Jun-Hyun Oh, Ph.D. - Publications
Affiliations: | 2002 | Washington State University, Pullman, WA, United States |
Area:
Food Science and Technology Agriculture, Agricultural EngineeringYear | Citation | Score | |||
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2006 | Oh JH, Swanson BG. Polymorphic transitions of cocoa butter affected by high hydrostatic pressure and sucrose polyesters Jaocs, Journal of the American Oil Chemists' Society. 83: 1007-1014. DOI: 10.1007/S11746-006-5155-2 | 0.398 | |||
2005 | Oh JH, McCurdy AR, Clark S, Swanson BG. Stabilizing polymorphic transitions of tristearin using diacylglycerols and sucrose polyesters Jaocs, Journal of the American Oil Chemists' Society. 82: 13-19. DOI: 10.1007/S11746-005-1036-Y | 0.397 | |||
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