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Z. John Ordal - Publications

Affiliations: 
Biology University of Illinois, Urbana-Champaign, Urbana-Champaign, IL 
Area:
Food microbiology
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15 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
1976 ADAMS GH, ORDAL ZJ. EFFECTS OF THERMAL STRESS AND REDUCED WATER ACTIVITY ON CONIDIA OF Aspergillus parasiticus Journal of Food Science. 41: 547-550. DOI: 10.1111/J.1365-2621.1976.Tb00667.X  0.341
1974 GRAY RJH, GASKE MA, ORDAL ZJ. ENUMERATION OF THERMALLY STRESSED Staphylococcus aureus MF 31 Journal of Food Science. 39: 844-846. DOI: 10.1111/J.1365-2621.1974.Tb17992.X  0.32
1971 Tomlins RI, Pierson MD, Ordal ZJ. Effect of thermal injury on the TCA cycle enzymes of Staphylococcus aureus MF 31 and Salmonella typhimurium 7136. Canadian Journal of Microbiology. 17: 759-65. PMID 4932097 DOI: 10.1139/M71-121  0.347
1969 Preonas DL, Nelson AI, Ordal ZJ, Steinberg MP, Wei LS. Growth of Staphylococcus aureus MF31 on the top and cut surfaces of Southern custard pies. Applied Microbiology. 18: 68-75. PMID 5803631  0.526
1968 Clark CW, Witter LD, Ordal ZJ. Thermal injury and recovery of Streptococcus faecalis. Applied Microbiology. 16: 1764-9. PMID 4973066  0.308
1966 Iandolo JJ, Ordal ZJ. Repair of thermal injury of Staphylococcus aureus. Journal of Bacteriology. 91: 134-42. PMID 5903089  0.594
1965 Iandolo JJ, Clark CW, Bluhm L, Ordal ZJ. Repression of Staphylococcus aureus in associative culture. Applied Microbiology. 13: 646-9. PMID 4222452  0.572
1964 IANDOLO JJ, ORDAL ZJ, WITTER LD. THE EFFECT OF INCUBATION TEMPERATURE AND CONTROLLED PH ON THE GROWTH OF STAPHYLOCOCCUS AUREUS MF 31 AT VARIOUS CONCENTRATIONS OF NACL. Canadian Journal of Microbiology. 10: 808-11. PMID 14222665  0.579
1964 IANDOLO JJ, ORDAL ZJ. GERMINATION SYSTEM FOR ENDOSPORES OF SARCINA UREAE. Journal of Bacteriology. 87: 235-6. PMID 14102865  0.518
1964 Tuckey S, Stiles M, Ordal ZJ, Witter L. Relation of Cheese-Making Operations to Survival and Growth of Staphylococcus aureus in Different Varieties of Cheese Journal of Dairy Science. 47: 604-611. DOI: 10.3168/Jds.S0022-0302(64)88729-4  0.318
1964 BUSTA FF, ORDAL ZJ. Heat‐Activation Kinetics of Endospores of Bacillus subtilis Journal of Food Science. 29: 345-353. DOI: 10.1111/J.1365-2621.1964.Tb01742.X  0.349
1962 LECHOWICH RV, ORDAL ZJ. The influence of the sporulation temperature on the heat resistance and chemical composition of bacterial spores. Canadian Journal of Microbiology. 8: 287-95. PMID 14463368  0.619
1957 BROWN WL, ORDAL ZJ, HALVORSON HO. Production and cleaning of spores of putrefactive anaerobe 3679. Applied Microbiology. 5: 156-9. PMID 13435727  0.393
1954 STEINBERG MP, ORDAL ZJ. Theoretical rate of fat formation by yeasts. Science (New York, N.Y.). 120: 609-10. PMID 13205196 DOI: 10.1126/Science.120.3120.609  0.527
1954 STERN AM, ORDAL ZJ, HALVORSON HO. Utilization of fatty acids by and lipolytic activities of Mucor mucedo. Journal of Bacteriology. 68: 24-7. PMID 13183893  0.409
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