Deepananda P. Herath, Ph.D.

Affiliations: 
2002 University of Guelph (Canada), Guelph, Ontario, Canada 
Area:
Agricultural Economics
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"Deepananda Herath"

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Alfons Weersink grad student 2002 University of Guelph (Canada)
 (An economic analysis of structural changes in Sri Lankan tea industry.)
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Publications

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Henson S, Blandon J, Cranfield J, et al. (2010) Understanding the propensity of consumers to comply with dietary guidelines directed at heart health. Appetite. 54: 52-61
Henson S, Cranfield J, Herath D. (2010) Understanding consumer receptivity towards foods and non-prescription pills containing phytosterols as a means to offset the risk of cardiovascular disease: an application of protection motivation theory. International Journal of Consumer Studies. 34: 28-37
Herath D, Cranfield J, Henson S. (2010) Understanding the financing of innovation and commercialization: the case of the Canadian functional food and nutraceutical sector. Applied Economics. 42: 2667-2682
Herath D, Henson S. (2010) Barriers to HACCP implementation: evidence from the food processing sector in Ontario, Canada Agribusiness. 26: 265-279
Herath D, Weersink A. (2009) From Plantations to Smallholder Production: The Role of Policy in the Reorganization of the Sri Lankan Tea Sector World Development. 37: 1759-1772
Herath D, Cranfield J, Henson S. (2008) Who consumes functional foods and nutraceuticals in Canada? Results of cluster analysis of the 2006 survey of Canadians' demand for food products supporting health and wellness. Appetite. 51: 256-65
Herath D, Cranfield J, Henson S, et al. (2008) Firm, market, and regulatory factors influencing innovation and commercialization in Canada's functional food and nutraceutical sector Agribusiness. 24: 207-230
Herath D, Hassan Z, Henson S. (2007) Adoption of Food Safety and Quality Controls: Do Firm Characteristics Matter? Evidence from the Canadian Food Processing Sector Canadian Journal of Agricultural Economics-Revue Canadienne D Agroeconomie. 55: 299-314
Herath D, Henson S. (2006) Does Canada Need Mandatory HACCP? Evidence from the Ontario Food Processing Sector Canadian Journal of Agricultural Economics-Revue Canadienne D Agroeconomie. 54: 443-459
Herath DP, Weersink A, Carpentier CL. (2005) Spatial and Temporal Changes in the U.S. Hog, Dairy, and Fed-Cattle Sectors, 1975–2000 Applied Economic Perspectives and Policy. 27: 49-69
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