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Nancy L. Keim

Affiliations: 
Nutritional Biology University of California, Davis, Davis, CA 
Area:
Nutrition, Physiology Biology, Statistics
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"Nancy Keim"
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Sina G. Wallace grad student 2004 UC Davis
Megan G. Witbracht grad student 2011 UC Davis
Shavawn M. Forester grad student 2012 UC Davis
Sridevi Krishnan grad student 2013 UC Davis
Julita E. Baker grad student 2014 UC Davis

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Publications

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Laugero KD, Keim NL. (2023) A Diet Pattern Characterized by Sugar-Sweetened Beverages Is Associated with Lower Decision-Making Performance in the Iowa Gambling Task, Elevated Stress Exposure, and Altered Autonomic Nervous System Reactivity in Men and Women. Nutrients. 15
Krishnan S, Freytag T, Jiang X, et al. (2022) Effect of a diet based on the dietary guidelines for americans on inflammation markers in women at risk for cardiometabolic disease: results of a randomized, controlled trial. Bmc Nutrition. 8: 157
Soltani H, Keim NL, Laugero KD. (2022) Waking Salivary Cortisol Associated with Magnitude of Cholesterol Reduction in Women Fed a Healthy Whole-Food Diet for 8 Weeks. Current Developments in Nutrition. 6: nzac083
Newman JW, Krishnan S, Borkowski K, et al. (2022) Assessing Insulin Sensitivity and Postprandial Triglyceridemic Response Phenotypes With a Mixed Macronutrient Tolerance Test. Frontiers in Nutrition. 9: 877696
Tacad DKM, Tovar AP, Richardson CE, et al. (2022) Satiety Associated with Calorie Restriction and Time-restricted Feeding: Peripheral Hormones. Advances in Nutrition (Bethesda, Md.)
Richardson CE, Krishnan S, Gray IJ, et al. (2022) The Omega-3 Index Response to an 8 Week Randomized Intervention Containing Three Fatty Fish Meals Per Week Is Influenced by Adiposity in Overweight to Obese Women. Frontiers in Nutrition. 9: 810003
Tacad DKM, Tovar AP, Richardson CE, et al. (2022) Satiety associated with calorie restriction and time-restricted feeding: Central neuroendocrine integration. Advances in Nutrition (Bethesda, Md.)
Krishnan S, Gertz ER, Adams SH, et al. (2021) Effects of a diet based on the Dietary Guidelines on vascular health and TMAO in women with cardiometabolic risk factors. Nutrition, Metabolism, and Cardiovascular Diseases : Nmcd
Artegoitia VM, Krishnan S, Bonnel EL, et al. (2021) Healthy eating index patterns in adults by sex and age predict cardiometabolic risk factors in a cross-sectional study. Bmc Nutrition. 7: 30
Kim T, Xie Y, Li Q, et al. (2021) Diet affects glycosylation of serum proteins in women at risk for cardiometabolic disease. European Journal of Nutrition
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