Kimberly S. Severt, Ph.D. - Publications

Affiliations: 
2007 Oklahoma State University, Stillwater, OK, United States 
Area:
Marketing Business Administration

17 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2020 Talantis S, Shin YH, Severt K. Conference mobile application: Participant acceptance and the correlation with overall event satisfaction utilizing the technology acceptance model (TAM) Journal of Convention & Event Tourism. 21: 100-122. DOI: 10.1080/15470148.2020.1719949  0.31
2020 Jung SE, Shin YH, Severt K, Crowe-White KM. Determinants of a Consumer’s Intention to Consume Antioxidant-infused Sugar-free Chewing Gum: Measuring Taste, Attitude, and Health Consciousness Journal of Food Products Marketing. 26: 38-54. DOI: 10.1080/10454446.2020.1717712  0.307
2019 Carr A, Shin YH, Severt K. Predicting intentions to visit microbreweries and investigating beerscape International Journal of Culture, Tourism and Hospitality Research. 13: 303-320. DOI: 10.1108/Ijcthr-11-2018-0160  0.359
2019 Shin YH, Im J, Jung SE, Severt K. Motivations behind Consumers’ Organic Menu Choices: The Role of Environmental Concern, Social Value, and Health Consciousness Journal of Quality Assurance in Hospitality & Tourism. 20: 107-122. DOI: 10.1080/1528008X.2018.1483288  0.311
2019 Shin YH, Kim H, Severt K. Consumer values and service quality perceptions of food truck experiences International Journal of Hospitality Management. 79: 11-20. DOI: 10.1016/J.Ijhm.2018.12.008  0.386
2018 Shin YH, Kim H, Severt K. Antecedents of consumers’ intention to visit food trucks Journal of Foodservice Business Research. 21: 239-256. DOI: 10.1080/15378020.2017.1368810  0.351
2018 Shin YH, Im J, Jung SE, Severt K. Locally Sourced Restaurant: Consumers Willingness to Pay Journal of Foodservice Business Research. 21: 68-82. DOI: 10.1080/15378020.2016.1276319  0.332
2018 Shin YH, Im J, Jung SE, Severt K. The theory of planned behavior and the norm activation model approach to consumer behavior regarding organic menus International Journal of Hospitality Management. 69: 21-29. DOI: 10.1016/J.Ijhm.2017.10.011  0.305
2017 Shin YH, Im J, Jung SE, Severt K. Consumers’ Willingness to Patronize Locally Sourced Restaurants: The Impact of Environmental Concern, Environmental Knowledge, and Ecological Behavior Journal of Hospitality Marketing & Management. 26: 644-658. DOI: 10.1080/19368623.2017.1263821  0.343
2017 Shin YH, Severt K, Fjelstul J. RV traveler's pull factors to campgrounds in leisure tourism. Journal of Quality Assurance in Hospitality & Tourism. 18: 493-508. DOI: 10.1080/1528008X.2016.1271380  0.381
2017 Shin YH, Moon H, Jung SE, Severt K. The effect of environmental values and attitudes on consumer willingness to pay more for organic menus: A value-attitude-behavior approach Journal of Hospitality and Tourism Management. 33: 113-121. DOI: 10.1016/J.Jhtm.2017.10.010  0.433
2016 Stran KA, Knol LL, Severt K, Lawrence JC. College Students' Intentions to Use Calorie Information on a Restaurant Menu: Application of the Theory of Planned Behavior American Journal of Health Education. 47: 215-223. DOI: 10.1080/19325037.2016.1179142  0.323
2013 Severt K. Channel Incentive Travel Programs: Stakeholders Perceptions and Indicators of Satisfaction and Loyalty Based on the Incentive Travel Experience Journal of Tourism Research and Hospitality. 2013. DOI: 10.4172/2324-8807.1000122  0.345
2013 Severt K, Fjelstul J, Breiter D. Information communication technologies: usages and preferences of generation Y students and meeting professionals. Journal of Convention & Event Tourism. 14: 124-143. DOI: 10.1080/15470148.2013.781487  0.303
2012 Severt K. Revisiting the Value of Incentive Travel Journal of Tourism Research and Hospitality. 2012. DOI: 10.4172/2324-8807.1000E104  0.389
2009 Severt K, Severt DE, Palakurthi R. Show Managers' Perceptions of Customer Equity in the Convention Industry Journal of Quality Assurance in Hospitality & Tourism. 10: 113-138. DOI: 10.1080/15280080902946228  0.601
2008 Severt KS, Palakurthi R. Applying customer equity to the convention industry International Journal of Contemporary Hospitality Management. 20: 631-646. DOI: 10.1108/09596110810892209  0.604
Show low-probability matches.