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Sang-Jin Chung, Ph.D. - Publications

Affiliations: 
2001 Michigan State University, East Lansing, MI 
Area:
Nutrition
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8 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2011 Yang M, Chung SJ, Chung CE, Kim DO, Song WO, Koo SI, Chun OK. Estimation of total antioxidant capacity from diet and supplements in US adults. The British Journal of Nutrition. 106: 254-63. PMID 21320369 DOI: 10.1017/S0007114511000109  0.306
2010 Floegel A, Kim D, Chung S, Chun OK. Comparison of ABTS/DPPH assays for the detection of antioxidant capacity in foods The Faseb Journal. 24. DOI: 10.1096/Fasebj.24.1_Supplement.535.9  0.338
2008 Chun OK, Chung SJ, Claycombe KJ, Song WO. Serum C-reactive protein concentrations are inversely associated with dietary flavonoid intake in U.S. adults. The Journal of Nutrition. 138: 753-60. PMID 18356331 DOI: 10.1093/Jn/138.4.753  0.37
2007 Chung SJ, Hoerr SL. Evaluation of a theory-based community intervention to increase fruit and vegetable intakes of women with limited incomes. Nutrition Research and Practice. 1: 46-51. PMID 20535385 DOI: 10.4162/nrp.2007.1.1.46  0.471
2007 Chun OK, Chung SJ, Song WO. Estimated dietary flavonoid intake and major food sources of U.S. adults. The Journal of Nutrition. 137: 1244-52. PMID 17449588  0.316
2007 Chun OK, Chung S, Song WO. Validation of dietary isoflavone intake by urinary isoflavone concentrations in US adults The Faseb Journal. 21. DOI: 10.1096/Fasebj.21.5.A734  0.362
2006 Chung SJ, Hoerr S, Levine R, Coleman G. Processes underlying young women's decisions to eat fruits and vegetables. Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association. 19: 287-98. PMID 16911241 DOI: 10.1111/J.1365-277X.2006.00704.X  0.46
1996 Chung SJ, Shih C, Lentner D, Vandenbelt M, Lauderdale C, Huang YL, Koerner L, Song W, Hoerr S. The Healthy Eating Index needs further work. Journal of the American Dietetic Association. 96: 751-2. PMID 8683002 DOI: 10.1016/S0002-8223(96)00206-4  0.445
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