Year |
Citation |
Score |
2018 |
Roheim CA, Zhang D. Sustainability certification and product substitutability: Evidence from the seafood market Food Policy. 79: 92-100. DOI: 10.1016/J.Foodpol.2018.06.002 |
0.483 |
|
2017 |
Wakamatsu H, Anderson CM, Uchida H, Roheim CA. Pricing Ecolabeled Seafood Products with Heterogeneous Preferences: An Auction Experiment in Japan Marine Resource Economics. 32: 277-294. DOI: 10.1086/692029 |
0.451 |
|
2015 |
Sha S, Santos JI, Roheim CA, Asche F. Media Coverage of PCB Contamination of Farmed Salmon: The Response of U.S. Import Demand Aquaculture Economics and Management. 19: 336-352. DOI: 10.1080/13657305.2015.1057878 |
0.381 |
|
2015 |
Asche F, Bellemare MF, Roheim C, Smith MD, Tveteras S. Fair Enough? Food Security and the International Trade of Seafood World Development. 67: 151-160. DOI: 10.1016/J.Worlddev.2014.10.013 |
0.36 |
|
2015 |
Asche F, Roheim CA, Smith MD. Trade intervention: Not a silver bullet to address environmental externalities in global aquaculture Marine Policy. DOI: 10.1016/J.Marpol.2015.06.021 |
0.402 |
|
2015 |
Stemle A, Uchida H, Roheim CA. Have dockside prices improved after MSC certification? analysis of multiple fisheries Fisheries Research. 182: 116-123. DOI: 10.1016/J.Fishres.2015.07.022 |
0.433 |
|
2014 |
Uchida H, Roheim CA, Wakamatsu H, Anderson CM. Do Japanese consumers care about sustainable fisheries? Evidence from an auction of ecolabelled seafood Australian Journal of Agricultural and Resource Economics. 58: 263-280. DOI: 10.1111/1467-8489.12036 |
0.347 |
|
2012 |
Durham CA, Roheim CA, Pardoe I. Picking apples: Can multi-attribute ecolabels compete? Journal of Agricultural and Food Industrial Organization. 10. DOI: 10.1515/1542-0485.1372 |
0.452 |
|
2012 |
Roheim CA, Sudhakaran PO, Durham CA. CERTIFICATION OF SHRIMP AND SALMON FOR BEST AQUACULTURE PRACTICES: ASSESSING CONSUMER PREFERENCES IN RHODE ISLAND Aquaculture Economics and Management. 16: 266-286. DOI: 10.1080/13657305.2012.713075 |
0.374 |
|
2011 |
Roheim CA, Asche F, Santos JI. The elusive price premium for ecolabelled products: Evidence from seafood in the UK market Journal of Agricultural Economics. 62: 655-668. DOI: 10.1111/J.1477-9552.2011.00299.X |
0.479 |
|
2010 |
Smith MD, Roheim CA, Crowder LB, Halpern BS, Turnipseed M, Anderson JL, Asche F, Bourillón L, Guttormsen AG, Khan A, Liguori LA, McNevin A, O'Connor MI, Squires D, Tyedmers P, et al. Economics. Sustainability and global seafood. Science (New York, N.Y.). 327: 784-6. PMID 20150469 DOI: 10.1126/Science.1185345 |
0.352 |
|
2010 |
Asche F, Guttormsen AG, Kristofersson D, Roheim C. US import demand for swordfish Food Economics - Acta Agriculturae Scandinavica, Section C. 7: 36-43. DOI: 10.1080/16507541.2010.531200 |
0.319 |
|
2009 |
Roheim CA. An Evaluation of Sustainable Seafood Guides: Implications for Environmental Groups and the Seafood Industry Marine Resource Economics. 24: 301-310. DOI: 10.5950/0738-1360-24.3.301 |
0.31 |
|
2008 |
Johnston RJ, Roheim CA, Joglekar DP, Pomeroy RS. Estimating preferences for non-market attributes of aquaculture and sustainable seafood production: Methods and empirical applications International Journal of Environment and Pollution. 33: 469-484. DOI: 10.1504/Ijep.2008.020573 |
0.374 |
|
2007 |
Roheim CA, Gardiner L, Asche F. Value of brands and other attributes: Hedonic analysis of retail frozen fish in the UK Marine Resource Economics. 22: 239-253. DOI: 10.1086/Mre.22.3.42629557 |
0.423 |
|
2007 |
Roheim CA. Does capacity analysis help us meet fishery policy and management objectives? Marine Resource Economics. 22: 77. DOI: 10.1086/Mre.22.1.42629537 |
0.307 |
|
2005 |
Roheim CA. Ecolabelling and urban aquaculture Urban Aquaculture. 259-266. |
0.387 |
|
2004 |
Myrland Ö, Emaus P, Roheim C, Kinnucan H. Promotion and consumer choices: Analysis of advertising effects on the Japanese market for Norwegian salmon Aquaculture Economics & Management. 8: 1-18. DOI: 10.1080/13657300409380350 |
0.439 |
|
2004 |
Myrland O, Emaus PA, Roheim CA, Kinnucan H. Promotion and consumer choices: Analysis of advertising effects on the Japanese market for Norwegian salmon Aquaculture Economics and Management. 8: 1-18. |
0.374 |
|
2003 |
Roheim CA. Early indications of market impacts from the marine stewardship council's ecolabeling of seafood Marine Resource Economics. 18: 95-104. DOI: 10.1086/Mre.18.1.42629385 |
0.392 |
|
2003 |
Kinnucan HW, Asche F, Myrland Ø, Roheim CA. Advances in economics of marketing and implications for aquaculture development Aquaculture Economics and Management. 7: 35-54. DOI: 10.1080/13657300309380330 |
0.415 |
|
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