Lee A. Pettey, Ph.D.

Affiliations: 
2004 University of Kentucky, Lexington, KY 
Area:
Animal Culture and Nutrition Agriculture, Animal Physiology Biology
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Gary L. Cromwell grad student 2004 University of Kentucky
 (The factorial estimation of dietary phosphorus requirements for growing and finishing pigs.)
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Publications

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Pettey LA, Cromwell GL, Jang YD, et al. (2015) Estimation of calcium and phosphorus content in growing and finishing pigs: whole empty body components and relative accretion rates. Journal of Animal Science. 93: 158-67
Pettey LA, Cromwell GL, Lindemann MD. (2006) Estimation of endogenous phosphorus loss in growing and finishing pigs fed semi-purified diets. Journal of Animal Science. 84: 618-26
Rincker MJ, Carter SD, Real DE, et al. (2003) Effects of increasing dietary L-carnitine on growth performance of weanling pigs. Journal of Animal Science. 81: 2259-69
Pettey LA, Carter SD, Senne BW, et al. (2002) Effects of beta-mannanase addition to corn-soybean meal diets on growth performance, carcass traits, and nutrient digestibility of weanling and growing-finishing pigs. Journal of Animal Science. 80: 1012-9
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