Francis G. Giesbrecht

Affiliations: 
North Carolina State University, Raleigh, NC 
Area:
Statistics
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"Francis Giesbrecht"
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Ozer H, Basegmez HIO, Whitaker TB, et al. (2017) Sampling dried figs for aflatoxin - Part II: effect of sampling plan design on reducing the risk of misclassifying lots World Mycotoxin Journal. 10: 99-109
Ozer H, Basegmez HIO, Whitaker TB, et al. (2017) Sampling dried figs for aflatoxin – Part 1: variability associated with sampling, sample preparation, and analysis World Mycotoxin Journal. 10: 31-40
Whitaker TB, Slate AB, Nowicki TW, et al. (2016) Variability and distribution among sample test results when sampling unprocessed wheat lots for ochratoxin A World Mycotoxin Journal. 9: 163-178
Whitaker TB, Slate AB, Nowicki TW, et al. (2015) Variability and distribution among sample test results when sampling unprocessed oat lots for ochratoxin A World Mycotoxin Journal. 8: 511-524
Whitaker TB, Slate AB, Adams JG, et al. (2010) Comparing the performance of sampling plans that use a single regulatory limit based upon total aflatoxins to sampling plans that use dual limits based upon B1 and total aflatoxins World Mycotoxin Journal. 3: 35-44
Trucksess MW, Whitaker TB, Weaver CM, et al. (2009) Sampling and analytical variability associated with the determination of total aflatoxins and ochratoxin A in powdered ginger sold as a dietary supplement in capsules. Journal of Agricultural and Food Chemistry. 57: 321-5
Whitaker TB, Slate AB, Giesbrecht FG. (2008) Designing Sampling Plans to Detect Foreign Material in Bulk Lots of Shelled Peanut1 Peanut Science. 35: 159-164
Ozay G, Seyhan F, Yilmaz A, et al. (2007) Sampling hazelnuts for aflatoxin: effect of sample size and accept/reject limit on reducing the risk of misclassifying lots. Journal of Aoac International. 90: 1028-35
Whitaker TB, Slate AB, Jacobs M, et al. (2006) Sampling almonds for aflatoxin, part I: estimation of uncertainty associated with sampling, sample preparation, and analysis. Journal of Aoac International. 89: 1027-34
Ozay G, Seyhan F, Yilmaz A, et al. (2006) Sampling hazelnuts for aflatoxin: uncertainty associated with sampling, sample preparation, and analysis. Journal of Aoac International. 89: 1004-11
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