Year |
Citation |
Score |
2020 |
Acuff JC, Waterman K, Ramakrishnan J, Ponder MA. Thermal Resistance of Single Strains of Shiga Toxin-Producing Escherichia coli O121:H19 and O157:H7 Based on Culture Preparation Method and Osmolyte-Reduced Water Activity. Journal of Food Protection. PMID 32916717 DOI: 10.4315/Jfp-20-122 |
0.336 |
|
2020 |
Acuff JC, Wu J, Marik C, Waterman K, Gallagher D, Huang H, Williams RC, Ponder MA. Thermal inactivation of Salmonella, Shiga toxin-producing Escherichia coli, Listeria monocytogenes, and a surrogate (Pediococcus acidilactici) on raisins, apricot halves, and macadamia nuts using vacuum-steam pasteurization. International Journal of Food Microbiology. 333: 108814. PMID 32805576 DOI: 10.1016/J.Ijfoodmicro.2020.108814 |
0.383 |
|
2019 |
Dharmarha V, Guron G, Boyer RR, Niemira BA, Pruden A, Strawn LK, Ponder MA. Gamma Irradiation Influences the Survival and Regrowth of Antibiotic-Resistant Bacteria and Antibiotic-Resistance Genes on Romaine Lettuce. Frontiers in Microbiology. 10: 710. PMID 31024491 DOI: 10.3389/Fmicb.2019.00710 |
0.366 |
|
2018 |
Dharmarha V, Pulido N, Boyer RR, Pruden A, Strawn LK, Ponder MA. Effect of post-harvest interventions on surficial carrot bacterial community dynamics, pathogen survival, and antibiotic resistance. International Journal of Food Microbiology. 291: 25-34. PMID 30445282 DOI: 10.1016/J.Ijfoodmicro.2018.11.006 |
0.399 |
|
2017 |
Byerley LO, Samuelson D, Blanchard E, Luo M, Lorenzen BN, Banks S, Ponder MA, Welsh DA, Taylor CM. Changes in the gut microbial communities following addition of walnuts to the diet. The Journal of Nutritional Biochemistry. 48: 94-102. PMID 28797931 DOI: 10.1016/J.Jnutbio.2017.07.001 |
0.32 |
|
2015 |
Bowman LS, Waterman KM, Williams RC, Ponder MA. Inoculation Preparation Affects Survival of Salmonella enterica on Whole Black Peppercorns and Cumin Seeds Stored at Low Water Activity. Journal of Food Protection. 78: 1259-65. PMID 26197275 DOI: 10.4315/0362-028X.Jfp-14-483 |
0.303 |
|
2014 |
Baltasar P, Milton S, Swecker W, Elvinger F, Ponder M. Shiga toxin-producing Escherichia coli distribution and characterization in a pasture-based cow-calf production system. Journal of Food Protection. 77: 722-31. PMID 24780325 DOI: 10.4315/0362-028X.Jfp-13-420 |
0.336 |
|
2014 |
Waitt JA, Kuhn DD, Welbaum GE, Ponder MA. Postharvest transfer and survival of Salmonella enterica serotype enteritidis on living lettuce. Letters in Applied Microbiology. 58: 95-101. PMID 24117925 DOI: 10.1111/Lam.12170 |
0.333 |
|
2013 |
Pesapane R, Ponder M, Alexander KA. Tracking pathogen transmission at the human-wildlife interface: banded mongoose and Escherichia coli. Ecohealth. 10: 115-28. PMID 23612855 DOI: 10.1007/S10393-013-0838-2 |
0.314 |
|
2013 |
Aviles B, Klotz C, Eifert J, Williams R, Ponder M. Biofilms promote survival and virulence of Salmonella enterica sv. Tennessee during prolonged dry storage and after passage through an in vitro digestion system International Journal of Food Microbiology. 162: 252-259. PMID 23454816 DOI: 10.1016/J.Ijfoodmicro.2013.01.026 |
0.376 |
|
2013 |
Aviles B, Klotz C, Smith T, Williams R, Ponder M. Survival of salmonella enterica serotype tennessee during simulated gastric passage is improved by low water activity and high fat content Journal of Food Protection. 76: 333-337. PMID 23433384 DOI: 10.4315/0362-028X.Jfp-12-280 |
0.313 |
|
2012 |
Shepherd ML, Swecker WS, Jensen RV, Ponder MA. Characterization of the fecal bacteria communities of forage-fed horses by pyrosequencing of 16S rRNA V4 gene amplicons. Fems Microbiology Letters. 326: 62-8. PMID 22092776 DOI: 10.1111/J.1574-6968.2011.02434.X |
0.364 |
|
2011 |
Lopez-Velasco G, Welbaum GE, Boyer RR, Mane SP, Ponder MA. Changes in spinach phylloepiphytic bacteria communities following minimal processing and refrigerated storage described using pyrosequencing of 16S rRNA amplicons. Journal of Applied Microbiology. 110: 1203-14. PMID 21371219 DOI: 10.1111/J.1365-2672.2011.04969.X |
0.359 |
|
2011 |
Lopez-Velasco G, Welbaum GE, Falkinham JO, Ponder MA. Phyllopshere bacterial community structure of spinach (Spinacia oleracea) as affected by cultivar and environmental conditions at time of harvest Diversity. 3: 721-738. DOI: 10.3390/D3040721 |
0.317 |
|
2010 |
Lopez-Velasco G, Davis M, Boyer RR, Williams RC, Ponder MA. Alterations of the phylloepiphytic bacterial community associated with interactions of Escherichia coli O157:H7 during storage of packaged spinach at refrigeration temperatures. Food Microbiology. 27: 476-86. PMID 20417396 DOI: 10.1016/J.Fm.2009.12.010 |
0.382 |
|
2010 |
Ayala-del-Río HL, Chain PS, Grzymski JJ, Ponder MA, Ivanova N, Bergholz PW, Di Bartolo G, Hauser L, Land M, Bakermans C, Rodrigues D, Klappenbach J, Zarka D, Larimer F, Richardson P, et al. The genome sequence of Psychrobacter arcticus 273-4, a psychroactive Siberian permafrost bacterium, reveals mechanisms for adaptation to low-temperature growth. Applied and Environmental Microbiology. 76: 2304-12. PMID 20154119 DOI: 10.1128/Aem.02101-09 |
0.551 |
|
2008 |
Ponder MA, Thomashow MF, Tiedje JM. Metabolic activity of Siberian permafrost isolates, Psychrobacter arcticus and Exiguobacterium sibiricum, at low water activities. Extremophiles : Life Under Extreme Conditions. 12: 481-90. PMID 18335164 DOI: 10.1007/S00792-008-0151-0 |
0.507 |
|
2007 |
Zheng S, Ponder MA, Shih JY, Tiedje JM, Thomashow MF, Lubman DM. A proteomic analysis of Psychrobacter articus 273-4 adaptation to low temperature and salinity using a 2-D liquid mapping approach. Electrophoresis. 28: 467-88. PMID 17177241 DOI: 10.1002/Elps.200600173 |
0.522 |
|
2006 |
Vishnivetskaya TA, Petrova MA, Urbance J, Ponder M, Moyer CL, Gilichinsky DA, Tiedje JM. Bacterial community in ancient Siberian permafrost as characterized by culture and culture-independent methods. Astrobiology. 6: 400-14. PMID 16805696 DOI: 10.1089/Ast.2006.6.400 |
0.527 |
|
2006 |
Bakermans C, Ayala-del-Río HL, Ponder MA, Vishnivetskaya T, Gilichinsky D, Thomashow MF, Tiedje JM. Psychrobacter cryohalolentis sp. nov. and Psychrobacter arcticus sp. nov., isolated from Siberian permafrost. International Journal of Systematic and Evolutionary Microbiology. 56: 1285-91. PMID 16738105 DOI: 10.1099/Ijs.0.64043-0 |
0.656 |
|
2005 |
Ponder MA, Gilmour SJ, Bergholz PW, Mindock CA, Hollingsworth R, Thomashow MF, Tiedje JM. Characterization of potential stress responses in ancient Siberian permafrost psychroactive bacteria. Fems Microbiology Ecology. 53: 103-15. PMID 16329933 DOI: 10.1016/J.Femsec.2004.12.003 |
0.729 |
|
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