Gustavo Cavallero - Publications
Affiliations: | 2015-2020 | Department of Biochemistry, Center for Biomedical Mass Spectrometry | Boston University School of Medicine, Boston, MA |
Year | Citation | Score | |||
---|---|---|---|---|---|
2020 | Malamud M, Cavallero GJ, Casabuono AC, Lepenies B, Serradell MLÁ, Couto AS. Immunostimulation by S-layer proteins with distinct glycosylation patterns requires different lectin partners. The Journal of Biological Chemistry. 295: 14430-14444. PMID 32817316 DOI: 10.1074/jbc.RA120.013934 | 0.502 | |||
2020 | Cavallero GJ, Ferreira ML, Casabuono AC, Ramírez SA, Vullo DL, Couto AS. Structural characterization and metal biosorptive activity of the major polysaccharide produced by Pseudomonas veronii 2E. Carbohydrate Polymers. 245: 116458. PMID 32718600 DOI: 10.1016/j.carbpol.2020.116458 | 0.547 | |||
2019 | Ferreira ML, Gerbino E, Cavallero GJ, Casabuono AC, Couto AS, Gomez-Zavaglia A, Ramirez SAM, Vullo DL. Infrared spectroscopy with multivariate analysis to interrogate the interaction of whole cells and secreted soluble exopolimeric substances of Pseudomonas veronii 2E with Cd(II), Cu(II) and Zn(II). Spectrochimica Acta. Part a, Molecular and Biomolecular Spectroscopy. 117820. PMID 31771908 DOI: 10.1016/j.saa.2019.117820 | 0.529 | |||
2017 | Cavallero GJ, Malamud M, Casabuono AC, Serradell MLÁ, Couto AS. A glycoproteomic approach reveals that the S-layer glycoprotein of Lactobacillus kefiri CIDCA 83111 is O- and N-glycosylated. Journal of Proteomics. 162: 20-29. PMID 28433761 DOI: 10.1016/j.jprot.2017.04.007 | 0.509 | |||
Show low-probability matches. |