Christopher M. Pixley, Ph.D.
Affiliations: | 2013 | Poultry Science | University of Arkansas, Little Rock, AR |
Area:
Animal Culture and Nutrition AgricultureGoogle:
"Christopher Pixley"Parents
Sign in to add mentorBilly Hargis | grad student | 2013 | University of Arkansas | |
(The Use of Non-Traditional Technologies to Improve the Efficiency and Sustainability of Modern Poultry Production.) |
BETA: Related publications
See more...
Publications
You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect. |
Wolfenden RE, Pumford NR, Morgan MJ, et al. (2011) Evaluation of selected direct-fed microbial candidates on live performance and Salmonella reduction in commercial turkey brooding houses. Poultry Science. 90: 2627-31 |
Pixley C, Barton J, Vicente J, et al. (2010) Evaluation of a Commercially Available Organic Acid Product During Feed Withdrawal and its Relation to Carcass Shrink in Commercial Turkeys International Journal of Poultry Science. 9: 508-510 |
Vicente JL, Torres-Rodriguez A, Higgins SE, et al. (2008) Effect of a selected Lactobacillus spp.-based probiotic on Salmonella enterica serovar enteritidis-infected broiler chicks. Avian Diseases. 52: 143-6 |
Henderson SN, Vicente JL, Pixley CM, et al. (2008) Effect of an early nutritional supplement on broiler performance International Journal of Poultry Science. 7: 211-214 |
Higgins S, Wolfenden A, Bielke L, et al. (2005) Application of Ionized Reactive Oxygen Species for Disinfection of Carcasses, Table Eggs, and Fertile Eggs Journal of Applied Poultry Research. 14: 716-720 |
Torres-Rodriguez A, Sartor C, Higgins S, et al. (2005) Effect of Aspergillus Meal Prebiotic (Fermacto) on Performance of Broiler Chickens in the Starter Phase and Fed Low Protein Diets Journal of Applied Poultry Research. 14: 665-669 |
Higgins S, Torres-Rodriguez A, Vicente J, et al. (2005) Evaluation of Intervention Strategies for Idiopathic Diarrhea in Commercial Turkey Brooding Houses Journal of Applied Poultry Research. 14: 345-348 |