Per Pinstrup-Andersen

Affiliations: 
Cornell University, Ithaca, NY, United States 
Area:
Nutrition, Epidemiology, General Agriculture
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"Per Pinstrup-Andersen"

Children

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Shenghui Wang grad student 2006 Cornell
Satoru Shimokawa grad student 2007 Cornell
Ji-Yun Hwang grad student 2008 Cornell
Christina M. Nyhus grad student 2009 Cornell
Derrill D. Watson grad student 2009 Cornell
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Publications

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Gupta S, Pingali P, Pinstrup-Andersen P. (2019) Women’s empowerment and nutrition status: The case of iron deficiency in India Food Policy. 88: 101763
Gupta S, Pingali PL, Pinstrup-Andersen P. (2017) Women’s empowerment in Indian agriculture: does market orientation of farming systems matter? Food Security. 9: 1447-1463
Pinstrup-Andersen P. (2016) Food Security and Scarcity: Why Ending Hunger is So Hard American Journal of Agricultural Economics. 98: 662-663
Béné C, Barange M, Subasinghe R, et al. (2015) Feeding 9 billion by 2050 – Putting fish back on the menu Food Security. 7: 261-274
Pinstrup-Andersen P. (2014) Contemporary food policy challenges and opportunities Australian Journal of Agricultural and Resource Economics. 58: 504-518
Pinstrup-Andersen P. (2013) Nutrition-sensitive food systems: from rhetoric to action. Lancet (London, England). 382: 375-6
Pinstrup-Andersen P. (2013) Can agriculture meet future nutrition challenges? European Journal of Development Research. 25: 5-12
Gómez MI, Barrett CB, Raney T, et al. (2013) Post-green revolution food systems and the triple burden of malnutrition Food Policy. 42: 129-138
Jones AD, Cruz Agudo Y, Galway L, et al. (2012) Heavy agricultural workloads and low crop diversity are strong barriers to improving child feeding practices in the Bolivian Andes. Social Science & Medicine (1982). 75: 1673-84
Ouyang Y, Pinstrup-Andersen P. (2012) Health Inequality between Ethnic Minority and Han Populations in China World Development. 40: 1452-1468
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