Year |
Citation |
Score |
2023 |
Gao B, Zhu L, Liu Z, Li Y, He X, Wu X, Pehrsson P, Sun J, Xie Z, Slavin M, Yu LL. Chemical Composition of Honeysuckle () Extracts and Their Potential in Inhibiting the SARS-CoV-2 Spike Protein and ACE2 Binding, Suppressing ACE2, and Scavenging Radicals. Journal of Agricultural and Food Chemistry. PMID 37021496 DOI: 10.1021/acs.jafc.3c00584 |
0.751 |
|
2023 |
Xie Z, Li Y, Liu Z, Zeng M, Moore JC, Gao B, Wu X, Sun J, Wang TTY, Pehrsson P, He X, Yu LL. Bioactive Compositions of Cinnamon ( J. Presl) Extracts and Their Capacities in Suppressing SARS-CoV-2 Spike Protein Binding to ACE2, Inhibiting ACE2, and Scavenging Free Radicals. Journal of Agricultural and Food Chemistry. 71: 4890-4900. PMID 36940448 DOI: 10.1021/acs.jafc.3c00285 |
0.581 |
|
2022 |
Li Y, Liu Z, Zeng M, El Kadiri A, Huang J, Kim A, He X, Sun J, Chen P, Wang TTY, Zhang Y, Gao B, Xie Z, Yu LL. Chemical Compositions of Clove ( (L.) Merr. & L.) Extracts and Their Potentials in Suppressing SARS-CoV-2 Spike Protein-ACE2 Binding, Inhibiting ACE2, and Scavenging Free Radicals. Journal of Agricultural and Food Chemistry. PMID 36318658 DOI: 10.1021/acs.jafc.2c06300 |
0.57 |
|
2022 |
Li Y, Liu Z, Tamia GM, He X, Sun J, Chen P, Lee SH, Wang TTY, Gao B, Xie Z, Yu LL. Soluble Free, Soluble Conjugated, and Insoluble Bound Phenolics in Tomato Seeds and Their Radical Scavenging and Antiproliferative Activities. Journal of Agricultural and Food Chemistry. PMID 35820155 DOI: 10.1021/acs.jafc.2c03418 |
0.548 |
|
2016 |
Huang H, Xie Z, Yokoyama W, Yu L, Wang TT. Identification of liver CYP51 as a gene responsive to circulating cholesterol in a hamster model. Journal of Nutritional Science. 5: e16. PMID 27110359 DOI: 10.1017/Jns.2016.3 |
0.493 |
|
2016 |
Klionsky DJ, Abdelmohsen K, Abe A, Abedin MJ, Abeliovich H, Acevedo Arozena A, Adachi H, Adams CM, Adams PD, Adeli K, Adhihetty PJ, Adler SG, Agam G, Agarwal R, Aghi MK, ... Xie Z, ... Xie Z, et al. Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition). Autophagy. 12: 1-222. PMID 26799652 DOI: 10.1080/15548627.2015.1100356 |
0.619 |
|
2015 |
Zhu J, Deng S, Lu P, Bu W, Li T, Yu L, Xie Z. The Ccl1-Kin28 kinase complex regulates autophagy under nitrogen starvation. Journal of Cell Science. PMID 26567215 DOI: 10.1242/jcs.177071 |
0.402 |
|
2015 |
Xie Z, Hu J, Zou L, Zhang W, Zou Y, Luo K, Liu X, Yu L. [Development of a Software for Automatically Generated Contours in Eclipse TPS]. Zhongguo Yi Liao Qi Xie Za Zhi = Chinese Journal of Medical Instrumentation. 39: 225-7. PMID 26524794 |
0.386 |
|
2015 |
Liu Y, Yu L, Jia X, Zhao J, Weng H, Peng Y, Chen C, Xie Z, Mou D, He J, Liu X, Feng Y, Yi H, Zhao L, Liu G, et al. Anomalous High-Energy Waterfall-Like Electronic Structure in 5 d Transition Metal Oxide Sr2IrO4 with a Strong Spin-Orbit Coupling. Scientific Reports. 5: 13036. PMID 26267653 DOI: 10.1038/Srep13036 |
0.393 |
|
2015 |
Xie ZM, Yu L, Fang LS. Preparation and Characteristic of Dextran-BSA Antibody and Establishment of its ELISA Immunoassay. Journal of Immunoassay & Immunochemistry. 36: 597-612. PMID 25774423 DOI: 10.1080/15321819.2015.1027403 |
0.435 |
|
2015 |
Xie Z, Sintara M, Chang T, Ou B. Functional beverage of Garcinia mangostana (mangosteen) enhances plasma antioxidant capacity in healthy adults. Food Science & Nutrition. 3: 32-8. PMID 25649891 DOI: 10.1002/Fsn3.187 |
0.314 |
|
2015 |
Wu H, Guang X, Al-Fageeh MB, Cao J, Pan S, Zhou H, Zhang L, Abutarboush MH, Xing Y, Xie Z, Alshanqeeti AS, Zhang Y, Yao Q, Al-Shomrani BM, Zhang D, et al. Erratum: Camelid genomes reveal evolution and adaptation to desert environments. Nature Communications. 6: 6107. PMID 25629688 DOI: 10.1038/Ncomms7107 |
0.381 |
|
2014 |
Nemzer B, Chang T, Xie Z, Pietrzkowski Z, Reyes T, Ou B. Decrease of free radical concentrations in humans following consumption of a high antioxidant capacity natural product. Food Science & Nutrition. 2: 647-54. PMID 25493181 DOI: 10.1002/Fsn3.146 |
0.341 |
|
2014 |
Wu H, Guang X, Al-Fageeh MB, Cao J, Pan S, Zhou H, Zhang L, Abutarboush MH, Xing Y, Xie Z, Alshanqeeti AS, Zhang Y, Yao Q, Al-Shomrani BM, Zhang D, et al. Camelid genomes reveal evolution and adaptation to desert environments. Nature Communications. 5: 5188. PMID 25333821 DOI: 10.1038/Ncomms6188 |
0.403 |
|
2014 |
Xie Z, He S, Chen C, Feng Y, Yi H, Liang A, Zhao L, Mou D, He J, Peng Y, Liu X, Liu Y, Liu G, Dong X, Yu L, et al. Orbital-selective spin texture and its manipulation in a topological insulator. Nature Communications. 5: 3382. PMID 24584220 DOI: 10.1038/Ncomms4382 |
0.387 |
|
2014 |
Liu W, Wang J, Zhang Z, Xu J, Xie Z, Slavin M, Gao X. In vitro and in vivo antioxidant activity of a fructan from the roots of Arctium lappa L. International Journal of Biological Macromolecules. 65: 446-53. PMID 24508920 DOI: 10.1016/J.Ijbiomac.2014.01.062 |
0.718 |
|
2014 |
Xiao Z, Lester GE, Luo Y, Xie ZK, Yu LL, Wang Q. Effect of light exposure on sensorial quality, concentrations of bioactive compounds and antioxidant capacity of radish microgreens during low temperature storage. Food Chemistry. 151: 472-9. PMID 24423559 DOI: 10.1016/j.foodchem.2013.11.086 |
0.453 |
|
2013 |
Chen C, Xie Z, Feng Y, Yi H, Liang A, He S, Mou D, He J, Peng Y, Liu X, Liu Y, Zhao L, Liu G, Dong X, Zhang J, et al. Tunable Dirac fermion dynamics in topological insulators. Scientific Reports. 3: 2411. PMID 23934507 DOI: 10.1038/Srep02411 |
0.387 |
|
2013 |
Huang H, Xie Z, Boue SM, Bhatnagar D, Yokoyama W, Yu LL, Wang TT. Cholesterol-lowering activity of soy-derived glyceollins in the golden Syrian hamster model. Journal of Agricultural and Food Chemistry. 61: 5772-82. PMID 23697397 DOI: 10.1021/Jf400557P |
0.505 |
|
2013 |
Yan W, Niu Y, Lv J, Xie Z, Jin L, Yao W, Gao X, Yu LL. Characterization of a heteropolysaccharide isolated from diploid Gynostemma pentaphyllum Makino. Carbohydrate Polymers. 92: 2111-7. PMID 23399265 DOI: 10.1016/J.Carbpol.2012.11.074 |
0.546 |
|
2013 |
Niu Y, Xie Z, Zhang H, Sheng Y, Yu LL. Effects of structural modifications on physicochemical and bile acid-binding properties of psyllium. Journal of Agricultural and Food Chemistry. 61: 596-601. PMID 23286525 DOI: 10.1021/Jf3043117 |
0.531 |
|
2013 |
Niu Y, Gao B, Slavin M, Zhang X, Yang F, Bao J, Shi H, Xie Z, Yu L(. Phytochemical compositions, and antioxidant and anti-inflammatory properties of twenty-two red rice samples grown in Zhejiang Lwt - Food Science and Technology. 54: 521-527. DOI: 10.1016/J.Lwt.2013.06.018 |
0.728 |
|
2012 |
Xie Z, Huang H, Zhao Y, Shi H, Wang S, Wang TT, Chen P, Yu LL. Chemical composition and anti-proliferative and anti-inflammatory effects of the leaf and whole-plant samples of diploid and tetraploid Gynostemma pentaphyllum (Thunb.) Makino. Food Chemistry. 132: 125-33. PMID 26434271 DOI: 10.1016/J.Foodchem.2011.10.043 |
0.61 |
|
2012 |
Klionsky DJ, Abdalla FC, Abeliovich H, Abraham RT, Acevedo-Arozena A, Adeli K, Agholme L, Agnello M, Agostinis P, Aguirre-Ghiso JA, Ahn HJ, Ait-Mohamed O, Ait-Si-Ali S, Akematsu T, Akira S, ... ... Xie Z, ... ... Xie Z, et al. Guidelines for the use and interpretation of assays for monitoring autophagy. Autophagy. 8: 445-544. PMID 22966490 DOI: 10.4161/Auto.19496 |
0.448 |
|
2012 |
Yi C, Ma M, Ran L, Zheng J, Tong J, Zhu J, Ma C, Sun Y, Zhang S, Feng W, Zhu L, Le Y, Gong X, Yan X, Hong B, ... ... Xie Z, et al. Function and molecular mechanism of acetylation in autophagy regulation. Science (New York, N.Y.). 336: 474-7. PMID 22539722 DOI: 10.1126/science.1216990 |
0.398 |
|
2012 |
Xie Z, Yu L, Yu H, Deng Q. Application of a fluorescent derivatization reagent 9-chloromethyl anthracene on determination of carboxylic acids by HPLC. Journal of Chromatographic Science. 50: 464-8. PMID 22499836 DOI: 10.1093/chromsci/bms023 |
0.448 |
|
2012 |
Whent M, Huang H, Xie Z, Lutterodt H, Yu L, Fuerst EP, Morris CF, Yu LL, Luthria D. Phytochemical composition, anti-inflammatory, and antiproliferative activity of whole wheat flour. Journal of Agricultural and Food Chemistry. 60: 2129-35. PMID 22321109 DOI: 10.1021/Jf203807W |
0.757 |
|
2012 |
Zhao Y, Xie Z, Niu Y, Shi H, Chen P, Yu L(. Chemical compositions, HPLC/MS fingerprinting profiles and radical scavenging properties of commercial Gynostemma pentaphyllum (Thunb.) Makino samples Food Chemistry. 134: 180-188. DOI: 10.1016/J.Foodchem.2012.02.090 |
0.378 |
|
2012 |
Niu Y, Xie Z, Hao J, Yao W, Yue J, Yu L. Preparation of succinylated derivatives of psyllium and their physicochemical and bile acid-binding properties Food Chemistry. 132: 1025-1032. DOI: 10.1016/J.Foodchem.2011.11.090 |
0.316 |
|
2011 |
Xie Z, Whent M, Lutterodt H, Niu Y, Slavin M, Kratochvil R, Yu LL. Phytochemical, antioxidant, and antiproliferative properties of seed oil and flour extracts of Maryland-grown tobacco cultivars. Journal of Agricultural and Food Chemistry. 59: 9877-84. PMID 21827135 DOI: 10.1021/Jf202069G |
0.722 |
|
2011 |
Zu X, Ma J, Liu H, Liu F, Tan C, Yu L, Wang J, Xie Z, Cao D, Jiang Y. Pro-oncogene Pokemon promotes breast cancer progression by upregulating survivin expression. Breast Cancer Research : Bcr. 13: R26. PMID 21392388 DOI: 10.1186/Bcr2843 |
0.421 |
|
2011 |
Xie Z, Zhao Y, Chen P, Jing P, Yue J, Yu LL. Chromatographic fingerprint analysis and rutin and quercetin compositions in the leaf and whole-plant samples of di- and tetraploid Gynostemma pentaphyllum. Journal of Agricultural and Food Chemistry. 59: 3042-9. PMID 21375308 DOI: 10.1021/Jf104329V |
0.561 |
|
2011 |
Niu Y, Wang H, Xie Z, Whent M, Gao X, Zhang X, Zou S, Yao W, Yu L. Structural analysis and bioactivity of a polysaccharide from the roots of Astragalus membranaceus (Fisch) Bge. var. mongolicus (Bge.) Hsiao Food Chemistry. 128: 620-626. DOI: 10.1016/J.Foodchem.2011.03.055 |
0.741 |
|
2010 |
Xie Z, Liu W, Huang H, Slavin M, Zhao Y, Whent M, Blackford J, Lutterodt H, Zhou H, Chen P, Wang TT, Wang S, Yu LL. Chemical composition of five commercial Gynostemma pentaphyllum samples and their radical scavenging, antiproliferative, and anti-inflammatory properties. Journal of Agricultural and Food Chemistry. 58: 11243-9. PMID 20939605 DOI: 10.1021/Jf1026372 |
0.735 |
|
2010 |
Zhang Y, Lü Y, Zhang XF, Yu L, Liu C, Zhang N, Wang HH, Wan Z, Xie ZT, Hu LS, Zhan HX. [Screening and identification of CD13-binding peptides with phage display peptide library]. Nan Fang Yi Ke Da Xue Xue Bao = Journal of Southern Medical University. 30: 827-30. PMID 20423858 |
0.388 |
|
2010 |
Liu W, Xie Z, Zhang B, Wang Q, Yao W, Gao X, Yu LL. Effects of hydroxypropylation on the functional properties of psyllium. Journal of Agricultural and Food Chemistry. 58: 1615-21. PMID 20085281 DOI: 10.1021/Jf903691Z |
0.538 |
|
2010 |
Liu W, Zhang B, Wang Q, Xie Z, Yao W, Gao X, Yu LL. Effects of sulfation on the physicochemical and functional properties of psyllium. Journal of Agricultural and Food Chemistry. 58: 172-9. PMID 20000369 DOI: 10.1021/jf902731p |
0.496 |
|
2010 |
Tan Y, Xie Z, Ding M, Wang Z, Yu Q, Meng L, Zhu H, Huang X, Yu L, Meng X, Chen Y. Increased levels of FoxA1 transcription factor in pluripotent P19 embryonal carcinoma cells stimulate neural differentiation. Stem Cells and Development. 19: 1365-74. PMID 19916800 DOI: 10.1089/scd.2009.0386 |
0.436 |
|
2009 |
Zu X, Yu L, Sun Q, Liu F, Wang J, Xie Z, Wang Y, Xu W, Jiang Y. SP1 enhances Zbtb7A gene expression via direct binding to GC box in HePG2 cells. Bmc Research Notes. 2: 175. PMID 19723341 DOI: 10.1186/1756-0500-2-175 |
0.42 |
|
2007 |
Yuan Y, Gao X, Guo N, Zhang H, Xie Z, Jin M, Li B, Yu L, Jing N. rSac3, a novel Sac domain phosphoinositide phosphatase, promotes neurite outgrowth in PC12 cells. Cell Research. 17: 919-32. PMID 17909536 DOI: 10.1038/Cr.2007.82 |
0.431 |
|
2005 |
Wang X, Zhang Y, Kong L, Xie Z, Lin Z, Guo N, Strong JA, Meij JT, Zhao Z, Jing N, Yu L. RSEP1 is a novel gene with functional involvement in neuropathic pain behaviour. The European Journal of Neuroscience. 22: 1090-6. PMID 16176350 DOI: 10.1111/J.1460-9568.2005.04282.X |
0.388 |
|
Show low-probability matches. |