Alberto Ascherio
Affiliations: | Harvard University School of Public Health, Boston, MA, United States |
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"Alberto Ascherio"
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| Yim G, Roberts A, Lyall K, et al. (2024) Multigenerational Association Between Smoking and Autism Spectrum Disorder: Findings from a Nation-Wide Prospective Cohort Study. American Journal of Epidemiology |
| Han X, Lains I, Li J, et al. (2023) Integrating genetics and metabolomics from multi-ethnic and multi-fluid data reveals putative mechanisms for age-related macular degeneration. Cell Reports. Medicine. 101085 |
| Wang F, Baden MY, Guasch-Ferré M, et al. (2022) Plasma metabolite profiles related to plant-based diets and the risk of type 2 diabetes. Diabetologia |
| Yim G, Roberts A, Ascherio A, et al. (2022) Smoking During Pregnancy and Risk of Attention-Deficit/Hyperactivity Disorder in the Third Generation. Epidemiology (Cambridge, Mass.) |
| Yeh TS, Yuan C, Ascherio A, et al. (2021) Long-term intake of total energy and fat in relation to subjective cognitive decline. European Journal of Epidemiology |
| Yim G, Roberts A, Ascherio A, et al. (2021) Association Between Periconceptional Weight of Maternal Grandmothers and Attention-Deficit/Hyperactivity Disorder in Grandchildren. Jama Network Open. 4: e2118824 |
| Yeh TS, Yuan C, Ascherio A, et al. (2021) Long-term dietary protein intake and subjective cognitive decline in US men and women. The American Journal of Clinical Nutrition |
| Drouin-Chartier JP, Hernández-Alonso P, Guasch-Ferré M, et al. (2021) Dairy consumption, plasma metabolites, and risk of type 2 diabetes. The American Journal of Clinical Nutrition |
| Molsberry S, Bjornevik K, Hughes KC, et al. (2020) Diet pattern and prodromal features of Parkinson's disease. Neurology |
| Ma C, Molsberry S, Li Y, et al. (2020) Dietary nicotine intake and risk of Parkinson disease: a prospective study. The American Journal of Clinical Nutrition |