Year |
Citation |
Score |
2014 |
Ramakrishnan U, Imhoff-Kunsch B, Martorell R. Maternal nutrition interventions to improve maternal, newborn, and child health outcomes. Nestlé Nutrition Institute Workshop Series. 78: 71-80. PMID 24504208 DOI: 10.1159/000354942 |
0.6 |
|
2013 |
Wu G, Imhoff-Kunsch B, Girard AW. Biological mechanisms for nutritional regulation of maternal health and fetal development. Paediatric and Perinatal Epidemiology. 4-26. PMID 22742599 DOI: 10.1111/J.1365-3016.2012.01291.X |
0.495 |
|
2012 |
Imhoff-Kunsch B, Briggs V. Antihelminthics in Pregnancy and Maternal, Newborn and Child Health Paediatric and Perinatal Epidemiology. 26: 223-238. PMID 22742613 DOI: 10.1111/J.1365-3016.2012.01280.X |
0.543 |
|
2012 |
Imhoff-Kunsch B, Briggs V, Goldenberg T, Ramakrishnan U. Effect of n-3 long-chain polyunsaturated fatty acid intake during pregnancy on maternal, infant, and child health outcomes: a systematic review. Paediatric and Perinatal Epidemiology. 26: 91-107. PMID 22742604 DOI: 10.1111/J.1365-3016.2012.01292.X |
0.618 |
|
2012 |
Imhoff-Kunsch B, Martorell R. Nutrition interventions during pregnancy and maternal, newborn and child health outcomes. Paediatric and Perinatal Epidemiology. 26: 1-3. PMID 22742598 DOI: 10.1111/J.1365-3016.2012.01271.X |
0.474 |
|
2011 |
Imhoff-Kunsch B, Stein AD, Martorell R, Parra-Cabrera S, Romieu I, Ramakrishnan U. Prenatal docosahexaenoic acid supplementation and infant morbidity: randomized controlled trial. Pediatrics. 128: e505-12. PMID 21807696 DOI: 10.1542/Peds.2010-1386 |
0.556 |
|
2011 |
Imhoff-Kunsch B, Stein AD, Villalpando S, Martorell R, Ramakrishnan U. Docosahexaenoic acid supplementation from mid-pregnancy to parturition influenced breast milk fatty acid concentrations at 1 month postpartum in Mexican women. The Journal of Nutrition. 141: 321-6. PMID 21178076 DOI: 10.3945/Jn.110.126870 |
0.537 |
|
2010 |
Ramakrishnan U, Stein AD, Parra-Cabrera S, Wang M, Imhoff-Kunsch B, Juárez-Márquez S, Rivera J, Martorell R. Effects of docosahexaenoic acid supplementation during pregnancy on gestational age and size at birth: randomized, double-blind, placebo-controlled trial in Mexico. Food and Nutrition Bulletin. 31: S108-16. PMID 20715595 DOI: 10.1177/15648265100312S203 |
0.614 |
|
2009 |
Ramakrishnan U, Imhoff-Kunsch B, DiGirolamo AM. Role of docosahexaenoic acid in maternal and child mental health. The American Journal of Clinical Nutrition. 89: 958S-962S. PMID 19176728 DOI: 10.3945/Ajcn.2008.26692F |
0.544 |
|
2007 |
Imhoff-Kunsch B, Flores R, Dary O, Martorell R. Wheat flour fortification is unlikely to benefit the neediest in Guatemala. The Journal of Nutrition. 137: 1017-22. PMID 17374670 DOI: 10.1093/Jn/137.4.1017 |
0.341 |
|
Low-probability matches (unlikely to be authored by this person) |
2012 |
Dary O, Imhoff-Kunsch B. Measurement of food consumption to inform food fortification and other nutrition programs: an introduction to methods and their application. Food and Nutrition Bulletin. 33. PMID 23193764 DOI: 10.1177/15648265120333S201 |
0.288 |
|
2012 |
Imhoff-Kunsch B, Flores R, Dary O, Martorell R. Methods of using household consumption and expenditures survey (HCES) data to estimate the potential nutritional impact of fortified staple foods. Food and Nutrition Bulletin. 33: S185-9. PMID 23193769 DOI: 10.1177/15648265120333S206 |
0.279 |
|
2019 |
Imhoff-Kunsch B, Shakya I, Namohunu SAD, Pitaboe A, Wong P, Tsang BL, Codling K, Foley J, Pachón H. Potential Dietary Contributions From Rice and Wheat Flour Fortification in the Solomon Islands: Results From the 2012-2013 Household Income and Expenditure Survey. Food and Nutrition Bulletin. 379572118817179. PMID 30606057 DOI: 10.1177/0379572118817179 |
0.259 |
|
Hide low-probability matches. |