Institute of Agrochemistry and Food Technology (IATA-CSIC)

Name Area Department Start Year Stop Year Advisor
Lainy Jaimar Ramírez Biosciences20182019 David Peris (grad student)
David Perisfungi biodiversity and evolution, biotechnological application of fungi Biotechnology Food Biotechnology20172019 Amparo Querol (post-doc), Amparo Querol (collaborator)
Miguel Morard Pedrouso Biotechnology20152020 Eladio Barrio (grad student)
Alejandro Aguilar Food Biotechnology2024 David Peris (research scientist)
Luis Araque Borrás Food Biotechnology2024 David Peris (grad student)
Laura Varón Pozuelo Food Biotechnology Food Biotechnology2024 David Peris (research assistant), Alejandro Aguilar (research assistant)
María Bonet Aparici Food Biotechnology2024 David Peris (research assistant)