Taradon Luangtongkum, Ph.D.

2005 Ohio State University, Columbus, Columbus, OH 
Animal Culture and Nutrition Agriculture, Microbiology Biology
"Taradon Luangtongkum"


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Teresa Y. Morishita grad student 2005 Ohio State
 (Campylobacter spp. in conventional and organic poultry operations.)
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Prachantasena S, Charununtakorn P, Muangnoicharoen S, et al. (2016) Distribution and Genetic Profiles of Campylobacter in Commercial Broiler Production from Breeder to Slaughter in Thailand. Plos One. 11: e0149585
Charununtakorn P, Prachantasena S, Luangtongkum T. (2015) Antimicrobial resistance patterns and flaA genotypes of Campylobacter jejuni isolated from contracted broiler farms in Eastern Thailand Thai Journal of Veterinary Medicine. 45: 283-287
Shen Z, Luangtongkum T, Qiang Z, et al. (2014) Identification of a novel membrane transporter mediating resistance to organic arsenic in Campylobacter jejuni. Antimicrobial Agents and Chemotherapy. 58: 2021-9
Nuengjamnong C, Luangtongkum T. (2014) Effects of effective microorganisms on growth performances, ammonia reduction, hematological changes and shedding of Salmonella enterica and Campylobacter spp. in broilers Thai Journal of Veterinary Medicine. 44: 15-22
Phasipol P, Chokesajjawatee N, Luangtongkum T. (2013) Comparison of repetitive sequence-based polymerase Chain reaction (rep-PCR) and pulsed-field gel electrophoresis (PFGE) for genetic characterization of arcobacter spp Thai Journal of Veterinary Medicine. 43: 307-311
Luangtongkum T, Shen Z, Seng VW, et al. (2012) Impaired fitness and transmission of macrolide-resistant Campylobacter jejuni in its natural host. Antimicrobial Agents and Chemotherapy. 56: 1300-8
Luangtongkum T, Jeon B, Han J, et al. (2009) Antibiotic resistance in Campylobacter: emergence, transmission and persistence. Future Microbiology. 4: 189-200
Luangtongkum T, Morishita TY, Martin L, et al. (2008) Prevalence of tetracycline-resistant Campylobacter in organic broilers during a production cycle. Avian Diseases. 52: 487-90
Luangtongkum T, Morishita TY, El-Tayeb AB, et al. (2007) Comparison of antimicrobial susceptibility testing of Campylobacter spp. by the agar dilution and the agar disk diffusion methods. Journal of Clinical Microbiology. 45: 590-4
Luangtongkum T, Morishita TY, Ison AJ, et al. (2006) Effect of conventional and organic production practices on the prevalence and antimicrobial resistance of Campylobacter spp. in poultry. Applied and Environmental Microbiology. 72: 3600-7
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