Lalit K. Bohra, Ph.D.

Affiliations: 
2000 Kansas State University, Manhattan, KS, United States 
Area:
Food Science and Technology Agriculture
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"Lalit Bohra"

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Randall K. Phebus grad student 2000 Kansas State University
 (Evaluation of 5' nuclease based assays for the detection of Escherichia coli O157:H7 and Salmonella typhimurium from food, cattle feces and enrichment broth systems.)
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Oberst RD, Hays MP, Bohra LK, et al. (2003) Detection of Escherichia coli O157:H7 in cattle feces using a polymerase chain reaction-based fluorogenic 5' nuclease (TaqMan) detection assay after secondary enrichment. Journal of Veterinary Diagnostic Investigation : Official Publication of the American Association of Veterinary Laboratory Diagnosticians, Inc. 15: 543-52
Bohra LK, Oberst RD, Phebus RK, et al. (2001) Evaluation of 5′ nuclease based detection assays to detect Escherichia coli 0157:H7 from food products Journal of Rapid Methods and Automation in Microbiology. 9: 143-160
Sargeant JM, Gillespie JR, Oberst RD, et al. (2000) Results of a longitudinal study of the prevalence of Escherichia coli O157:H7 on cow-calf farms. American Journal of Veterinary Research. 61: 1375-9
Truax A, Sporing S, Rueger SA, et al. (1999) Antibacterial effectiveness of a second generation steam pasteurization™ system for beef carcass decontamination Kansas Agricultural Experiment Station Research Reports. 4-6
Oberst RD, Hays MP, Bohra LK, et al. (1998) PCR-based DNA amplification and presumptive detection of Escherichia coli O157:H7 with an internal fluorogenic probe and the 5' nuclease (TaqMan) assay. Applied and Environmental Microbiology. 64: 3389-96
Sargeant JM, Gillespie JR, Hyatt DR, et al. (1998) Prevalence of Escherichia coli O157:H7 in cow-calf herds in Kansas Kansas Agricultural Experiment Station Research Reports. 93-95
BOHRA L, PHEBUS R, KASTNER C. (1995) INFLUENCE OF GLUCOSE OXIDASE ON THE GROWTH OF ESCHERICHIA COLI 0157:H7, LISTERIA MONOCYTOGENES, AND SALMONELLA TYPHIMURIUM IN UNIVERSAL PREENRICHMENT BROTH Journal of Rapid Methods and Automation in Microbiology. 4: 87-94
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