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Wooki Kim, Ph.D. - Publications

Affiliations: 
2008 Texas A & M University, College Station, TX, United States 
Area:
Nutrition, Immunology
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32 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2019 Yu S, Go GW, Kim W. Medium Chain Triglyceride (MCT) Oil Affects the Immunophenotype via Reprogramming of Mitochondrial Respiration in Murine Macrophages. Foods (Basel, Switzerland). 8. PMID 31694322 DOI: 10.3390/Foods8110553  0.335
2019 Kim MS, Jeon SJ, Youn SJ, Lee H, Park YJ, Kim DO, Kim BY, Kim W, Baik MY. Enhancement of Minor Ginsenosides Contents and Antioxidant Capacity of American and Canadian Ginsengs () by Puffing. Antioxidants (Basel, Switzerland). 8. PMID 31694256 DOI: 10.3390/Antiox8110527  0.315
2019 Choi Y, Ban I, Lee H, Baik MY, Kim W. Puffing as a Novel Process to Enhance the Antioxidant and Anti-Inflammatory Properties of L. (Turmeric). Antioxidants (Basel, Switzerland). 8. PMID 31652746 DOI: 10.3390/Antiox8110506  0.387
2019 Lee S, Yu S, Park HJ, Jung J, Go GW, Kim W. Rice bran oil ameliorates inflammatory responses by enhancing mitochondrial respiration in murine macrophages. Plos One. 14: e0222857. PMID 31603952 DOI: 10.1371/Journal.Pone.0222857  0.377
2019 Kwon Y, Yu S, Choi GS, Kim JH, Baik M, Su ST, Kim W. Puffing of enhances anti-oxidant capacity and down-regulates IL-6 production in RAW 264.7 cells. Food Science and Biotechnology. 28: 1235-1240. PMID 31275724 DOI: 10.1007/S10068-019-00566-Z  0.314
2019 Luissint AC, Williams HC, Kim W, Flemming S, Azcutia V, Hilgarth RS, Leary MNO, Denning TL, Nusrat A, Parkos CA. Macrophage-dependent neutrophil recruitment is impaired under conditions of increased intestinal permeability in JAM-A-deficient mice. Mucosal Immunology. PMID 30745566 DOI: 10.1038/S41385-019-0143-7  0.35
2018 Han GE, Kang HT, Chung S, Lim C, Linton JA, Lee JH, Kim W, Kim SH, Lee JH. Novel Neohesperidin Dihydrochalcone Analogue Inhibits Adipogenic Differentiation of Human Adipose-Derived Stem Cells through the Nrf2 Pathway. International Journal of Molecular Sciences. 19. PMID 30060630 DOI: 10.3390/Ijms19082215  0.302
2018 Kim W, Kim SY, Kim DO, Kim BY, Baik MY. Puffing, a novel coffee bean processing technique for the enhancement of extract yield and antioxidant capacity. Food Chemistry. 240: 594-600. PMID 28946317 DOI: 10.1016/J.Foodchem.2017.07.161  0.327
2017 Ahn H, Jeong J, Moyo KM, Ryu Y, Min B, Yun SH, Kim HY, Kim W, Go GW. Down-Regulation of Hepatic de novo Lipogenesis and Adipogenesis in Adipocytes by Pinus densiflora Bark Extract. Journal of Microbiology and Biotechnology. PMID 28870006 DOI: 10.4014/Jmb.1707.07030  0.349
2017 Yu S, Choi JH, Kim HJ, Park SH, Go GW, Kim W. In vitro evidence of anti-inflammatory and anti-obesity effects of medium-chain fatty acid-diacylglycerols. Journal of Microbiology and Biotechnology. PMID 28750508 DOI: 10.4014/Jmb.1703.03071  0.399
2017 Kim H, Choe JH, Choi JH, Kim HJ, Park SH, Lee MW, Kim W, Go GW. Medium-Chain Enriched Diacylglycerol (MCE-DAG) Oil Decreases Body Fat Mass in Mice by Increasing Lipolysis and Thermogenesis in Adipose Tissue. Lipids. PMID 28707153 DOI: 10.1007/S11745-017-4277-7  0.322
2017 Jeong HY, Choi YS, Lee JK, Lee BJ, Kim WK, Kang H. Anti-Inflammatory Activity of Citric Acid-Treated Wheat Germ Extract in Lipopolysaccharide-Stimulated Macrophages. Nutrients. 9. PMID 28698513 DOI: 10.3390/Nu9070730  0.35
2016 Kim B, Lee JH, Seo MJ, Eom SH, Kim W. Linarin down-regulates phagocytosis, pro-inflammatory cytokine production, and activation marker expression in RAW264.7 macrophages. Food Science and Biotechnology. 25: 1437-1442. PMID 30263427 DOI: 10.1007/S10068-016-0223-3  0.346
2016 Kim JH, Li J, Han SK, Qin P, Kim J, Park Y, Lee SY, Hong Y, Kim W, Kim HY. Characterization of macrophage-activating lactic acid bacteria isolated from . Food Science and Biotechnology. 25: 595-599. PMID 30263311 DOI: 10.1007/S10068-016-0083-X  0.327
2014 Yoo HG, Lee BH, Kim W, Lee JS, Kim GH, Chun OK, Koo SI, Kim DO. Lithospermum erythrorhizon extract protects keratinocytes and fibroblasts against oxidative stress. Journal of Medicinal Food. 17: 1189-96. PMID 25136892 DOI: 10.1089/Jmf.2013.3088  0.303
2014 Kim W, Barhoumi R, McMurray DN, Chapkin RS. Dietary fish oil and DHA down-regulate antigen-activated CD4+ T-cells while promoting the formation of liquid-ordered mesodomains. The British Journal of Nutrition. 111: 254-60. PMID 23962659 DOI: 10.1017/S0007114513002444  0.61
2013 Kim W, Lee H. Advances in nutritional research on regulatory T-cells. Nutrients. 5: 4305-15. PMID 24169507 DOI: 10.3390/Nu5114305  0.384
2013 Seo DW, Cho YR, Kim W, Eom SH. Phytochemical linarin enriched in the flower of Chrysanthemum indicum inhibits proliferation of A549 human alveolar basal epithelial cells through suppression of the Akt-dependent signaling pathway. Journal of Medicinal Food. 16: 1086-94. PMID 24117095 DOI: 10.1089/Jmf.2012.2674  0.31
2012 Khounlotham M, Kim W, Peatman E, Nava P, Medina-Contreras O, Addis C, Koch S, Fournier B, Nusrat A, Denning TL, Parkos CA. Compromised intestinal epithelial barrier induces adaptive immune compensation that protects from colitis. Immunity. 37: 563-73. PMID 22981539 DOI: 10.1016/J.Immuni.2012.06.017  0.362
2012 Geem D, Medina-Contreras O, Kim W, Huang CS, Denning TL. Isolation and characterization of dendritic cells and macrophages from the mouse intestine. Journal of Visualized Experiments : Jove. e4040. PMID 22644046 DOI: 10.3791/4040  0.327
2012 Monk JM, Kim W, Callaway E, Turk HF, Foreman JE, Peters JM, He W, Weeks B, Alaniz RC, McMurray DN, Chapkin RS. Immunomodulatory action of dietary fish oil and targeted deletion of intestinal epithelial cell PPARδ in inflammation-induced colon carcinogenesis. American Journal of Physiology. Gastrointestinal and Liver Physiology. 302: G153-67. PMID 21940900 DOI: 10.1152/Ajpgi.00315.2011  0.618
2012 Lim D, Kim W, Lee MG, Heo HJ, Chun OK, Kim DO. Evidence for protective effects of coffees on oxidative stressinduced apoptosis through antioxidant capacity of phenolics Food Science and Biotechnology. 21: 1735-1744. DOI: 10.1007/S10068-012-0231-X  0.313
2010 Kim W, McMurray DN, Chapkin RS. n-3 polyunsaturated fatty acids--physiological relevance of dose. Prostaglandins, Leukotrienes, and Essential Fatty Acids. 82: 155-8. PMID 20188532 DOI: 10.1016/J.Plefa.2010.02.028  0.547
2010 Kim W, Khan NA, McMurray DN, Prior IA, Wang N, Chapkin RS. Regulatory activity of polyunsaturated fatty acids in T-cell signaling. Progress in Lipid Research. 49: 250-61. PMID 20176053 DOI: 10.1016/J.Plipres.2010.01.002  0.606
2009 Kim W, McMurray DN, Chapkin RS. Chemotherapeutic Properties of n-3 Polyunsaturated Fatty Acids - Old Concepts and New Insights. Immunology, Endocrine & Metabolic Agents in Medicinal Chemistry. 9: 38-44. PMID 19823600 DOI: 10.2174/187152209788009841  0.581
2009 Kim W, Chapkin RS, Barhoumi R, Ma DW. A novel role for nutrition in the alteration of functional microdomains on the cell surface. Methods in Molecular Biology (Clifton, N.J.). 579: 261-70. PMID 19763480 DOI: 10.1007/978-1-60761-322-0_13  0.301
2009 Chapkin RS, Kim W, Lupton JR, McMurray DN. Dietary docosahexaenoic and eicosapentaenoic acid: emerging mediators of inflammation. Prostaglandins, Leukotrienes, and Essential Fatty Acids. 81: 187-91. PMID 19502020 DOI: 10.1016/J.Plefa.2009.05.010  0.589
2009 Kim W, Fan YY, Smith R, Patil B, Jayaprakasha GK, McMurray DN, Chapkin RS. Dietary curcumin and limonin suppress CD4+ T-cell proliferation and interleukin-2 production in mice. The Journal of Nutrition. 139: 1042-8. PMID 19321585 DOI: 10.3945/Jn.108.102772  0.6
2008 Fan YY, Kim W, Callaway E, Smith R, Jia Q, Zhou L, McMurray DN, Chapkin RS. fat-1 transgene expression prevents cell culture-induced loss of membrane n-3 fatty acids in activated CD4+ T-cells. Prostaglandins, Leukotrienes, and Essential Fatty Acids. 79: 209-14. PMID 18977126 DOI: 10.1016/J.Plefa.2008.09.017  0.619
2008 Kim W, Fan YY, Barhoumi R, Smith R, McMurray DN, Chapkin RS. n-3 polyunsaturated fatty acids suppress the localization and activation of signaling proteins at the immunological synapse in murine CD4+ T cells by affecting lipid raft formation. Journal of Immunology (Baltimore, Md. : 1950). 181: 6236-43. PMID 18941214 DOI: 10.4049/Jimmunol.181.9.6236  0.619
2008 Jia Q, Lupton JR, Smith R, Weeks BR, Callaway E, Davidson LA, Kim W, Fan YY, Yang P, Newman RA, Kang JX, McMurray DN, Chapkin RS. Reduced colitis-associated colon cancer in Fat-1 (n-3 fatty acid desaturase) transgenic mice. Cancer Research. 68: 3985-91. PMID 18483285 DOI: 10.1158/0008-5472.Can-07-6251  0.603
2006 Zhang P, Kim W, Zhou L, Wang N, Ly LH, McMurray DN, Chapkin RS. Dietary fish oil inhibits antigen-specific murine Th1 cell development by suppression of clonal expansion. The Journal of Nutrition. 136: 2391-8. PMID 16920860 DOI: 10.1093/Jn/136.9.2391  0.58
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