Frederick Provenza
Affiliations: | Utah State University, Logan, UT, United States |
Area:
Range Management Agriculture, Agricultural Economics, Ecology BiologyGoogle:
"Frederick Provenza"Bio:
https://digitalcommons.usu.edu/etd/6357
https://www.proquest.com/openview/457841a78ad65bab6f98cbead0e09d93/1
Cross-listing: Terrestrial Ecology Tree
Children
Sign in to add traineeLuthando E. Dziba | grad student | 2004 | Utah State University |
Sheldon Atwood | grad student | 2005 | Utah State University |
Darrell L. Emmick | grad student | 2007 | Utah State University |
Gregory K. Mantz | grad student | 2008 | Utah State University |
Tiffanny L. Jensen | grad student | 2012 | Utah State University |
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Publications
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Meuret M, Provenza F. (2015) How French shepherds create meal sequences to stimulate intake and optimise use of forage diversity on rangeland Animal Production Science. 55: 309-318 |
Šarić T, Rogošić J, Provenza F, et al. (2014) Mediterranean shrub diversity and its effect on food intake in goats Italian Journal of Animal Science. 13: 583-587 |
Villalba JJ, Catanese F, Provenza FD, et al. (2012) Relationships between early experience to dietary diversity, acceptance of novel flavors, and open field behavior in sheep. Physiology & Behavior. 105: 181-7 |
Mantz GK, Villalba JJ, Provenza FD. (2009) Supplemental polyethylene glycol affects intake of and preference for sericea lespedeza by cattle. Journal of Animal Science. 87: 761-9 |
Henkin Z, Perevolotsky A, Rosenfeld A, et al. (2009) The effect of polyethylene glycol on browsing behaviour of beef cattle in a tanniferous shrubby Mediterranean range Livestock Science. 126: 245-251 |
Rogosic J, Pfister JA, Provenza FD, et al. (2008) The effect of polyethylene glycol on intake of Mediterranean shrubs by sheep and goats Journal of Animal Science. 86: 3491-3496 |
Dziba LE, Hall JO, Provenza FD. (2006) Feeding behavior of lambs in relation to kinetics of 1,8-cineole dosed intravenously or into the rumen. Journal of Chemical Ecology. 32: 391-408 |
Villalba JJ, Provenza FD. (2005) Foraging in chemically diverse environments: energy, protein, and alternative foods influence ingestion of plant secondary metabolites by lambs. Journal of Chemical Ecology. 31: 123-38 |
Kimball BA, Dziba LE, Johnston JJ, et al. (2004) Chromatographic analysis of sagebrush monoterpenes in blood plasma. Journal of Chromatographic Science. 42: 245-9 |
Atwood SB, Provenza FD, Wiedmeier RD, et al. (2001) Influence of free-choice vs mixed-ration diets on food intake and performance of fattening calves. Journal of Animal Science. 79: 3034-40 |