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Katherine L. Tucker

Affiliations: 
Nutritional Epidemiology Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy 
Area:
Nutrition, Epidemiology, Aging
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"Katherine Tucker"
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Children

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Lisa N. Arsenault grad student 2009 Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
Meera K. Chhagan grad student 2009 Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
Sabrina E. Noel grad student 2009 Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
Emily K. Farina grad student 2010 Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
Maria I. Van Rompay grad student 2010 Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
Shilpa N. Bhupathiraju grad student 2011 Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy

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Publications

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Fouhy LE, Lai CQ, Parnell LD, et al. (2024) Genome-wide association study of osteoporosis identifies genetic risk and interactions with DASH diet and sugar sweetened beverages in a Hispanic cohort of older adults. Journal of Bone and Mineral Research : the Official Journal of the American Society For Bone and Mineral Research
Iman MN, Haslam DE, Liang L, et al. (2024) Multidisciplinary approach combining food metabolomics and epidemiology identifies meglutol as an important bioactive metabolite in tempe, an Indonesian fermented food. Food Chemistry. 446: 138744
Gordon S, Lee JS, Scott TM, et al. (2024) Metabolites and MRI-Derived Markers of AD/ADRD Risk in a Puerto Rican Cohort. Research Square
Johnson AF, Lamontagne N, Bhupathiraju SN, et al. (2024) Workshop Summary: Building an NHANES for the Future. The American Journal of Clinical Nutrition
Mangano KM, Fouhy L, Zhang X, et al. (2023) The longitudinal impact of the SARS-CoV-2 pandemic on participants from the Boston Puerto Rican Health Study. Ajpm Focus. 100097
Fouhy LE, Mangano KM, Zhang X, et al. (2023) Association between a Calcium-to-Magnesium Ratio and Osteoporosis among Puerto Rican Adults. The Journal of Nutrition
Rivas-Tumanyan S, Pacheco LS, Haslam DE, et al. (2022) Novel Plasma Metabolomic Markers Associated with Diabetes Progression in Older Puerto Ricans. Metabolites. 12
Bigornia SJ, Noel SE, Porter C, et al. (2022) Red meat consumption, incident cardiovascular disease, and the influence of dietary quality in the Jackson Heart Study. Public Health Nutrition. 1-26
Duong CN, Akinlawon OJ, Gung J, et al. (2022) Bioavailability of Phosphorus and Kidney Function in the Jackson Heart Study. The American Journal of Clinical Nutrition
Parnell LD, Noel SE, Bhupathiraju SN, et al. (2021) Metabolite patterns link diet, obesity, and type 2 diabetes in a Hispanic population. Metabolomics : Official Journal of the Metabolomic Society. 17: 88
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