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Yongfen Chen, Ph.D. - Publications

Affiliations: 
2011 Food Science Oklahoma State University, Stillwater, OK, United States 
Area:
Food Science and Technology Agriculture
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6 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2016 Yin B, Wang Y, Dong M, Wu J, Ran B, Xie M, Joo SW, Chen Y. One-step multiplexed detection of foodborne pathogens: Combining a quantum dot-mediated reverse assaying strategy and magnetic separation. Biosensors & Bioelectronics. 86: 996-1002. PMID 27498327 DOI: 10.1016/j.bios.2016.07.106  0.376
2013 Chen Y, Dunford NT, Goad C. Phytochemical composition of extracts from wheat grain fractions obtained by tangential abrasive dehulling Lwt - Food Science and Technology. 54: 353-359. DOI: 10.1016/J.Lwt.2013.07.007  0.625
2013 Chen Y, Dunford NT, Goad C. Tangential abrasive dehulling of wheat grain to obtain policosanol and phytosterol enriched fractions Journal of Cereal Science. 57: 258-260. DOI: 10.1016/J.Jcs.2012.12.002  0.611
2013 Chen Y, Dunford NT, Goad C. Evaluation of Wheat Bran Obtained by Tangential Abrasive Dehulling Device Food and Bioprocess Technology. 6: 1655-1663. DOI: 10.1007/S11947-012-0809-6  0.655
2009 Chen Y, Dunford NT, Edwards J, Carver B, Goad C. Genotype and environment affect phytosterol content and composition of wheat Cereal Chemistry. 86: 96-99. DOI: 10.1094/Cchem-86-1-0096  0.636
2009 Chen Y, Dunford NT, Edwards J, Carver B, Goad C. Policosanol content and composition of wheat varieties as affected by environment Journal of the Science of Food and Agriculture. 89: 310-314. DOI: 10.1002/Jsfa.3446  0.637
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