Shuo Li, Ph.D.
Affiliations: | 2011 | Economics | Washington State University, Pullman, WA, United States |
Area:
Product quality, industrial organization, consumer preferences for food, technology, information, environmental quality and energyGoogle:
"Shuo Li"Parents
Sign in to add mentor| Jill McCluskey | grad student | 2011 | WSU | |
| (Behavioral economics of retail food markets: Discounts, coupons and healthier menus.) | ||||
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Publications
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| Li X, Chen T, Hu J, et al. (2016) Modified surface morphology of a novel Ti-24Nb-4Zr-7.9Sn titanium alloy via anodic oxidation for enhanced interfacial biocompatibility and osseointegration. Colloids and Surfaces. B, Biointerfaces. 144: 265-275 |
| Jin M, Li S, Hu J, et al. (2016) Functional Rescue of Retinal Degeneration-Associated Mutant RPE65 Proteins. Advances in Experimental Medicine and Biology. 854: 525-32 |
| Dong M, Liu C, Li S, et al. (2016) Polymerizing dopamine onto Q-graphene scaffolds towards the fluorescent nanocomposites with high aqueous stability and enhanced fluorescence for the fluorescence analysis and imaging of copper ions Sensors and Actuators, B: Chemical. 232: 234-242 |
| Xu K, Li S, Yang J, et al. (2016) Hierarchical MnO2 nanosheets on electrospun NiCo2O4 nanotubes as electrode materials for high rate capability and excellent cycling stability supercapacitors Journal of Alloys and Compounds. 678: 120-125 |