Christopher R. D'Adamo, Ph.D. - Publications

Affiliations: 
2010 Epidemiology and Preventive Medicine University of Maryland School of Medicine, Baltimore, MD, United States 
Area:
Epidemiology, Aging, Nutrition

5 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2014 D'Adamo CR, Hawkes WG, Miller RR, Jones M, Hochberg M, Yu-Yahiro J, Hebel JR, Magaziner J. Short-term changes in body composition after surgical repair of hip fracture. Age and Ageing. 43: 275-80. PMID 24370941 DOI: 10.1093/Ageing/Aft198  0.509
2012 D'Adamo CR, Miller RR, Shardell MD, Orwig DL, Hochberg MC, Ferrucci L, Semba RD, Yu-Yahiro JA, Magaziner J, Hicks GE. Higher serum concentrations of dietary antioxidants are associated with lower levels of inflammatory biomarkers during the year after hip fracture. Clinical Nutrition (Edinburgh, Scotland). 31: 659-65. PMID 22365613 DOI: 10.1016/J.Clnu.2012.01.013  0.52
2012 Shardell M, D'Adamo C, Alley DE, Miller RR, Hicks GE, Milaneschi Y, Semba RD, Cherubini A, Bandinelli S, Ferrucci L. Serum 25-hydroxyvitamin D, transitions between frailty states, and mortality in older adults: the Invecchiare in Chianti Study. Journal of the American Geriatrics Society. 60: 256-64. PMID 22283177 DOI: 10.1111/J.1532-5415.2011.03830.X  0.475
2011 D'Adamo CR, Miller RR, Hicks GE, Orwig DL, Hochberg MC, Semba RD, Yu-Yahiro JA, Ferrucci L, Magaziner J, Shardell MD. Serum vitamin E concentrations and recovery of physical function during the year after hip fracture. The Journals of Gerontology. Series a, Biological Sciences and Medical Sciences. 66: 784-93. PMID 21486921 DOI: 10.1093/Gerona/Glr057  0.54
2011 D'Adamo CR, Shardell MD, Hicks GE, Orwig DL, Hochberg MC, Semba RD, Yu-Yahiro JA, Ferrucci L, Magaziner JS, Miller RR. Serum vitamin E concentrations among highly functioning hip fracture patients are higher than in nonfracture controls. Nutrition Research (New York, N.Y.). 31: 205-14. PMID 21481714 DOI: 10.1016/J.Nutres.2011.03.005  0.555
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