Year |
Citation |
Score |
2014 |
Chang Q, Wo S, Ngai KL, Wang X, Fok B, Ngan TM, Wong VT, Chan TY, Lee VH, Tomlinson B, Chan PK, Chow MS, Zuo Z. Bench to bed evidences for pharmacokinetic and pharmacodynamic interactions involving oseltamivir and chinese medicine. Evidence-Based Complementary and Alternative Medicine : Ecam. 2014: 354172. PMID 24527044 DOI: 10.1155/2014/354172 |
0.464 |
|
2009 |
Ma KY, Zhang ZS, Zhao SX, Chang Q, Wong YM, Yeung SY, Huang Y, Chen ZY. Red yeast rice increases excretion of bile acids in hamsters. Biomedical and Environmental Sciences : Bes. 22: 269-77. PMID 19950521 DOI: 10.1016/S0895-3988(09)60056-8 |
0.309 |
|
2009 |
Chang Q, Chow MS, Zuo Z. Studies on the influence of esterase inhibitor to the pharmacokinetic profiles of oseltamivir and oseltamivir carboxylate in rats using an improved LC/MS/MS method. Biomedical Chromatography : Bmc. 23: 852-7. PMID 19353695 DOI: 10.1002/Bmc.1195 |
0.424 |
|
2008 |
Chang Q, Sun L, Zhao RH, Chow MS, Zuo Z. Simultaneous determination of ten active components in traditional Chinese medicinal products containing both Gegen (Pueraria lobata) and Danshen (Salvia miltiorrhiza) by high-performance liquid chromatography. Phytochemical Analysis : Pca. 19: 368-75. PMID 18438756 DOI: 10.1002/Pca.1063 |
0.427 |
|
2006 |
Zuo Z, Zhang L, Zhou L, Chang Q, Chow M. Intestinal absorption of hawthorn flavonoids--in vitro, in situ and in vivo correlations. Life Sciences. 79: 2455-62. PMID 16989871 DOI: 10.1016/J.Lfs.2006.08.014 |
0.512 |
|
2006 |
Chang Q, Zuo Z, Chow MS, Ho WK. Effect of storage temperature on phenolics stability in hawthorn (Crataegus pinnatifida var. major) fruits and a hawthorn drink Food Chemistry. 98: 426-430. DOI: 10.1016/J.Foodchem.2005.06.015 |
0.411 |
|
2005 |
Zhang L, Lin G, Chang Q, Zuo Z. Role of intestinal first-pass metabolism of baicalein in its absorption process. Pharmaceutical Research. 22: 1050-8. PMID 16028005 DOI: 10.1007/S11095-005-5303-7 |
0.448 |
|
2005 |
Chang Q, Zuo Z, Chow MS, Ho WK. Difference in absorption of the two structurally similar flavonoid glycosides, hyperoside and isoquercitrin, in rats. European Journal of Pharmaceutics and Biopharmaceutics : Official Journal of Arbeitsgemeinschaft FüR Pharmazeutische Verfahrenstechnik E.V. 59: 549-55. PMID 15760736 DOI: 10.1016/J.Ejpb.2004.10.004 |
0.507 |
|
2005 |
Chang Q, Zuo Z, Ho WK, Chow MS. Comparison of the pharmacokinetics of hawthorn phenolics in extract versus individual pure compound. Journal of Clinical Pharmacology. 45: 106-12. PMID 15601812 DOI: 10.1177/0091270004270500 |
0.503 |
|
2004 |
Xu JZ, Yeung SY, Chang Q, Huang Y, Chen ZY. Comparison of antioxidant activity and bioavailability of tea epicatechins with their epimers. The British Journal of Nutrition. 91: 873-81. PMID 15182391 DOI: 10.1079/Bjn20041132 |
0.331 |
|
2004 |
Chang Q, Yin OQ, Chow MS. Liquid chromatography-tandem mass spectrometry method for the determination of tranexamic acid in human plasma. Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences. 805: 275-80. PMID 15135101 DOI: 10.1016/J.Jchromb.2004.03.013 |
0.33 |
|
2002 |
Chang Q, Zuo Z, Harrison F, Chow MS. Hawthorn. Journal of Clinical Pharmacology. 42: 605-12. PMID 12043949 |
0.345 |
|
2001 |
Chang Q, Zhu M, Zuo Z, Chow M, Ho WK. High-performance liquid chromatographic method for simultaneous determination of hawthorn active components in rat plasma. Journal of Chromatography. B, Biomedical Sciences and Applications. 760: 227-35. PMID 11530981 DOI: 10.1016/S0378-4347(01)00273-0 |
0.502 |
|
2001 |
Zhang Z, Chang Q, Zhu M, Huang Y, Ho WKK, Chen Z. Characterization of antioxidants present in hawthorn fruits Journal of Nutritional Biochemistry. 12: 144-152. PMID 11257463 DOI: 10.1016/S0955-2863(00)00137-6 |
0.311 |
|
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