Soo Rin Kim

Affiliations: 
2008-2012 Food Science University of Illinois, Urbana-Champaign, Urbana-Champaign, IL 
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"Soo Kim"

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Yong-Su Jin grad student 2008-2012 UIUC
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Publications

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Jeong D, Park S, Evelina G, et al. (2023) Bioconversion of citrus waste into mucic acid by xylose-fermenting Saccharomyces cerevisiae. Bioresource Technology. 393: 130158
Sun L, Lee JW, Yook S, et al. (2021) Complete and efficient conversion of plant cell wall hemicellulose into high-value bioproducts by engineered yeast. Nature Communications. 12: 4975
Jung KM, Park J, Jang J, et al. (2021) Characterization of Cold-Tolerant Cheongdo Using Phenotype Microarray. Microorganisms. 9
Park Y, Yang J, Sunwoo I, et al. (2021) Enhancement of catabolite regulatory genes in Saccharomyces cerevisiae to increase ethanol production using hydrolysate from red seaweed Gloiopeltis furcata. Journal of Biotechnology
Shin M, Park H, Kim S, et al. (2021) Transcriptomic Changes Induced by Deletion of Transcriptional Regulator on Pentose Sugar Metabolism in . Frontiers in Bioengineering and Biotechnology. 9: 654177
Jeong D, Park H, Jang BK, et al. (2021) Recent advances in the biological valorization of citrus peel waste into fuels and chemicals. Bioresource Technology. 323: 124603
Sunwoo IY, Sukwong P, Park YR, et al. (2020) Enhancement of Galactose Uptake from Kappaphycus alvarezii Using Saccharomyces cerevisiae through Deletion of Negative Regulators of GAL Genes. Applied Biochemistry and Biotechnology
Shin M, Kim SR. (2020) Metabolic Changes Induced by Deletion of Transcriptional Regulator in Xylose-Fermenting . Microorganisms. 8
Sunwoo IY, Sukwong P, Park YR, et al. (2020) Enhancement of Galactose Uptake from Kappaphycus alvarezii Hydrolysate Using Saccharomyces cerevisiae Through Overexpression of Leloir Pathway Genes. Applied Biochemistry and Biotechnology
Jeong D, Oh EJ, Ko JK, et al. (2020) Metabolic engineering considerations for the heterologous expression of xylose-catabolic pathways in Saccharomyces cerevisiae. Plos One. 15: e0236294
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