Matthew J Landry, PhD, RDN
Affiliations: | Stanford University, Palo Alto, CA |
Area:
Nutrition; public healthGoogle:
"https://scholar.google.com/citations?user=2ujk8c8AAAAJ&hl=en"Parents
Sign in to add mentorJaimie N. Davis | grad student | 2015-2019 | UT Austin (Neurotree) |
Christopher D. Gardner | post-doc | 2020-2023 | Stanford University Medical School |
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Publications
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Hudson EA, Burgermaster M, Isis SM, et al. (2023) School-based intervention impacts availability of vegetables and beverages in participants' homes. Frontiers in Nutrition. 10: 1278125 |
Haushalter K, Burgermaster M, Hudson E, et al. (2023) An Increase In Food Insecurity Correlated With An Increase In Plasma Triglycerides Among Latinx Children. The Journal of Nutrition |
Landry MJ, Ward CP, Cunanan KM, et al. (2023) Cardiometabolic Effects of Omnivorous vs Vegan Diets in Identical Twins: A Randomized Clinical Trial. Jama Network Open. 6: e2344457 |
Hauser ME, Hartle JC, Landry MJ, et al. (2023) Association of dietary adherence and dietary quality with weight loss success among those following low-carbohydrate and low-fat diets: a secondary analysis of the DIETFITS randomized clinical trial. The American Journal of Clinical Nutrition |
Aronica L, Landry MJ, Rigdon J, et al. (2023) Corrigendum: Weight, insulin resistance, blood lipids, and diet quality changes associated with ketogenic and ultra low-fat dietary patterns: a secondary analysis of the DIETFITS randomized clinical trial. Frontiers in Nutrition. 10: 1275498 |
Ghaddar R, Hudson EA, Jeans MR, et al. (2023) Ethnicity/race, parent educational attainment, and obesity associated with prediabetes in children. Nutrition & Diabetes. 13: 15 |
Aronica L, Landry MJ, Rigdon J, et al. (2023) Weight, insulin resistance, blood lipids, and diet quality changes associated with ketogenic and ultra low-fat dietary patterns: a secondary analysis of the DIETFITS randomized clinical trial. Frontiers in Nutrition. 10: 1220020 |
Jeans MR, Landry MJ, Vandyousefi S, et al. (2023) Effects of a school-based gardening, cooking, and nutrition cluster randomized controlled trial on unprocessed and ultra-processed food consumption. The Journal of Nutrition |
Vandyousefi S, Ranjit N, Landry MJ, et al. (2023) Dietary psychosocial mediators of vegetable intake in schoolchildren from low-income and racial/ethnic U.S. minority families: Findings from the Texas Sprouts intervention. Journal of the Academy of Nutrition and Dietetics |
Davis JN, Landry MJ, Vandyousefi S, et al. (2023) Effects of a School-Based Nutrition, Gardening, and Cooking Intervention on Metabolic Parameters in High-risk Youth: A Secondary Analysis of a Cluster Randomized Clinical Trial. Jama Network Open. 6: e2250375 |