Heather Eicher-Miller, Ph.D.

Affiliations: 
2009 Foods and Nutrition Purdue University, West Lafayette, IN, United States 
Area:
Epidemiology, Nutrition
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"Heather Eicher-Miller"

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Carol J. Boushey grad student 2009 Purdue
 (The association of food insecurity to health and dietary outcomes in U.S. children.)
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Publications

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McNeely A, Borchers L, Szeszulski J, et al. (2024) The role of the community café in addressing food security: Perceptions of managers and directors. Appetite. 196: 107274
Lin L, Guo J, Gelfand SB, et al. (2023) Temporal Dietary Pattern Cluster Membership Varies on Weekdays and Weekends but Both Link to Health. The Journal of Nutrition
Lin L, He J, Zhu F, et al. (2023) Integration of USDA Food Classification System and Food Composition Database for Image-Based Dietary Assessment among Individuals Using Insulin. Nutrients. 15
Qin Y, Cowan AE, Bailey RL, et al. (2023) Usual nutrient intakes and diet quality among United States older adults participating in the Supplemental Nutrition Assistance Program compared with income-eligible nonparticipants. The American Journal of Clinical Nutrition. 118: 85-95
He J, Lin L, Eicher-Miller HA, et al. (2023) Long-Tailed Food Classification. Nutrients. 15
Eicher-Miller HA, Graves L, McGowan B, et al. (2023) A Scoping Review of Household Factors Contributing to Dietary Quality and Food Security in Low-Income Households with School-Age Children in the United States. Advances in Nutrition (Bethesda, Md.)
Fainguersch A, Dewar AJ, McCormack LA, et al. (2023) Dietary Costs among Midwestern Adult Food-Pantry Users by Food-Security Status. Nutrients. 15
Qin Y, Sneddon DA, MacDermid Wadsworth S, et al. (2023) Grit but Not Help-Seeking Was Associated with Food Insecurity among Low Income, At-Risk Rural Veterans. International Journal of Environmental Research and Public Health. 20
Lin L, Zhu F, Delp EJ, et al. (2022) Differences in Dietary Intake Exist among U.S. Adults by Diabetic Status Using NHANES 2009-2016. Nutrients. 14
Liu Y, Eicher-Miller HA. (2022) Cost-Attributed Medical Care Disruptions Are a Concern Among US Adults With Food Insecurity During the COVID-19 Pandemic. American Journal of Public Health. 112: 823-825
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