Year |
Citation |
Score |
1966 |
Harvey CL, Knight SG, Sih CJ. On the mode of action of fusidic acid Biochemistry. 5: 3320-3327. PMID 5339551 DOI: 10.1021/Bi00874A034 |
0.397 |
|
1964 |
El-Tayeb O, Knight SG, Sih CJ. Substrate specificity in steroid side-chain degradation by microorganisms Bba - General Subjects. 93: 411-417. PMID 14251321 DOI: 10.1016/0304-4165(64)90393-9 |
0.412 |
|
1964 |
El-Tayeb O, Knight SG, Sih CJ. Steroid epoxide cleavage by Cylindrocarpon radicicola Bba - General Subjects. 93: 402-410. PMID 14251320 DOI: 10.1016/0304-4165(64)90392-7 |
0.414 |
|
1958 |
CHIANG C, SIH CJ, KNIGHT SG. The conversion of D-xylose to xylitol by Penicillum chrysogenum. Biochimica Et Biophysica Acta. 29: 664-5. PMID 13584385 DOI: 10.1016/0006-3002(58)90039-8 |
0.375 |
|
1958 |
SIH CJ, HAMILTON PB, KNIGHT SG. Some properties of the cytochrome oxidase of Penicillium chrysogenum Journal of Bacteriology. 75: 623-628. PMID 13549363 DOI: 10.1128/Jb.75.6.623-628.1958 |
0.381 |
|
1957 |
SIH CJ, HAMILTON PB, KNIGHT SG. Demonstration of the pentose cycle reactions in Penicillium chrysogenum Journal of Bacteriology. 73: 447-451. PMID 13428673 DOI: 10.1128/Jb.73.4.447-451.1957 |
0.424 |
|
1956 |
KNIGHT SG, SIH CJ. Carbohydrate metabolism of Penicillium chrysogenum Journal of Bacteriology. 72: 694-699. PMID 13376517 DOI: 10.1128/Jb.72.5.694-699.1956 |
0.433 |
|
1950 |
Knight S, Mohr W, Frazier W. White Mutants of Penicillium Roqueforti Journal of Dairy Science. 33: 929-933. DOI: 10.3168/Jds.S0022-0302(50)91993-X |
0.47 |
|
1947 |
Koffler H, Knight SG, Frazier WC. The Effect of Certain Mineral Elements on the Production of Penicillin in Shake Flasks. Journal of Bacteriology. 53: 115-23. PMID 16561241 |
0.546 |
|
1946 |
Koffler H, Knight SG, Frazier WC, Burris RH. Metabolic Changes in Submerged Penicillin Fermentations on Synthetic Media. Journal of Bacteriology. 51: 385-92. PMID 16561091 |
0.521 |
|
1945 |
KOFFLER H, KNIGHT SG. The effect of certain chemicals on penicillin production and mold metabolism in shake flask fermentations. Journal of Bacteriology. 50: 549-59. PMID 21012652 DOI: 10.1128/JB.50.5.549-559.1945 |
0.329 |
|
1945 |
KNIGHT SG, FRAZIER WC. The control of contaminants in penicillin fermentations by antiseptic chemicals. Journal of Bacteriology. 50: 505-16. PMID 21012650 |
0.538 |
|
1945 |
KNIGHT SG, FRAZIER WC. The effect of corn steep liquor ash on penicillin production. Science (New York, N.Y.). 102: 617. PMID 21004956 |
0.563 |
|
1945 |
Knight SG, Frazier WC. THE EFFECT OF CORN STEEP LIQUOR ASH ON PENICILLIN PRODUCTION. Science (New York, N.Y.). 102: 617-8. PMID 17818196 DOI: 10.1126/science.102.2659.617 |
0.563 |
|
1945 |
Koffler H, Knight SG, Emerson RL, Burris RH. The Effect of Certain Chemicals on Penicillin Production and Mold Metabolism in Shake Flask Fermentations. Journal of Bacteriology. 50: 549-59. PMID 16561027 |
0.329 |
|
1945 |
Knight SG, Frazier WC. The Control of Contaminants in Penicillin Fermentations by Antiseptic Chemicals. Journal of Bacteriology. 50: 505-16. PMID 16561025 |
0.538 |
|
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