Tunc K. Palazoglu, Ph.D.
Affiliations: | 2001 | North Carolina State University, Raleigh, NC |
Area:
Food Science and Technology Agriculture, Applied MechanicsGoogle:
"Tunc Palazoglu"Parents
Sign in to add mentor| K. P. Sandeep | grad student | 2001 | NCSU | |
| (Effect of holding tube configuration and curvature ratio on the residence time distribution of multiple particles in helical tube flow.) | ||||
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Publications
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| Tuta S, Palazoğlu TK. (2017) Finite element modeling of continuous-flow microwave heating of fluid foods and experimental validation Journal of Food Engineering. 192: 79-92 |
| Palazoglu T, Sandeep K. (2004) Effect of tube curvature ratio on the residence time distribution of multiple particles in helical tubes Lwt - Food Science and Technology. 37: 387-393 |
| PALAZOGLU TK, SANDEEP K. (2002) EFFECT OF HOLDING TUBE CONFIGURATION ON THE RESIDENCE TIME DISTRIBUTION OF MULTIPLE PARTICLES IN HELICAL TUBE FLOW Journal of Food Process Engineering. 25: 337-350 |
| PALAZOGLU TK, SANDEEP K. (2002) COMPUTATIONAL FLUID DYNAMICS MODELING OF FLUID FLOW IN HELICAL TUBES Journal of Food Process Engineering. 25: 141-158 |
| VAIS AE, PALAZOGLU TK, SANDEEP K, et al. (2002) RHEOLOGICAL CHARACTERIZATION OF CARBOXYMETHYLCELLULOSE SOLUTION UNDER ASEPTIC PROCESSING CONDITIONS Journal of Food Process Engineering. 25: 41-61 |
| Palazoglu T, Sandeep K. (2002) Assessment of the Effect of Fluid-to-particle Heat Transfer Coefficient on Microbial and Nutrient Destruction during Aseptic Processing of Particulate Food Journal of Food Science. 67: 3359-3364 |