Kimberly B. Morland, Ph.D.
Affiliations: | 2000 | University of North Carolina, Chapel Hill, Chapel Hill, NC |
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"Kimberly Morland"Cross-listing: PHTree
Parents
Sign in to add mentor| Steve Wing | grad student | 2000 | UNC Chapel Hill | |
| (The influence of the local food environment on dietary intake in ARIC.) | ||||
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Publications
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| Deierlein AL, Morland KB, Scanlin K, et al. (2014) Diet quality of urban older adults age 60 to 99 years: the Cardiovascular Health of Seniors and Built Environment Study. Journal of the Academy of Nutrition and Dietetics. 114: 279-87 |
| Evenson KR, Morland KB, Wen F, et al. (2014) Physical activity and sedentary behavior among adults 60 years and older: New York City residents compared with a national sample. Journal of Aging and Physical Activity. 22: 499-507 |
| Filomena S, Scanlin K, Morland KB. (2013) Brooklyn, New York foodscape 2007-2011: a five-year analysis of stability in food retail environments. The International Journal of Behavioral Nutrition and Physical Activity. 10: 46 |
| Munoz-Plaza CE, Morland KB, Pierre JA, et al. (2013) Navigating the urban food environment: challenges and resilience of community-dwelling older adults. Journal of Nutrition Education and Behavior. 45: 322-31 |
| Schinasi L, Horton RA, Guidry VT, et al. (2011) Air pollution, lung function, and physical symptoms in communities near concentrated Swine feeding operations. Epidemiology (Cambridge, Mass.). 22: 208-15 |
| Morland KB. (2010) An evaluation of a neighborhood-level intervention to a local food environment. American Journal of Preventive Medicine. 39: e31-8 |
| Cole S, Filomena S, Morland K. (2010) Analysis of Fruit and Vegetable Cost and Quality Among Racially Segregated Neighborhoods in Brooklyn, New York Journal of Hunger & Environmental Nutrition. 5: 202-215 |
| Morland KB, Evenson KR. (2009) Obesity prevalence and the local food environment. Health & Place. 15: 491-5 |
| Morland K, Wolff M, Bopp R, et al. (2008) Fish consumption and body burden of organochlorines among lower Hudson urban anglers. American Journal of Industrial Medicine. 51: 587-94 |
| Morland K, Filomena S. (2008) The utilization of local food environments by urban seniors. Preventive Medicine. 47: 289-93 |