Yan Tang, Ph.D. - Publications
Affiliations: | 2010 | University of Texas at Dallas, Richardson, TX, United States |
Area:
Computer Science, Computer EngineeringYear | Citation | Score | |||
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2022 | Zhang H, Pu J, Tang Y, Wang M, Tian K, Wang Y, Luo X, Deng Q. Changes in Phenolic Compounds and Antioxidant Activity during Development of 'Qiangcuili' and 'Cuihongli' Fruit. Foods (Basel, Switzerland). 11. PMID 37430947 DOI: 10.3390/foods11203198 | 0.378 | |||
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