Sibylle Kranz, Ph.D. - Publications

2002 University of North Carolina, Chapel Hill, Chapel Hill, NC 
Nutrition, Public Health

43 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2016 Cheng G, Duan R, Kranz S, Libuda L, Zhang L. Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index. Journal of the Academy of Nutrition and Dietetics. PMID 26825477 DOI: 10.1016/j.jand.2015.11.010  0.92
2015 Jahns L, Scheett AJ, Johnson LK, Krebs-Smith SM, Payne CR, Whigham LD, Hoverson BS, Kranz S. Diet Quality of Items Advertised in Supermarket Sales Circulars Compared to Diets of the US Population, as Assessed by the Healthy Eating Index-2010. Journal of the Academy of Nutrition and Dietetics. PMID 26508588 DOI: 10.1016/j.jand.2015.09.016  0.92
2015 Baker SL, McCabe SD, Swithers SE, Payne CR, Kranz S. Do healthy, child-friendly fruit and vegetable snacks appeal to consumers? A field study exploring adults' perceptions and purchase intentions Food Quality and Preference. 39: 202-208. DOI: 10.1016/j.foodqual.2014.07.013  0.92
2014 Jahns L, Raatz SK, Johnson LK, Kranz S, Silverstein JT, Picklo MJ. Intake of seafood in the US varies by age, income, and education level but not by race-ethnicity. Nutrients. 6: 6060-75. PMID 25533013 DOI: 10.3390/nu6126060  0.92
2014 Jahns L, Payne CR, Whigham LD, Johnson LK, Scheett AJ, Hoverson BS, Kranz S. Foods advertised in US weekly supermarket sales circulars over one year: a content analysis. Nutrition Journal. 13: 95. PMID 25249348 DOI: 10.1186/1475-2891-13-95  0.92
2014 Jahns L, Kranz S. High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: results from the National Health and Nutrition Examination Survey (2007-2008). Nutrition Journal. 13: 23. PMID 24649969 DOI: 10.1186/1475-2891-13-23  0.92
2014 Kranz S, Hill AM, Fleming JA, Hartman TJ, West SG, Kris-Etherton PM. Nutrient displacement associated with walnut supplementation in men. Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association. 27: 247-54. PMID 24033567 DOI: 10.1111/jhn.12146  0.92
2014 Kott PS, Guenther PM, Wagstaff DA, Juan WY, Kranz S. Fitting a linear model to survey data when the long-term average daily intake of a dietary component is an explanatory variable Survey Research Methods. 3: 157-165.  0.92
2013 Brauchla M, McCabe GP, Miller KB, Kranz S. The effect of high fiber snacks on digestive function and diet quality in a sample of school-age children. Nutrition Journal. 12: 153. PMID 24274323 DOI: 10.1186/1475-2891-12-153  0.92
2013 Kranz S, McCabe GP. Examination of the five comparable component scores of the diet quality indexes HEI-2005 and RC-DQI using a nationally representative sample of 2-18 year old children: NHANES 2003-2006. Journal of Obesity. 2013: 376314. PMID 24163762 DOI: 10.1155/2013/376314  0.92
2013 Wansink B, Kranz S. Who's using MyPlate? Journal of Nutrition Education and Behavior. 45: 728-32. PMID 23791898 DOI: 10.1016/j.jneb.2013.03.009  0.92
2013 Huss LR, Laurentz S, Fisher JO, McCabe GP, Kranz S. Timing of serving dessert but not portion size affects young children's intake at lunchtime. Appetite. 68: 158-63. PMID 23619315 DOI: 10.1016/j.appet.2013.04.013  0.92
2013 Davison KK, Jurkowski JM, Li K, Kranz S, Lawson HA. A childhood obesity intervention developed by families for families: results from a pilot study. The International Journal of Behavioral Nutrition and Physical Activity. 10: 3. PMID 23289970 DOI: 10.1186/1479-5868-10-3  0.92
2012 Brauchla M, Juan W, Story J, Kranz S. Sources of Dietary Fiber and the Association of Fiber Intake with Childhood Obesity Risk (in 2-18 Year Olds) and Diabetes Risk of Adolescents 12-18 Year Olds: NHANES 2003-2006. Journal of Nutrition and Metabolism. 2012: 736258. PMID 22957219 DOI: 10.1155/2012/736258  0.92
2012 Boyer LE, Laurentz S, McCabe GP, Kranz S. Shape of snack foods does not predict snack intake in a sample of preschoolers: a cross-over study. The International Journal of Behavioral Nutrition and Physical Activity. 9: 94. PMID 22866912 DOI: 10.1186/1479-5868-9-94  0.92
2012 Davison KK, Nishi A, Kranz S, Wyckoff L, May JJ, Earle-Richardson GB, Strogatz DS, Jenkins PL. Associations among social capital, parenting for active lifestyles, and youth physical activity in rural families living in upstate New York. Social Science & Medicine (1982). 75: 1488-96. PMID 22818486 DOI: 10.1016/j.socscimed.2012.06.002  0.92
2012 Zuercher JL, Kranz S. Toddlers and preschoolers consume more dietary fiber when high-fiber lunch items are served. Childhood Obesity (Print). 8: 71-5. PMID 22799483 DOI: 10.1089/chi.2011.0054  0.92
2012 Clemens R, Kranz S, Mobley AR, Nicklas TA, Raimondi MP, Rodriguez JC, Slavin JL, Warshaw H. Filling America's fiber intake gap: summary of a roundtable to probe realistic solutions with a focus on grain-based foods. The Journal of Nutrition. 142: 1390S-401S. PMID 22649260 DOI: 10.3945/jn.112.160176  0.92
2012 Kranz S, Brauchla M, Slavin JL, Miller KB. What do we know about dietary fiber intake in children and health? The effects of fiber intake on constipation, obesity, and diabetes in children. Advances in Nutrition (Bethesda, Md.). 3: 47-53. PMID 22332100 DOI: 10.3945/an.111.001362  0.92
2011 Zuercher JL, Wagstaff DA, Kranz S. Associations of food group and nutrient intake, diet quality, and meal sizes between adults and children in the same household: a cross-sectional analysis of U.S. households. Nutrition Journal. 10: 131. PMID 22123043 DOI: 10.1186/1475-2891-10-131  0.92
2011 Jilcott SB, Liu H, Dubose KD, Chen S, Kranz S. Food stamp participation is associated with fewer meals away from home, yet higher body mass index and waist circumference in a nationally representative sample. Journal of Nutrition Education and Behavior. 43: 110-5. PMID 21392714 DOI: 10.1016/j.jneb.2010.06.001  0.92
2011 Zuercher JL, Grace E, Kranz S. Comparing diet quality in child care center menus after revision Childhood Obesity. 7: 392-399. DOI: 10.1089/chi.2011.0059  0.92
2011 Kranz S, Marshall YW, Wight A, Bordi PL, Kris-Etherton PM. Liking and consumption of high-fiber snacks in preschool-age children Food Quality and Preference. 22: 486-489. DOI: 10.1016/j.foodqual.2011.02.001  0.92
2010 Cheng G, Gerlach S, Libuda L, Kranz S, Günther AL, Karaolis-Danckert N, Kroke A, Buyken AE. Diet quality in childhood is prospectively associated with the timing of puberty but not with body composition at puberty onset. The Journal of Nutrition. 140: 95-102. PMID 19923386 DOI: 10.3945/jn.109.113365  0.92
2010 Wansink B, Faith M, Kranz S, St. Jeor ST. Nutritional gatekeeping: Empowering parents to help guide food choices for their children Childhood Obesity. 6: 313-317. DOI: 10.1089/chi.2010.0603.rd  0.92
2009 Eng S, Wagstaff DA, Kranz S. Eating late in the evening is associated with childhood obesity in some age groups but not in all children: the relationship between time of consumption and body weight status in U.S. children. The International Journal of Behavioral Nutrition and Physical Activity. 6: 27. PMID 19460145 DOI: 10.1186/1479-5868-6-27  0.92
2009 Kranz S, Mitchell DC, Smiciklas-Wright H, Huang SH, Kumanyika SK, Stettler N. Consumption of recommended food groups among children from medically underserved communities. Journal of the American Dietetic Association. 109: 702-7. PMID 19328266 DOI: 10.1016/j.jada.2008.12.018  0.92
2009 Wagstaff DA, Kranz S, Harel O. A preliminary study of active compared with passive imputation of missing body mass index values among non-Hispanic white youths. The American Journal of Clinical Nutrition. 89: 1025-30. PMID 19244364 DOI: 10.3945/ajcn.2008.26995  0.92
2008 Miller P, Demark-Wahnefried W, Snyder DC, Sloane R, Morey MC, Cohen H, Kranz S, Mitchell DC, Hartman TJ. Dietary supplement use among elderly, long-term cancer survivors. Journal of Cancer Survivorship : Research and Practice. 2: 138-48. PMID 18792788 DOI: 10.1007/s11764-008-0060-3  0.92
2008 Ruder EH, Dorgan JF, Kranz S, Kris-Etherton PM, Hartman TJ. Examining breast cancer growth and lifestyle risk factors: early life, childhood, and adolescence. Clinical Breast Cancer. 8: 334-42. PMID 18757260 DOI: 10.3816/CBC.2008.n.038  0.92
2008 Kranz S, Findeis JL, Shrestha SS. Use of the Revised Children's Diet Quality Index to assess preschooler's diet quality, its sociodemographic predictors, and its association with body weight status. Jornal De Pediatria. 84: 26-34. PMID 18264615 DOI: doi:10.2223/JPED.1745  0.92
2007 Kranz S, Lin PJ, Wagstaff DA. Children's dairy intake in the United States: too little, too fat? The Journal of Pediatrics. 151: 642-6, 646.e1-2. PMID 18035145 DOI: 10.1016/j.jpeds.2007.04.067  0.92
2007 Kranz S, Mahood LJ, Wagstaff DA. Diagnostic criteria patterns of U.S. children with Metabolic Syndrome: NHANES 1999-2002. Nutrition Journal. 6: 38. PMID 17986354 DOI: 10.1186/1475-2891-6-38  0.92
2006 Kranz S, Hartman T, Siega-Riz AM, Herring AH. A diet quality index for American preschoolers based on current dietary intake recommendations and an indicator of energy balance. Journal of the American Dietetic Association. 106: 1594-604. PMID 17000192 DOI: 10.1016/j.jada.2006.07.005  0.92
2006 Kranz S. Meeting the dietary reference intakes for fiber: sociodemographic characteristics of preschoolers with high fiber intakes. American Journal of Public Health. 96: 1538-41. PMID 16873749 DOI: 10.2105/AJPH.2005.068700  0.92
2006 Kranz S, Smiciklas-Wright H, Francis LA. Diet quality, added sugar, and dietary fiber intakes in American preschoolers. Pediatric Dentistry. 28: 164-71; discussion 1. PMID 16708792  0.92
2005 Kranz S, Mitchell DC, Siega-Riz AM, Smiciklas-Wright H. Dietary fiber intake by American preschoolers is associated with more nutrient-dense diets. Journal of the American Dietetic Association. 105: 221-5. PMID 15668678 DOI: 10.1016/j.jada.2004.11.005  0.92
2005 Kranz S, Smiciklas-Wright H, Siega-Riz AM, Mitchell D. Adverse effect of high added sugar consumption on dietary intake in American preschoolers. The Journal of Pediatrics. 146: 105-11. PMID 15644832 DOI: 10.1016/j.jpeds.2004.08.077  0.92
2004 Kranz S, Siega-Riz AM, Herring AH. Changes in diet quality of American preschoolers between 1977 and 1998. American Journal of Public Health. 94: 1525-30. PMID 15333309  0.92
2004 Siega-Riz AM, Kranz S, Blanchette D, Haines PS, Guilkey DK, Popkin BM. The effect of participation in the WIC program on preschoolers' diets. The Journal of Pediatrics. 144: 229-34. PMID 14760267 DOI: 10.1016/j.jpeds.2003.10.052  0.92
2002 Kranz S, Siega-Riz AM. Sociodemographic determinants of added sugar intake in preschoolers 2 to 5 years old. The Journal of Pediatrics. 140: 667-72. PMID 12072868 DOI: 10.1067/mpd.2002.124307  0.92
1999 Enrione EB, Weeks OI, Kranz S, Shen J. A vitamin E-deficient diet affects nerve regeneration in rats Nutrition. 15: 140-144. PMID 9990579 DOI: 10.1016/S0899-9007(98)00167-1  0.92
1997 Wellman NS, Weddle DO, Kranz S, Brain CT. Elder insecurities: poverty, hunger, and malnutrition Journal of the American Dietetic Association. 97. PMID 9336570  0.92
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