Kristin A. Greany, Ph.D.

Affiliations: 
2007 University of Minnesota, Twin Cities, Minneapolis, MN 
Area:
Nutrition
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"Kristin Greany"

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Mindy S. Kurzer grad student 2007 UMN
 (Effects of soy and probiotic consumption of coronary heart disease risk factors.)
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Publications

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Greany KA, Nettleton JA, Wangen KE, et al. (2008) Consumption of isoflavone-rich soy protein does not alter homocysteine or markers of inflammation in postmenopausal women. European Journal of Clinical Nutrition. 62: 1419-25
Greany KA, Bonorden MJ, Hamilton-Reeves JM, et al. (2008) Probiotic capsules do not lower plasma lipids in young women and men. European Journal of Clinical Nutrition. 62: 232-7
Nettleton JA, Greany KA, Thomas W, et al. (2005) Short-term soy and probiotic supplementation does not markedly affect concentrations of reproductive hormones in postmenopausal women with and without histories of breast cancer. Journal of Alternative and Complementary Medicine (New York, N.Y.). 11: 1067-74
Nettleton JA, Greany KA, Thomas W, et al. (2005) The effect of soy consumption on the urinary 2:16-hydroxyestrone ratio in postmenopausal women depends on equol production status but is not influenced by probiotic consumption. The Journal of Nutrition. 135: 603-8
Greany KA, Nettleton JA, Wangen KE, et al. (2004) Probiotic consumption does not enhance the cholesterol-lowering effect of soy in postmenopausal women. The Journal of Nutrition. 134: 3277-83
Nettleton JA, Greany KA, Thomas W, et al. (2004) Plasma phytoestrogens are not altered by probiotic consumption in postmenopausal women with and without a history of breast cancer. The Journal of Nutrition. 134: 1998-2003
Bonorden MJ, Greany KA, Wangen KE, et al. (2004) Consumption of Lactobacillus acidophilus and Bifidobacterium longum do not alter urinary equol excretion and plasma reproductive hormones in premenopausal women. European Journal of Clinical Nutrition. 58: 1635-42
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