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Lawrence D. Goodridge, Ph.D. - Publications

Affiliations: 
2002 University of Guelph (Canada), Guelph, Ontario, Canada 
Area:
Microbiology Biology
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31 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2020 Zhong Z, Emond-Rheault JG, Bhandare S, Lévesque R, Goodridge L. Bacteriophage-Induced Lipopolysaccharide Mutations in Lead to Hypersensitivity to Food Grade Surfactant Sodium Dodecyl Sulfate. Antibiotics (Basel, Switzerland). 9. PMID 32872188 DOI: 10.3390/Antibiotics9090552  0.355
2020 Gao R, Naushad S, Moineau S, Levesque R, Goodridge L, Ogunremi D. Comparative genomic analysis of 142 bacteriophages infecting Salmonella enterica subsp. enterica. Bmc Genomics. 21: 374. PMID 32456612 DOI: 10.1186/S12864-020-6765-Z  0.387
2020 Chandler JC, Anders JE, Blouin NA, Carlson JC, LeJeune JT, Goodridge LD, Wang B, Day LA, Mangan AM, Reid DA, Coleman SM, Hopken MW, Bisha B. The Role of European Starlings (Sturnus vulgaris) in the Dissemination of Multidrug-Resistant Escherichia coli among Concentrated Animal Feeding Operations. Scientific Reports. 10: 8093. PMID 32415136 DOI: 10.1038/S41598-020-64544-W  0.38
2020 Fong K, Mu K, Rheault JG, Levesque RC, Kitts DD, Delaquis P, Goodridge L, Wang S. Bacteriophage-Insensitive Mutants of Antimicrobial-Resistant are Altered in their Tetracycline Resistance and Virulence in Caco-2 Intestinal Cells. International Journal of Molecular Sciences. 21. PMID 32164202 DOI: 10.3390/Ijms21051883  0.362
2019 Barrere V, Tompkins E, Armstrong M, Bird P, Bastin B, Goodridge L. Optimization of Salmonella detection in garlic, onion, cinnamon, red chili pepper powders and green tea. International Journal of Food Microbiology. 316: 108440. PMID 31733520 DOI: 10.1016/J.Ijfoodmicro.2019.108440  0.37
2019 Herod A, Goodridge L, Rohde J. Recalls of Foods due to Microbial Contamination Classified by the Canadian Food Inspection Agency, 2000 to 2017. Journal of Food Protection. 82: 1901-1908. PMID 31633425 DOI: 10.4315/0362-028X.Jfp-19-235  0.325
2019 Fong K, Tremblay DM, Delaquis P, Goodridge L, Levesque RC, Moineau S, Suttle CA, Wang S. Diversity and Host Specificity Revealed by Biological Characterization and Whole Genome Sequencing of Bacteriophages Infecting . Viruses. 11. PMID 31540091 DOI: 10.3390/V11090854  0.356
2018 Cadieux B, Colavecchio A, Jeukens J, Freschi L, Emond-Rheault J, Kukavica-Ibrulj I, Levesque RC, Bekal S, Chandler JC, Coleman SM, Bisha B, Goodridge LD. Prophage induction reduces Shiga toxin producing Escherichia coli (STEC) and Salmonella enterica on tomatoes and spinach: A model study Food Control. 89: 250-259. DOI: 10.1016/J.Foodcont.2018.02.001  0.32
2014 McEgan R, Chandler JC, Goodridge LD, Danyluk MD. Diversity of Salmonella isolates from central Florida surface waters. Applied and Environmental Microbiology. 80: 6819-27. PMID 25172861 DOI: 10.1128/Aem.02191-14  0.358
2014 Bisha B, Adkins JA, Jokerst JC, Chandler JC, Pérez-Méndez A, Coleman SM, Sbodio AO, Suslow TV, Danyluk MD, Henry CS, Goodridge LD. Colorimetric paper-based detection of Escherichia coli, Salmonella spp., and Listeria monocytogenes from large volumes of agricultural water. Journal of Visualized Experiments : Jove. PMID 24962090 DOI: 10.3791/51414  0.311
2013 McEgan R, Mootian G, Goodridge LD, Schaffner DW, Danyluk MD. Predicting Salmonella populations from biological, chemical, and physical indicators in Florida surface waters. Applied and Environmental Microbiology. 79: 4094-105. PMID 23624476 DOI: 10.1128/Aem.00777-13  0.351
2013 McEgan R, Rodrigues CA, Sbodio A, Suslow TV, Goodridge LD, Danyluk MD. Detection of Salmonella spp. from large volumes of water by modified Moore swabs and tangential flow filtration. Letters in Applied Microbiology. 56: 88-94. PMID 23106632 DOI: 10.1111/Lam.12016  0.386
2012 Pittman CI, Geornaras I, Woerner DR, Nightingale KK, Sofos JN, Goodridge L, Belk KE. Evaluation of lactic acid as an initial and secondary subprimal intervention for Escherichia coli O157:H7, non-O157 Shiga toxin-producing E. coli, and a nonpathogenic E. coli surrogate for E. coli O157:H7. Journal of Food Protection. 75: 1701-8. PMID 22947479 DOI: 10.4315/0362-028X.Jfp-11-520  0.399
2012 Pendleton SJ, Crandall PG, Ricke SC, Goodridge L, O'Bryan CA. Inhibition of beef isolates of E. coli O157:H7 by orange oil at various temperatures. Journal of Food Science. 77: M308-11. PMID 22583064 DOI: 10.1111/J.1750-3841.2012.02689.X  0.358
2012 Jokerst JC, Adkins JA, Bisha B, Mentele MM, Goodridge LD, Henry CS. Development of a paper-based analytical device for colorimetric detection of select foodborne pathogens. Analytical Chemistry. 84: 2900-7. PMID 22320200 DOI: 10.1021/Ac203466Y  0.459
2012 Bisha B, Simonson J, Janes M, Bauman K, Goodridge LD. A review of the current status of cultural and rapid detection of Vibrio parahaemolyticus International Journal of Food Science and Technology. 47: 885-899. DOI: 10.1111/J.1365-2621.2012.02950.X  0.416
2011 Pittman CI, Pendleton S, Bisha B, O'Bryan CA, Belk KE, Goodridge L, Crandall PG, Ricke SC. Activity of citrus essential oils against Escherichia coli O157:H7 and Salmonella spp. and effects on beef subprimal cuts under refrigeration. Journal of Food Science. 76: M433-8. PMID 22417514 DOI: 10.1111/J.1750-3841.2011.02253.X  0.415
2011 Bisha B, Perez-Mendez A, Danyluk MD, Goodridge LD. Evaluation of modified moore swabs and continuous flow centrifugation for concentration of Salmonella and Escherichia coli O157:H7 from large volumes of water. Journal of Food Protection. 74: 1934-7. PMID 22054197 DOI: 10.4315/0362-028X.Jfp-11-133  0.389
2011 Jokerst JC, Adkins JA, Bisha B, Mentele MM, Goodridge LD, Henry CS. A paper-based analytical device for the colorimetric detection of foodborne pathogenic bacteria 15th International Conference On Miniaturized Systems For Chemistry and Life Sciences 2011, Microtas 2011. 3: 2116-2118.  0.306
2010 Yang H, Byelashov OA, Geornaras I, Goodridge LD, Nightingale KK, Belk KE, Smith GC, Sofos JN. Characterization and transferability of class 1 integrons in commensal bacteria isolated from farm and nonfarm environments. Foodborne Pathogens and Disease. 7: 1441-51. PMID 20704511 DOI: 10.1089/Fpd.2010.0555  0.368
2010 Goodridge LD. Designing phage therapeutics. Current Pharmaceutical Biotechnology. 11: 15-27. PMID 20214605 DOI: 10.2174/138920110790725348  0.369
2009 Willford J, Mills K, Goodridge LD. Evaluation of three commercially available enzyme-linked immunosorbent assay kits for detection of Shiga toxin. Journal of Food Protection. 72: 741-7. PMID 19435221 DOI: 10.4315/0362-028X-72.4.741  0.413
2008 Goodridge LD, Abedon ST. Bacteriophage biocontrol: the technology matures Microbiology Australia. 29: 48-49. DOI: 10.1071/Ma08048  0.377
2007 Willford J, Manley W, Rebelein T, Goodridge LD. Pulsed field, ribotype and integron analysis of multidrug resistant isolates of Salmonella enterica serovar Newport Food Research International. 40: 975-981. DOI: 10.1016/J.Foodres.2007.05.012  0.314
2004 Goodridge LD. Bacteriophage biocontrol of plant pathogens: fact or fiction? Trends in Biotechnology. 22: 384-5. PMID 15283979 DOI: 10.1016/J.Tibtech.2004.05.007  0.331
2004 Goodridge L, Goodridge C, Wu J, Griffiths M, Pawliszyn J. Isoelectric point determination of norovirus virus-like particles by capillary isoelectric focusing with whole column imaging detection. Analytical Chemistry. 76: 48-52. PMID 14697031 DOI: 10.1021/Ac034848S  0.475
2003 Goodridge L, Gallaccio A, Griffiths MW. Morphological, host range, and genetic characterization of two coliphages. Applied and Environmental Microbiology. 69: 5364-71. PMID 12957924 DOI: 10.1128/Aem.69.9.5364-5371.2003  0.526
2003 Mandeville R, Griffiths M, Goodridge L, McIntyre L, Ilenchuk TT. Diagnostic and Therapeutic Applications of Lytic Phages Analytical Letters. 36: 3241-3259. DOI: 10.1081/Al-120026569  0.514
2002 Goodridge L, Griffiths M. Reporter bacteriophage assays as a means to detect foodborne pathogenic bacteria Food Research International. 35: 863-870. DOI: 10.1016/S0963-9969(02)00094-7  0.571
1999 Goodridge L, Chen J, Griffiths M. The use of a fluorescent bacteriophage assay for detection of Escherichia coli O157:H7 in inoculated ground beef and raw milk International Journal of Food Microbiology. 47: 43-50. PMID 10357272 DOI: 10.1016/S0168-1605(99)00010-0  0.555
1999 Goodridge L, Chen J, Griffiths M. Development and Characterization of a Fluorescent-Bacteriophage Assay for Detection of Escherichia coli O157:H7 Applied and Environmental Microbiology. 65: 1397-1404. PMID 10103228 DOI: 10.1128/Aem.65.4.1397-1404.1999  0.564
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