☰

Halvor Orin Halvorson - Publications

Affiliations: 
1928-1949 Bacteriology University of Minnesota, Twin Cities, Minneapolis, MN 
 1949-1965 University of Illinois, Urbana-Champaign, Urbana-Champaign, IL 
Website:
https://www.asm.org/index.php/71-membership/archives/8167-h-orin-halvorson-papers
Tree Info Similar researchers PubMed Report error

12 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
1972 Hanson RS, Curry MV, Garner JV, Halvorson HO. Mutants of Bacillus cereus strain T that produce thermoresistant spores lacking dipicolinate and have low levels of calcium. Canadian Journal of Microbiology. 18: 1139-43. PMID 4627143 DOI: 10.1139/M72-175  0.583
1963 HANSON RS, SRINIVASAN VR, HALVORSON HO. BIOCHEMISTRY OF SPORULATION. II. ENZYMATIC CHANGES DURING SPORULATION OF BACILLUS CEREUS. Journal of Bacteriology. 86: 45-50. PMID 14051821 DOI: 10.1128/Jb.86.1.45-50.1963  0.593
1963 HANSON RS, SRINIVASAN VR, HALVORSON HO. Biochemistry of sporulation. I. Metabolism of acetate by vegetative and sporulating cells. Journal of Bacteriology. 85: 451-60. PMID 13952646 DOI: 10.1128/Jb.85.2.451-460.1963  0.59
1957 BROWN WL, ORDAL ZJ, HALVORSON HO. Production and cleaning of spores of putrefactive anaerobe 3679. Applied Microbiology. 5: 156-9. PMID 13435727  0.535
1954 STERN AM, ORDAL ZJ, HALVORSON HO. Utilization of fatty acids by and lipolytic activities of Mucor mucedo. Journal of Bacteriology. 68: 24-7. PMID 13183893  0.602
1950 Finn RK, Halvorson HO, Piret EL. Lactic Acid Fermentation Rate - Effect of Continuously Controlled pH Industrial & Engineering Chemistry. 42: 1857-1861. DOI: 10.1021/Ie50489A044  0.694
1950 Kempe LL, Halvorson HO, Piret EL. Effect of Continuously Controlled pH on Lactic Acid Fermentation Industrial & Engineering Chemistry. 42: 1852-1857. DOI: 10.1021/Ie50489A043  0.696
1948 IMAGAWA DT, GREEN RG, HALVORSON HO. A precipitin test for antigens present in mouse tissues containing the milk agent. Proceedings of the Society For Experimental Biology and Medicine. Society For Experimental Biology and Medicine (New York, N.Y.). 68: 162-6. PMID 18863707  0.416
1947 Tsuchiya HM, Halvorson HO. The Preparation of Glycolytically Active Washed Cells of Lactobacilli Journal of Bacteriology. 53: 719-727. DOI: 10.1128/jb.53.6.719-727.1947  0.56
1943 Ritchell EC, Piret EL, Halvorson HO. Drying of Meats Industrial & Engineering Chemistry. 35: 1189-1195. DOI: 10.1021/Ie50407A013  0.657
1939 Ordal EJ, Halvorson HO. A Comparison of Hydrogen Production from Sugars and Formic Acid by Normal and Variant Strains of Escherichia coli. Journal of Bacteriology. 38: 199-220. PMID 16560246  0.648
1939 Piret EL, Mann CA, Halvorson HO. Aerodynamics of Trickling Filters Industrial & Engineering Chemistry. 31: 706-712. DOI: 10.1021/Ie50354A011  0.599
Show low-probability matches.