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Ashton GV, Freestone AL, Duffy JE, et al. (2022) Predator control of marine communities increases with temperature across 115 degrees of latitude. Science (New York, N.Y.). 376: 1215-1219
Ávila-Thieme MI, Corcoran D, Pérez-Matus A, et al. (2021) Alteration of coastal productivity and artisanal fisheries interact to affect a marine food web. Scientific Reports. 11: 1765
Lurgi M, Galiana N, Broitman BR, et al. (2020) Geographical variation of multiplex ecological networks in marine intertidal communities. Ecology. e03165
Aguilera MA, Valdivia N, Broitman BR, et al. (2020) Novel co-occurrence of functionally redundant consumers induced by range expansion alters community structure. Ecology. e03150
Brose U, Archambault P, Barnes AD, et al. (2019) Predator traits determine food-web architecture across ecosystems. Nature Ecology & Evolution
Aguilera MA, Valdivia N, Jenkins S, et al. (2018) Asymmetric competitive effects during species range expansion: an experimental assessment of interaction strength between 'equivalent' grazer species in their range overlap. The Journal of Animal Ecology
Freilich MA, Wieters E, Broitman BR, et al. (2018) Species co-occurrence networks: can they reveal trophic and non-trophic interactions in ecological communities? Ecology
Escobar JB, Knight C, Navarrete SA. (2018) Predation on competing mussel species: Patterns of prey consumption and its potential role in species coexistence Journal of Experimental Marine Biology and Ecology. 504: 38-46
Kéfi S, Miele V, Wieters EA, et al. (2016) How Structured Is the Entangled Bank? The Surprisingly Simple Organization of Multiplex Ecological Networks Leads to Increased Persistence and Resilience. Plos Biology. 14: e1002527
Duffy JE, Lefcheck JS, Stuart-Smith RD, et al. (2016) Biodiversity enhances reef fish biomass and resistance to climate change. Proceedings of the National Academy of Sciences of the United States of America
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