJ. Physical And Chemical Properties Of Epimysial Acid-Soluble Collagen From Meats Of Varying Tenderness Journal of Food Science. 35: 106-110. DOI: 10.1111/J.1365-2621.1970.Tb12114.X |
0.308 |
|
| 1968 |
Blankenship JW, Miller GJ. Incorporation of 14C-Labeled Acetate and Glucose into Triglycerides of Vitula edmandsae serratilineella Larvae Annals of the Entomological Society of America. 61: 1036-1037. DOI: 10.1093/Aesa/61.4.1036 |
0.342 |
|
| 1968 |
Miller GJ, Blankenship JW. Lipids in Larvae and Adults of the Dried-Fruit Moth, Vitula edmandsae serratilineella, Reared on Old Honeycomb Annals of the Entomological Society of America. 61: 1035-1036. DOI: 10.1093/Aesa/61.4.1035 |
0.381 |
|
| 1967 |
Chang Y, Soong CC, Miller GJ. Effect of Starches on Protein Utilization and Liver Lipid Composition in Rats Journal of Food Science. 32: 135-138. DOI: 10.1111/J.1365-2621.1967.Tb01974.X |
0.348 |
|
| 1965 |
Miller GJ, Ellis WW. Effects Of Dietary Lipid And Diethylstilbestrol Upon Liver Fatty Acids Of Choline-Deficient Rats. Journal of Nutrition. 86: 399-405. PMID 14324448 DOI: 10.1093/Jn/86.4.399 |
0.392 |
|
| 1960 |
Miller GJ. Some characteristics of kidney and liver lipids from the American antelope Journal of the American Oil Chemists' Society. 37: 247-248. DOI: 10.1007/Bf02632071 |
0.322 |
|
| 1958 |
Miller GJ, Ellis WW, Rand PG, King RH. Comparative effects of cottonseed oil, fatty acids and diethylstilbestrol upon choline-deficient weanling albino rats. Journal of Nutrition. 66: 425-440. PMID 13611586 DOI: 10.1093/Jn/66.3.425 |
0.328 |
|
| 1957 |
Miller GJ, Quackenbush FW. Antioxidant activity of phenols as related to effects of substituent groups Journal of the American Oil Chemists' Society. 34: 404-407. DOI: 10.1007/Bf02637893 |
0.49 |
|
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