Darine Salam, Ph.D.

Affiliations: 
2011 Environmental Engineering University of Cincinnati, Cincinnati, OH 
Area:
Environmental Engineering
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"Darine Salam"
Cross-listing: Envirotree

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Makram T. Suidan grad student 2011 University of Cincinnati
 (Fate and Impacts of Vegetable Oil Spills in Aquatic Environments.)
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Publications

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Fawaz EG, Salam DA, S Rigolet S, et al. (2021) Hierarchical Zeolites as Catalysts for Biodiesel Production from Waste Frying Oils to Overcome Mass Transfer Limitations. Molecules (Basel, Switzerland). 26
Hamdan HZ, Salam DA. (2020) Response of sediment microbial communities to crude oil contamination in marine sediment microbial fuel cells under ferric iron stimulation. Environmental Pollution (Barking, Essex : 1987). 263: 114658
Hamdan HZ, Salam DA. (2020) Response of sediment microbial communities to crude oil contamination in marine sediment microbial fuel cells under ferric iron stimulation Environmental Pollution. 263: 114658
Sakaya K, Salam DA, Campo P. (2019) Assessment of crude oil bioremediation potential of seawater and sediments from the shore of Lebanon in laboratory microcosms. The Science of the Total Environment. 660: 227-235
Fawaz EG, Salam DA. (2018) Preliminary economic assessment of the use of waste frying oils for biodiesel production in Beirut, Lebanon. The Science of the Total Environment. 637: 1230-1240
Salam DA, Suidan MT, Venosa AD. (2016) Biodegradation and toxicity of vegetable oils in contaminated aquatic environments: Effect of antioxidants and oil composition. The Science of the Total Environment. 547: 95-103
Salam DA, Suidan MT, Venosa AD. (2012) Effect of butylated hydroxytoluene (BHT) on the aerobic biodegradation of a model vegetable oil in aquatic media. Environmental Science & Technology. 46: 6798-805
Salam DA, Naik N, Suidan MT, et al. (2012) Assessment of aquatic toxicity and oxygen depletion during aerobic biodegradation of vegetable oil: effect of oil loading and mixing regime. Environmental Science & Technology. 46: 2352-9
Salam DA, Suidan MT, Venosa AD. (2011) Effect of antioxidants on the fate and impact of spilled vegetable oils in aquatic environments Proceedings of the 34th Amop Technical Seminar On Environmental Contamination and Response. 786-790
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