Justin F. Gleghorn, Ph.D.
Affiliations: | 2003 | Texas Tech University, Lubbock, TX |
Area:
Animal Culture and Nutrition AgricultureGoogle:
"Justin Gleghorn"Parents
Sign in to add mentorMichael Galyean | grad student | 2003 | Texas Tech | |
(Effect of dietary crude protein level and degradability on performance and carcass characteristics of growing and finishing beef calves.) |
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Publications
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Kononoff PJ, Defoor PJ, Engler MJ, et al. (2017) Impacts of a leptin SNP on growth performance and carcass characters in finishing steers studied over time. Journal of Animal Science. 95: 194-200 |
Engler M, Defoor P, King C, et al. (2014) The impact of bovine respiratory disease: the current feedlot experience. Animal Health Research Reviews / Conference of Research Workers in Animal Diseases. 15: 126-9 |
Elam NA, Thomson DU, Gleghorn JF. (2008) Effects of long- or short-term exposure to a calf identified as persistently infected with bovine viral diarrhea virus on feedlot performance of freshly weaned, transport-stressed beef heifers. Journal of Animal Science. 86: 1917-24 |
Cole NA, Defoor PJ, Galyean ML, et al. (2006) Effects of phase-feeding of crude protein on performance, carcass characteristics, serum urea nitrogen concentrations, and manure nitrogen of finishing beef steers. Journal of Animal Science. 84: 3421-32 |
Gleghorn JF, Elam NA, Galyean ML, et al. (2004) Effects of crude protein concentration and degradability on performance, carcass characteristics, and serum urea nitrogen concentrations in finishing beef steers. Journal of Animal Science. 82: 2705-17 |
Elam NA, Gleghorn JF, Rivera JD, et al. (2003) Effects of live cultures of Lactobacillus acidophilus (strains NP45 and NP51) and Propionibacterium freudenreichii on performance, carcass, and intestinal characteristics, and Escherichia coli strain O157 shedding of finishing beef steers. Journal of Animal Science. 81: 2686-98 |