Year |
Citation |
Score |
2007 |
ZHU N, SANG S, HUANG T, BAI N, YANG CS, HO C. ANTIOXIDANT CHEMISTRY OF GREEN TEA CATECHINS: OXIDATION PRODUCTS OF (-)-EPIGALLOCATECHIN GALLATE AND (-)-EPIGALLOCATECHIN WITH PEROXIDASE Journal of Food Lipids. 7: 275-282. DOI: 10.1111/J.1745-4522.2000.Tb00178.X |
0.425 |
|
2006 |
Bai N, Lai CS, He K, Zhou Z, Zhang L, Quan Z, Zhu N, Zheng QY, Pan MH, Ho CT. Sesquiterpene lactones from Inula britannica and their cytotoxic and apoptotic effects on human cancer cell lines. Journal of Natural Products. 69: 531-5. PMID 16643020 DOI: 10.1021/Np050437Q |
0.513 |
|
2005 |
BAI N, ZHOU Z, ZHU N, ZHANG L, QUAN Z, HE K, ZHENG QY, HO C. ANTIOXIDATIVE FLAVONOIDS FROM THE FLOWER OF INULA BRITANNICA Journal of Food Lipids. 12: 141-149. DOI: 10.1111/J.1745-4522.2005.00012.X |
0.495 |
|
2003 |
Sang S, Liu G, He K, Zhu N, Dong Z, Zheng Q, Rosen RT, Ho CT. New unusual iridoids from the leaves of noni (Morinda citrifolia L.) show inhibitory effect on ultraviolet B-induced transcriptional activator protein-1 (AP-1) activity. Bioorganic & Medicinal Chemistry. 11: 2499-502. PMID 12757717 DOI: 10.1016/S0968-0896(03)00180-9 |
0.511 |
|
2003 |
Zhu N, Sheng S, Sang S, Rosen RT, Ho C. Isolation and characterization of several aromatic sesquiterpenes fromCommiphora myrrha Flavour and Fragrance Journal. 18: 282-285. DOI: 10.1002/Ffj.1193 |
0.497 |
|
2002 |
Meng X, Sang S, Zhu N, Lu H, Sheng S, Lee MJ, Ho CT, Yang CS. Identification and characterization of methylated and ring-fission metabolites of tea catechins formed in humans, mice, and rats. Chemical Research in Toxicology. 15: 1042-50. PMID 12184788 DOI: 10.1021/Tx010184A |
0.414 |
|
2002 |
Jhoo JW, Lin MC, Sang S, Cheng X, Zhu N, Stark RE, Ho CT. Characterization of 2-methyl-4-amino-5-(2-methyl-3-furylthiomethyl)pyrimidine from thermal degradation of thiamin. Journal of Agricultural and Food Chemistry. 50: 4055-8. PMID 12083882 DOI: 10.1021/Jf011591V |
0.627 |
|
2002 |
Zhu N, Sheng S, Sang S, Jhoo JW, Bai N, Karwe MV, Rosen RT, Ho CT. Triterpene saponins from debittered quinoa (Chenopodium quinoa) seeds. Journal of Agricultural and Food Chemistry. 50: 865-7. PMID 11829658 DOI: 10.1021/Jf011002L |
0.712 |
|
2002 |
Rafi MM, Vastano BC, Zhu N, Ho CT, Ghai G, Rosen RT, Gallo MA, DiPaola RS. Novel polyphenol molecule isolated from licorice root (Glycrrhiza glabra) induces apoptosis, G2/M cell cycle arrest, and Bcl-2 phosphorylation in tumor cell lines. Journal of Agricultural and Food Chemistry. 50: 677-84. PMID 11829627 DOI: 10.1021/Jf010774E |
0.395 |
|
2001 |
Jhoo JW, Sang S, He K, Cheng X, Zhu N, Stark RE, Zheng QY, Rosen RT, Ho CT. Characterization of the triterpene saponins of the roots and rhizomes of blue cohosh (Caulophyllum thalictroides). Journal of Agricultural and Food Chemistry. 49: 5969-74. PMID 11743794 DOI: 10.1021/Jf010814E |
0.685 |
|
2001 |
Zhu N, Kikuzaki H, Sheng S, Sang S, Rafi MM, Wang M, Nakatani N, DiPaola RS, Rosen RT, Ho CT. Furanosesquiterpenoids of Commiphora myrrha. Journal of Natural Products. 64: 1460-2. PMID 11720534 DOI: 10.1021/Np010072J |
0.556 |
|
2001 |
Sang S, Cheng X, Zhu N, Stark RE, Badmaev V, Ghai G, Rosen RT, Ho CT. Flavonol glycosides and novel iridoid glycoside from the leaves of Morinda citrifolia. Journal of Agricultural and Food Chemistry. 49: 4478-81. PMID 11559157 DOI: 10.1021/Jf010492E |
0.542 |
|
2001 |
Sang S, Cheng X, Zhu N, Wang M, Jhoo JW, Stark RE, Badmaev V, Ghai G, Rosen RT, Ho CT. Iridoid glycosides from the leaves of Morinda citrifolia. Journal of Natural Products. 64: 799-800. PMID 11421748 DOI: 10.1021/Np010011L |
0.679 |
|
2001 |
Zhu N, Jiang Y, Wang M, Ho CT. Cycloartane triterpene saponins from the roots of Cimicifuga foetida. Journal of Natural Products. 64: 627-9. PMID 11374958 DOI: 10.1021/Np000483K |
0.65 |
|
2001 |
Zhu N, Kikuzaki H, Vastano BC, Nakatani N, Karwe MV, Rosen RT, Ho CT. Ecdysteroids of quinoa seeds (Chenopodium quinoa Willd.). Journal of Agricultural and Food Chemistry. 49: 2576-8. PMID 11368638 DOI: 10.1021/Jf0014462 |
0.431 |
|
2001 |
Meng X, Lee MJ, Li C, Sheng S, Zhu N, Sang S, Ho CT, Yang CS. Formation and identification of 4'-O-methyl-(-)-epigallocatechin in humans. Drug Metabolism and Disposition: the Biological Fate of Chemicals. 29: 789-93. PMID 11353745 |
0.431 |
|
2001 |
Sang S, He K, Liu G, Zhu N, Cheng X, Wang M, Zheng Q, Dong Z, Ghai G, Rosen RT, Ho CT. A new unusual iridoid with inhibition of activator protein-1 (AP-1) from the leaves of Morinda citrifolia L. Organic Letters. 3: 1307-9. PMID 11348221 DOI: 10.1021/Ol0156648 |
0.617 |
|
2001 |
Zhu N, Rafi MM, DiPaola RS, Xin J, Chin CK, Badmaev V, Ghai G, Rosen RT, Ho CT. Bioactive constituents from gum guggul (Commiphora wightii). Phytochemistry. 56: 723-7. PMID 11314959 DOI: 10.1016/S0031-9422(00)00485-4 |
0.453 |
|
2001 |
ZHU N, SHENG S, LI D, LAVOIE EJ, KARWE MV, ROSEN RT, HO C. ANTIOXIDATIVE FLAVONOID GLYCOSIDES FROM QUINOA SEEDS (CHENOPODIUM QUINOA WILLD) Journal of Food Lipids. 8: 37-44. DOI: 10.1111/J.1745-4522.2001.Tb00182.X |
0.506 |
|
2001 |
Zhu N, Wang M, Wei G, Lin J, Yang CS, Ho C. Identification of reaction products of (−)-epigallocatechin, (−)-epigallocatechin gallate and pyrogallol with 2,2-diphenyl-1-picrylhydrazyl radical Food Chemistry. 73: 345-349. DOI: 10.1016/S0308-8146(00)00308-3 |
0.511 |
|
2001 |
Sang S, He K, Liu G, Zhu N, Wang M, Jhoo JW, Zheng Q, Dong Z, Ghai G, Rosen RT, Ho CT. Citrifolinin A, a new unusual iridoid with inhibition of Activator Protein-1 (AP-1) from the leaves of noni (Morinda citrifolia L.) Tetrahedron Letters. 42: 1823-1825. DOI: 10.1016/S0040-4039(01)00018-1 |
0.67 |
|
2000 |
Pan MH, Liang YC, Lin-Shiau SY, Zhu NQ, Ho CT, Lin JK. Induction of apoptosis by the oolong tea polyphenol theasinensin A through cytochrome c release and activation of caspase-9 and caspase-3 in human U937 cells. Journal of Agricultural and Food Chemistry. 48: 6337-46. PMID 11312805 DOI: 10.1021/jf000777b |
0.307 |
|
2000 |
Wang M, Kikuzaki H, Jin Y, Nakatani N, Zhu N, Csiszar K, Boyd C, Rosen RT, Ghai G, Ho CT. Novel glycosides from noni (Morinda citrifolia). Journal of Natural Products. 63: 1182-3. PMID 10978225 DOI: 10.1021/Np000059J |
0.642 |
|
2000 |
Zhu N, Huang TC, Yu Y, LaVoie EJ, Yang CS, Ho CT. Identification of oxidation products of (-)-epigallocatechin gallate and (-)-epigallocatechin with H(2)O(2). Journal of Agricultural and Food Chemistry. 48: 979-81. PMID 10775337 DOI: 10.1021/Jf991188C |
0.465 |
|
2000 |
Vastano BC, Chen Y, Zhu N, Ho CT, Zhou Z, Rosen RT. Isolation and identification of stilbenes in two varieties of Polygonum cuspidatum. Journal of Agricultural and Food Chemistry. 48: 253-6. PMID 10691624 DOI: 10.1021/Jf9909196 |
0.589 |
|
2000 |
Wang M, Kikuzaki H, Zhu N, Sang S, Nakatani N, Ho CT. Isolation and structural elucidation of two new glycosides from sage (Salvia officinalis L.). Journal of Agricultural and Food Chemistry. 48: 235-8. PMID 10691621 DOI: 10.1021/Jf990761P |
0.683 |
|
1999 |
Zhu N, Wang M, Kikuzaki H, Nakatani N, Ho CT. Two C21-steroidal glycosides isolated from Cynanchum stauntoi. Phytochemistry. 52: 1351-5. PMID 10647217 DOI: 10.1016/S0031-9422(99)00439-2 |
0.653 |
|
1999 |
Wang M, Shao Y, Li J, Zhu N, Rangarajan M, LaVoie EJ, Ho CT. Antioxidative phenolic glycosides from sage (Salvia officinalis). Journal of Natural Products. 62: 454-6. PMID 10096857 DOI: 10.1021/Np980436G |
0.707 |
|
1999 |
Chen Y, Zhu N, Lo C, Wang M, Ho C. Process‐induced health‐promoting substances in foods Food Reviews International. 15: 473-501. DOI: 10.1080/87559129909541200 |
0.596 |
|
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