Christopher R. D'Adamo, Ph.D.
Affiliations: | 2010 | Epidemiology and Preventive Medicine | University of Maryland School of Medicine, Baltimore, MD, United States |
Area:
Epidemiology, Aging, NutritionGoogle:
"Christopher D'Adamo"Parents
Sign in to add mentor| Ram R. Miller | grad student | 2010 | University of Maryland Medical School | |
| (Serum vitamin E concentrations and physical function after hip fracture.) | ||||
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| D'Adamo CR, Hawkes WG, Miller RR, et al. (2014) Short-term changes in body composition after surgical repair of hip fracture. Age and Ageing. 43: 275-80 |
| D'Adamo CR, Miller RR, Shardell MD, et al. (2012) Higher serum concentrations of dietary antioxidants are associated with lower levels of inflammatory biomarkers during the year after hip fracture. Clinical Nutrition (Edinburgh, Scotland). 31: 659-65 |
| Shardell M, D'Adamo C, Alley DE, et al. (2012) Serum 25-hydroxyvitamin D, transitions between frailty states, and mortality in older adults: the Invecchiare in Chianti Study. Journal of the American Geriatrics Society. 60: 256-64 |
| D'Adamo CR, Miller RR, Hicks GE, et al. (2011) Serum vitamin E concentrations and recovery of physical function during the year after hip fracture. The Journals of Gerontology. Series a, Biological Sciences and Medical Sciences. 66: 784-93 |
| D'Adamo CR, Shardell MD, Hicks GE, et al. (2011) Serum vitamin E concentrations among highly functioning hip fracture patients are higher than in nonfracture controls. Nutrition Research (New York, N.Y.). 31: 205-14 |