| Year |
Citation |
Score |
| 2008 |
Jeong J, Brecht JK, Huber DJ, Sargent SA. Storage Life and Deterioration of Intact Cantaloupe (Cucumis melo L. var. reticulatus) Fruit Treated with 1-Methylcyclopropene and Fresh-cut Cantaloupe Prepared from Fruit Treated with 1-Methylcyclopropene Before Processing Hortscience. 43: 435-438. DOI: 10.21273/Hortsci.43.2.435 |
0.714 |
|
| 2008 |
Cho M, Hurr BM, Jeong J, Lim C, Huber DJ. Postharvest Senescence and Deterioration of ‘Thoroughbred’ and ‘Carlo’ Green Beans (Phaseolus vulgaris L.) in Response to 1-Methylcyclopropene Hortscience. 43: 427-430. DOI: 10.21273/Hortsci.43.2.427 |
0.724 |
|
| 2008 |
Karakurt Y, Muramatsu N, Jeong J, Hurr BM, Huber DJ. Matrix glycan depolymerisation and xyloglucan endohydrolase activities in ethylene-treated watermelon (Citrullus lanatus) fruit Journal of the Science of Food and Agriculture. 88: 684-689. DOI: 10.1002/Jsfa.3135 |
0.66 |
|
| 2007 |
Jeong J, Lee J, Huber DJ. Softening and Ripening of ‘Athena’ Cantaloupe (Cucumis melo L. var. reticulatus) Fruit at Three Harvest Maturities in Response to the Ethylene Antagonist 1-methylcyclopropene Hortscience. 42: 1231-1236. DOI: 10.21273/Hortsci.42.5.1231 |
0.711 |
|
| 2007 |
Ergun M, Jeong J, Huber DJ, Cantliffe DJ. Physiology of fresh-cut ‘Galia’ (Cucumis melo var. reticulatus) from ripe fruit treated with 1-methylcyclopropene Postharvest Biology and Technology. 44: 286-292. DOI: 10.1016/J.Postharvbio.2006.08.019 |
0.707 |
|
| 2006 |
Ergun M, Huber DJ, Jeong J, Bartz JA. Extended shelf life and quality of fresh-cut papaya derived from ripe fruit treated with the ethylene antagonist 1-methylcyclopropene Journal of the American Society For Horticultural Science. 131: 97-103. DOI: 10.21273/Jashs.131.1.97 |
0.688 |
|
| 2006 |
Jeong J, Lee J, Huber DJ. (182) Comparison of Aqueous and Gaseous Application of 1-Methylcyclopropene on Ripening of Tomato Fruit Harvested at Two Stages of Maturation Hortscience. 41: 1017B-1017. DOI: 10.21273/Hortsci.41.4.1017B |
0.685 |
|
| 2005 |
Jeong J, Huber D. (36) The Influence of 1-Methylcyclopropene (1-MCP) on `Athena' Cantaloupe Fruit Harvested at the Pre-ripe, Half-slip, and Full-slip Development Stages Hortscience. 40: 1005C-1005. DOI: 10.21273/Hortsci.40.4.1005C |
0.707 |
|
| 2005 |
Ergun M, Jeong J, Huber DJ, Cantliffe DJ. Suppression of Ripening and Softening of `Galia' Melons by 1-Methylcyclopropene Applied at Preripe or Ripe Stages of Development Hortscience. 40: 170-175. DOI: 10.21273/Hortsci.40.1.170 |
0.71 |
|
| 2005 |
Mao L, Jeong J, Que F, Huber DJ. Physiological properties of fresh-cut watermelon (Citrullus lanatus) in response to 1-methylcyclopropene and post-processing calcium application Journal of the Science of Food and Agriculture. 86: 46-53. DOI: 10.1002/Jsfa.2297 |
0.649 |
|
| 2004 |
Jeong J, Huber DJ. Suppression of Avocado (Persea americana Mill.) Fruit Softening and Changes in Cell Wall Matrix Polysaccharides and Enzyme Activities: Differential Responses to 1-MCP and Delayed Ethylene Application Journal of the American Society For Horticultural Science. 129: 752-759. DOI: 10.21273/Jashs.129.5.0752 |
0.708 |
|
| 2004 |
Jeong J, Brecht JK, Huber DJ, Sargent SA. 1-Methylcyclopropene (1-MCP) for Maintaining Texture Quality of Fresh-cut Tomato Hortscience. 39: 1359-1362. DOI: 10.21273/Hortsci.39.6.1359 |
0.691 |
|
| 2004 |
Jeong* J, Brecht J, Huber D, Sargent S. Influence of 1-Methylcyclopropene (1-MCP) on the Shelf Life and Deterioration of Fresh-cut Cantaloupe Hortscience. 39: 816C-816. DOI: 10.21273/Hortsci.39.4.816C |
0.693 |
|
| 2003 |
Jeong J, Huber DJ, Sargent SA. Delay of avocado (Persea americana) fruit ripening by 1-methylcyclopropene and wax treatments Postharvest Biology and Technology. 28: 247-257. DOI: 10.1016/S0925-5214(02)00176-X |
0.7 |
|
| 2002 |
Jeong J, Huber DJ, Sargent SA. Influence of 1-methylcyclopropene (1-MCP) on ripening and cell-wall matrix polysaccharides of avocado (Persea americana) fruit Postharvest Biology and Technology. 25: 241-256. DOI: 10.1016/S0925-5214(01)00184-3 |
0.707 |
|
| 2001 |
HUBER DJ, KARAKURT Y, JEONG J. Pectin degradation in ripening and wounded fruits Revista Brasileira De Fisiologia Vegetal. 13: 224-241. DOI: 10.1590/S0103-31312001000200009 |
0.705 |
|
| 2000 |
Jeong J, Huber DJ, Sargent SA. 436 1-Methylcyclopropene and Waxing Regulate the Ripening Storage Life of Avocado Fruit Hortscience. 35: 468E-469. DOI: 10.21273/Hortsci.35.3.468E |
0.699 |
|
| 1999 |
Jeong J, Huber DJ, Sargent SA. 535 The Potential Benefits of 1-Methylcyclopropene (1-MCP) for Regulating the Ripening and Extending the Storage Life of Avocados Hortscience. 34: 538B-538. DOI: 10.21273/Hortsci.34.3.538B |
0.702 |
|
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