Julie A. Kuruc, Ph.D.
Affiliations: | 2014 | Food Safety | North Dakota State University, Fargo, ND, United States |
Area:
Microbiology Biology, Plant Culture AgricultureGoogle:
"Julie Kuruc"Parents
Sign in to add mentor| Charlene Wolf-Hall | grad student | 2014 | North Dakota State University | |
| (Ochratoxin A and ochratoxigenic fungi in freshly harvested and stored barley and wheat.) | ||||
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Publications
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| Kuruc J, Hegstad J, Lee HJ, et al. (2015) Infestation and Quantification of Ochratoxigenic Fungi in Barley and Wheat Naturally Contaminated with Ochratoxin A. Journal of Food Protection. 78: 1350-6 |
| Kuruc JA, Schwarz P, Wolf-Hall C. (2015) Ochratoxin A in stored U.S. barley and wheat. Journal of Food Protection. 78: 597-601 |
| Kuruc J, Hegstad J, Lee HJ, et al. (2015) Infestation and quantification of ochratoxigenic fungi in barley and wheat naturally contaminated with ochratoxin A Journal of Food Protection. 78: 1350-1356 |
| Kuruc JA, Manthey F, Simsek S, et al. (2014) Survey of ochratoxin A in freshly harvested durum and hard red spring wheat in the United States, 2011 and 2012. Journal of Food Protection. 77: 1005-9 |