| Year |
Citation |
Score |
| 2019 |
Gupta S, Pingali P, Pinstrup-Andersen P. Women’s empowerment and nutrition status: The case of iron deficiency in India Food Policy. 88: 101763. DOI: 10.1016/J.Foodpol.2019.101763 |
0.335 |
|
| 2017 |
Gupta S, Pingali PL, Pinstrup-Andersen P. Women’s empowerment in Indian agriculture: does market orientation of farming systems matter? Food Security. 9: 1447-1463. DOI: 10.1007/S12571-017-0737-4 |
0.389 |
|
| 2016 |
Pinstrup-Andersen P. Food Security and Scarcity: Why Ending Hunger is So Hard American Journal of Agricultural Economics. 98: 662-663. DOI: 10.1093/Ajae/Aav054 |
0.497 |
|
| 2015 |
Béné C, Barange M, Subasinghe R, Pinstrup-Andersen P, Merino G, Hemre GI, Williams M. Feeding 9 billion by 2050 – Putting fish back on the menu Food Security. 7: 261-274. DOI: 10.1007/S12571-015-0427-Z |
0.553 |
|
| 2014 |
Pinstrup-Andersen P. Contemporary food policy challenges and opportunities Australian Journal of Agricultural and Resource Economics. 58: 504-518. DOI: 10.1111/1467-8489.12019 |
0.554 |
|
| 2013 |
Pinstrup-Andersen P. Nutrition-sensitive food systems: from rhetoric to action. Lancet (London, England). 382: 375-6. PMID 23746779 DOI: 10.1016/S0140-6736(13)61053-3 |
0.471 |
|
| 2013 |
Pinstrup-Andersen P. Can agriculture meet future nutrition challenges? European Journal of Development Research. 25: 5-12. DOI: 10.1057/Ejdr.2012.44 |
0.464 |
|
| 2013 |
Gómez MI, Barrett CB, Raney T, Pinstrup-Andersen P, Meerman J, Croppenstedt A, Carisma B, Thompson B. Post-green revolution food systems and the triple burden of malnutrition Food Policy. 42: 129-138. DOI: 10.1016/J.Foodpol.2013.06.009 |
0.522 |
|
| 2012 |
Jones AD, Cruz Agudo Y, Galway L, Bentley J, Pinstrup-Andersen P. Heavy agricultural workloads and low crop diversity are strong barriers to improving child feeding practices in the Bolivian Andes. Social Science & Medicine (1982). 75: 1673-84. PMID 22867863 DOI: 10.1016/J.Socscimed.2012.06.025 |
0.363 |
|
| 2012 |
Ouyang Y, Pinstrup-Andersen P. Health Inequality between Ethnic Minority and Han Populations in China World Development. 40: 1452-1468. DOI: 10.1016/J.Worlddev.2012.03.016 |
0.317 |
|
| 2010 |
Robertson B, Pinstrup-Andersen P. Global land acquisition: Neo-colonialism or development opportunity? Food Security. 2: 271-283. DOI: 10.1007/S12571-010-0068-1 |
0.574 |
|
| 2010 |
Pinstrup-Andersen P. Food, Economics, and Health Jama. 303: 2298. DOI: 10.1001/Jama.2010.773 |
0.516 |
|
| 2009 |
Shimokawa S, Chang HH, Pinstrup-Andersen P. Understanding the differences in obesity among working adults between Taiwan and China. Asia Pacific Journal of Clinical Nutrition. 18: 88-95. PMID 19329401 DOI: 10.6133/Apjcn.2009.18.1.14 |
0.468 |
|
| 2009 |
Pinstrup-Andersen P. Food security: definition and measurement Food Security. 1: 5-7. DOI: 10.1007/S12571-008-0002-Y |
0.499 |
|
| 2009 |
Sloan M, Pinstrup-Andersen P. Food for all Issues in Science and Technology. 26: 5-8. |
0.531 |
|
| 2008 |
Bryce J, Coitinho D, Darnton-Hill I, Pelletier D, Pinstrup-Andersen P. Maternal and child undernutrition: effective action at national level. Lancet (London, England). 371: 510-26. PMID 18206224 DOI: 10.1016/S0140-6736(07)61694-8 |
0.425 |
|
| 2008 |
Pinstrup-Andersen P, Herforth A. Food security: Achieving the potential Environment. 50: 48-60. DOI: 10.3200/Envt.50.5.48-61 |
0.499 |
|
| 2008 |
Wang S, Just DR, Pinstrup-Andersen P. Bt-cotton and secondary pests International Journal of Biotechnology. 10: 113-121. DOI: 10.1504/Ijbt.2008.018348 |
0.493 |
|
| 2008 |
Pinstrup-Andersen P, Shimokawa S. Do poverty and poor health and nutrition increase the risk of armed conflict onset? Food Policy. 33: 513-520. DOI: 10.1016/J.Foodpol.2008.05.003 |
0.667 |
|
| 2007 |
Pinstrup-Andersen P. Agricultural research and policy for better health and nutrition in developing countries: A food systems approach Agricultural Economics. 37: 187-198. DOI: 10.1111/J.1574-0862.2007.00244.X |
0.545 |
|
| 2006 |
Pinstrup-Andersen P, Babcock HE, Clark JT. Commentary: Focus the global food system on health and nutrition goals International Journal of Agricultural Sustainability. 4: 2-4. DOI: 10.1080/14735903.2006.9686006 |
0.517 |
|
| 2005 |
Pinstrup-Andersen P. Ethics and economic policy for the food system American Journal of Agricultural Economics. 87: 1097-1112. DOI: 10.1111/J.1467-8276.2005.00796.X |
0.548 |
|
| 2004 |
Pinstrup-Andersen P. Globalization and Food Security Journal of Food Science. 69. |
0.424 |
|
| 2002 |
Cooper RN, Charles D, Pinstrup-Andersen P, Schiøler E. Lords of the Harvest: Biotech, Big Money, and the Future of Food Foreign Affairs. 81: 210. DOI: 10.2307/20033024 |
0.535 |
|
| 2002 |
Pinstrup-Andersen P. Food and agricultural policy for a globalizing world: Preparing for the future American Journal of Agricultural Economics. 84: 1201-1214. DOI: 10.1111/1467-8276.00381 |
0.565 |
|
| 2002 |
Pinstrup-Andersen P. Sustainable food security: Moving beyond business as usual Development (Basingstoke). 45: 89-95. DOI: 10.1057/palgrave.development.1110359 |
0.448 |
|
| 2002 |
Pinstrup-Andersen P. Food systems for improved human nutrition: Linking agriculture, nutrition, and productivity: Foreword Journal of Crop Production. 6. |
0.401 |
|
| 2001 |
Pinstrup-Andersen P, Babinard J. GLOBALIZATION AND HUMAN NUTRITION: OPPORTUNITIES AND RISKS FOR THE POOR IN DEVELOPING COUNTRIES African Journal of Food, Agriculture, Nutrition and Development. 1. DOI: 10.4314/Ajfand.V1I1.19125 |
0.552 |
|
| 2001 |
Pinstrup-Andersen P. Feeding the world in the new millennium: Issues for the new U.S. Administration Environment. 43: 22-30. DOI: 10.1080/00139150109604489 |
0.481 |
|
| 2000 |
Pinstrup-Andersen P, Cohen MJ. Agricultural biotechnology: risks and opportunities for developing country food security International Journal of Biotechnology. 2: 145. DOI: 10.1504/Ijbt.2000.000123 |
0.566 |
|
| 2000 |
Pinstrup-Andersen P. Improving human nutrition through agricultural research: Overview and objectives Food and Nutrition Bulletin. 21: 352-355. DOI: 10.1177/156482650002100402 |
0.487 |
|
| 2000 |
Pinstrup-Andersen P. The future world food situation and the role of plant diseases Canadian Journal of Plant Pathology. 22: 321-331. DOI: 10.1080/07060660009500451 |
0.428 |
|
| 2000 |
Pinstrup-Andersen P. Food policy research for developing countries: Emerging issues and unfinished business Food Policy. 25: 125-141. DOI: 10.1016/S0306-9192(99)00088-3 |
0.536 |
|
| 2000 |
Babu S, Pinstrup-Andersen P. Achieving food security in Central Asia - Current challenges and policy research needs Food Policy. 25: 629-635. DOI: 10.1016/S0306-9192(00)00031-2 |
0.562 |
|
| 2000 |
Piñeiro M, Miller G, Dioum B, Eide WB, Mayufis RG, Gunatilleke G, Handoussa HA, Holtz U, Horton S, Kuyvenhoven A, Matsuoka S, Monsod S, Ndulu B, Patel IG, Schuh GE, ... Pinstrup-Andersen P, et al. Explaining child malnutrition in developing countries. A cross-country analysis Research Report of the International Food Policy Research Institute. 1-112. |
0.316 |
|
| 1999 |
Colding B, Pinstrup-Andersen P. Denmark's contribution to the world food programme: A success story Food Policy. 24: 93-108. DOI: 10.1016/S0306-9192(99)00017-2 |
0.553 |
|
| 1999 |
Pinstrup-Andersen P. Agricultural biotechnology, trade, and the developing countries Agbioforum. 2: 215-217. |
0.422 |
|
| 1999 |
Pinstrup-Andersen P, Cohen MJ. Food security in the 21st century and in the role of biotechnology Foresight. 1: 399-412. |
0.487 |
|
| 1999 |
Pinstrup-Andersen P. Towards ecologically sustainable world food production Industry and Environment. 22: 10-13. |
0.385 |
|
| 1999 |
Cohen MJ, Pinstrup-Andersen P. Food security and conflict Social Research. 66: 374-416. |
0.418 |
|
| 1998 |
Daily G, Dasgupta P, Bolin B, Crosson P, du Guerny J, Ehrlich P, Folke C, Jansson AM, Jansson B, Kautsky N, Kinzig A, Levin S, Mäler KG, Pinstrup-Andersen P, Siniscalco D, et al. Food production, population growth, and the environment. Science (New York, N.Y.). 281: 1291-2. PMID 9735046 DOI: 10.1126/Science.281.5381.1291 |
0.485 |
|
| 1998 |
Pinstrup-Andersen P, Pandya-Lorch R. Assuring a food-secure world in the 21st century: Challenges and opportunities Canadian Journal of Development Studies. 19. DOI: 10.1080/02255189.1998.9669777 |
0.571 |
|
| 1998 |
Pinstrup-Andersen P, Pandya-Lorch R. Food security and sustainable use of natural resources: A 2020 vision Ecological Economics. 26: 1-10. DOI: 10.1016/S0921-8009(97)00067-0 |
0.575 |
|
| 1998 |
Pinstrup-Andersen P, Pandya-Lorch R. Global policy on sustainable agriculture: A 2020 vision Studies in Environmental Science. 72: 755-775. DOI: 10.1016/S0166-1116(98)80044-7 |
0.522 |
|
| 1997 |
Pinstrup-Andersen P, Pandya-Lorch R. World Food Needs Toward 2020 American Journal of Agricultural Economics. 79: 1465-1466. DOI: 10.2307/1244362 |
0.545 |
|
| 1996 |
Pinstrup-Andersen P, Pandya-Lorch R. Food for all in 2020: Can the world be fed without damaging the environment? Environmental Conservation. 23: 226-234. DOI: 10.1017/S0376892900038844 |
0.589 |
|
| 1994 |
Bongaarts J, Pinstrup-Andersen P. The Political Economy of Food and Nutrition Policies. Population and Development Review. 20: 480. DOI: 10.2307/2137537 |
0.536 |
|
| 1994 |
Babu SC, Pinstrup-Andersen P. Food security and nutrition monitoring. A conceptual framework, issues and challenges Food Policy. 19: 218-233. DOI: 10.1016/0306-9192(94)90072-8 |
0.514 |
|
| 1994 |
Pinstrup-Andersen P, Pandya-Lorch R. Poverty, agricultural intensification, and the environment Pakistan Development Review. 33: 463-496. |
0.401 |
|
| 1993 |
Pinstrup-Andersen P. Future perspectives on food supply in developing countries Outlook On Agriculture. 22: 225-232. DOI: 10.1177/003072709302200404 |
0.519 |
|
| 1990 |
Pinstrup-Andersen P. Agricultural research and nutrition Food Policy. 15: 475-478. DOI: 10.1016/0306-9192(90)90038-2 |
0.372 |
|
| 1989 |
Pinstrup-Andersen P. Food Subsidies in Developing Countries Food and Nutrition Bulletin. 11: 1-5. DOI: 10.1177/156482658901100201 |
0.556 |
|
| 1989 |
Pinstrup-Andersen P. IFPRI food policy statement. Food subsidies in developing countries Food &Amp; Nutrition Bulletin. 11: 74-78. |
0.509 |
|
| 1988 |
Pinstrup-Andersen P. Macroeconomic adjustment and human nutrition Food Policy. 13: 37-46. DOI: 10.1016/0306-9192(88)90006-1 |
0.422 |
|
| 1987 |
Pinstrup-Andersen P. Macroeconomic Adjustment Policies and Human Nutrition: Available Evidence and Research Needs Food and Nutrition Bulletin. 9: 1-19. DOI: 10.1177/156482658700900101 |
0.39 |
|
| 1985 |
Pinstrup-Andersen P. Food prices and the poor in developing countries European Review of Agricultural Economics. 12: 69-81. DOI: 10.1093/Erae/12.1-2.69 |
0.542 |
|
| 1985 |
Pinstrup-Andersen P. The impact of export crop production on human nutrition Nutrition and Development. 43-59. |
0.428 |
|
| 1983 |
Pinstrup-Andersen P. Estimating the Nutritional Impact of Food Policies: A Note on the Analytical Approach Food and Nutrition Bulletin. 5: 1-6. DOI: 10.1177/156482658300500406 |
0.502 |
|
| 1983 |
Pinstrup-Andersen P. Incorporating Nutritional Goals into the Design of International Agricultural Research Food and Nutrition Bulletin. 5: 1-11. DOI: 10.1177/156482658300500301 |
0.348 |
|
| 1982 |
Pinstrup-Andersen P. Agricultural research and technology in economic development: the impact of agricultural research and modern technology on food production, economic growth and income distribution in developing countries Agricultural Research and Technology in Economic Development: the Impact of Agricultural Research and Modern Technology On Food Production, Economic Growth and Income Distribution in Developing Countries.. |
0.344 |
|
| 1981 |
Pinstrup-Andersen P. Campbell, Keith O., Food for the Future, Lincoln and London: University of Nebraska Press, 1979, x + 178 pp., $12.50 American Journal of Agricultural Economics. 63: 401-402. DOI: 10.2307/1239594 |
0.399 |
|
| 1980 |
Pinstrup-Andersen P. The impact of increasing food supply on human nutrition: Implications for commodity priorities in agricultural research and policy: Reply American Journal of Agricultural Economics. 62: 592-593. DOI: 10.2307/1240223 |
0.466 |
|
| 1979 |
Pinstrup-Andersen P. The potential impact of changes in income distribution on food demand and human nutrition: Reply American Journal of Agricultural Economics. 61: 382-38. DOI: 10.2307/1239750 |
0.397 |
|
| 1979 |
Pinstrup-Andersen P. Modern agricultural technology and income distribution: The market price effect European Review of Agricultural Economics. 6: 17-46. DOI: 10.1093/Erae/6.1.17 |
0.344 |
|
| 1978 |
Pinstrup-Andersen P, Caicedo E. The Potential Impact of Changes in Income Distribution on Food Demand and Human Nutrition American Journal of Agricultural Economics. 60: 402-415. DOI: 10.2307/1239937 |
0.497 |
|
| 1977 |
Pinstrup-Andersen P. Decision-making on food and agricultural research policy: The distribution of benefits from new agricultural technology among consumer income strata Agricultural Administration. 4: 13-28. DOI: 10.1016/0309-586X(77)90029-2 |
0.455 |
|
| 1974 |
White FC, Tweeten LG, Pinstrup-Andersen P. Allocation Of Agricultural Production Capacity Among Commercial Markets, Food Aid, And Production Control Journal of Agricultural and Applied Economics. 6: 129-135. DOI: 10.1017/S0081305200011997 |
0.423 |
|
| 1971 |
Pinstrup-Andersen P, Tweeten LG. The Value, Cost, and Efficiency of American Food Aid American Journal of Agricultural Economics. 53: 431-440. DOI: 10.2307/1238220 |
0.495 |
|
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