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Jun-Hyun Oh, Ph.D.

Affiliations: 
2002 Washington State University, Pullman, WA, United States 
Area:
Food Science and Technology Agriculture, Agricultural Engineering
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"Jun-Hyun Oh"
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Barry G. Swanson grad student 2002 WSU
 (Polymorphic transitions of tristearin and cocoa butter affected by sucrose polyesters and high hydrostatic pressure.)

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Oh JH, Swanson BG. (2006) Polymorphic transitions of cocoa butter affected by high hydrostatic pressure and sucrose polyesters Jaocs, Journal of the American Oil Chemists' Society. 83: 1007-1014
Oh JH, McCurdy AR, Clark S, et al. (2005) Stabilizing polymorphic transitions of tristearin using diacylglycerols and sucrose polyesters Jaocs, Journal of the American Oil Chemists' Society. 82: 13-19
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